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Posted 10 years ago
CARROT MIX CAKE  This Carrot Mix Cake combines a mix of different colors of carrots with oranges to make a mi
Posted 11 years ago
There i something very special about making fresh bread, and then sharing it at the dinner table. It's actuall
Posted 12 years ago
I am trying to eat healthy again this week, so of course, my go-to lunch is a salad.  I got tired of the dres
Posted 13 years ago
Quer agradar os amigos e a família? A receita de Frango com creme de cebola é uma deliciosa opção além de
Posted 12 years ago
A Chipotle is coming to Fargo and this is a Copy Cat recipe of their Barboca Beef. My brother raved about it f
Posted 12 years ago
Empanadas dulces típicas de Huesca, rellenas con manzana y frutos rojos
Posted 6 years ago
Dark chocolate cake flavored with Earl Grey tea drizzled with lavender infused white chocolate ganache. This g
Posted 10 years ago
There's maybe nothing I love more than a Margarita. The tequila, lime, and orange flavor is irresistible. I've
Posted 11 years ago
We all know what creme brulee tastes like, so why not try it in a different way? To make it more fresh and fra
Posted 12 years ago
Orange Crush Cupcake Recipe featuring Orange Crush Soda.
Posted 10 years ago
For this gratinéed version of Classic French Onion Soup, the croute (toasted bread) is topped with cheese an
Posted 10 years ago
We eat guacamole like some people eat ketchup. Without question it is one of the most amazing condiments, dips
Posted 12 years ago
A simple tomato sauce for pasta.
Posted 14 years ago
The easier way to get homemade pretzels- from a mix.
Posted 12 years ago
Potatoes are a magical thing. You can top them so many ways. From simple, like this one, with just a little bu
Posted 13 years ago
I´m a huge fan of pancakes and waffles, and love to have them for brunch and sometimes for a sweet and delici
Posted 10 years ago
Beef...in a stir fry... How much better does it get? erm... not much! This stir fry though is ultra cool becau
Posted 14 years ago
Inspired by my Homemade Doritos, these vegan Jack-O-Lantern Doritos are the perfect way to say, What's up
Posted 12 years ago
Candy Corn Peanut Butter White Hot Chocolate -- a totally decadent sweet treat to warm you up this Halloween!
Posted 12 years ago
Fresh cranberries and apples with a touch of cinnamon and nutmeg.
Posted 10 years ago
This post is being sponsored by The Coca-Cola Company. All thoughts and opinions are my own. With the Holidays
Posted 8 years ago
Easy to put together side dish with potatoes that are soft on the inside and crispy on the outside with perfec
Posted 10 years ago
Still cold. Still needing lots of recipes for soups and stews. So here's another one to add to your collection
Posted 12 years ago
A naturally sweet, secretly healthy, and accidentally vegan breakfast or snack packed with fruit, veggies, and
Posted 10 years ago
A summery side dish of colorful, healthy vegetables.
Posted 13 years ago
The first time I had Caribbean rice and beans was in a bohemian village. The Caribbean coast of Costa Rica is
Posted 12 years ago
rajma sundal – south indian recipe of a no onion no garlic stir fried rajma beans with spices and coco
Posted 13 years ago
This quick and easy one pot Quinoa, Kale and Borlotti Bean Stew ticks so many boxes – it’s gluten
Posted 9 years ago
According to the Weight Watchers Recipe Builder, this recipe is 6 SmartPoints per serving.
Posted 10 years ago
These chewy lemon almond thumbprint cookies are filled with cherry chia jam and are healthy, paleo, vegan, kid
Posted 9 years ago
These healthy baked Chicken Fingers are the perfect finger food for a family! This recipe was originally poste
Posted 12 years ago
A simple, savory, chicken dish with the classic combination of tomato and basil. Low fat, low carb and suitabl
Posted 9 years ago
Fudge brownies with a crunchy crust made with Cinnamon Toast Crunch cereal.
Posted 12 years ago
These corn apple pancakes are made with yogurt as a base. Have them with sour cream or fruit puree. A perfect
Posted 10 years ago
This baked acorn squash with baby kale and mushroom sauce is so addictive, you'll be scraping the bottom and f
Posted 10 years ago