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The goodness of a granola bar in cookie form. Can be gluten free and dairy free. Experiment with your own vari
Posted 9 years ago
This cozy potato corn and bacon chowder is a quick, easy & filling meal! It's packed full of flavor and is
Posted 13 years ago
Jordi's been leaving hints for the last two weeks that she wanted biscuits.  She even tore a recipe out of Be
Posted 17 years ago
Broccoli and Cheese Scrambled Egg Recipe Type: Breakfast Author: MrandMrsMuscle.com Prep time: 5 mins Cook tim
Posted 9 years ago
Chocolate Baked Oatmeal feels like a decadent breakfast, but still made with good for you ingredients! A great
Posted 8 years ago
Jaffna Eral Masala (Jaffna Style Prawn Curry) is a spicy Prawn preparation made with traditional Tamil spices,
Posted 6 years ago
These Cheeseburger tots are tater tot bites filled with hamburger, cheese, pickles, and a special sauce.
Posted 9 years ago
My best friend's dad is seriously one of the best cooks I have ever met in my life. Megan and I grew up togeth
Posted 10 years ago
I'll admit it, I'm not a wing girl, but slather them in this rich Raspberry Balsamic Sauce and I can't get en
Posted 9 years ago
This 3 Ingredient Lemon Yogurt Fruit Dip is the perfect addition to your springtime picnics. And don't worry i
Posted 8 years ago
Espárragos blancos frescos hechos a la sal en el horno
Posted 5 years ago
Grape Jelly Meatballs Recipe- a classic appetizer made with just 3 ingredients and 5 minutes prep work! Grape
Posted 10 years ago
For coconut lovers everywhere, these wonderful cakes have lots of coconut flavor in every bite. With ground sw
Posted 13 years ago
This Portabella Mushroom Burger with Pesto Mayo and Arugula boasts a juicy portabella mushroom which is marina
Posted 10 years ago
Some flavors are just meant to be together. You know what I’m talking about: Hummus and pita, apples and cin
Posted 12 years ago
A crunchy peanut butter granola bar filled with peanuts and oats
Posted 13 years ago
This incredibly soft and moist pumpkin bread is packed with pumpkin flavor and fragrant autumn spices. It's th
Posted 8 years ago
Easy crescent dough cinnamon rolls topped with a maple glaze, crispy bacon and a sprinkle of salt.
Posted 11 years ago
A cookie made with plenty of brown sugar and is cooked until soft in the middle but firm on the edges.
Posted 10 years ago
Here's a quick weeknight recipe that's healthy and sure to delight just about anyone, especially if that anyon
Posted 11 years ago
If you ask me what my favorite salad green is, I'd tell you it's arugula. If you ask me what my second favorit
Posted 14 years ago
For a lighter option, substitute Greek yogurt for the sour cream and your favorite low fat cheese for the Mont
Posted 12 years ago
This super easy, but very impressive-looking salad is great for dinner parties or a treat for yourself.
Posted 8 years ago
This cake is the result of buying too many passionfruit and not knowing what to do with them! I'm usually not
Posted 6 years ago
THM:S, Low-carb, Sugar free, Gluten free - my healthy version of Moosetracks ice cream!
Posted 12 years ago
Fursec ciocolata: ce copil nu si-ar dori un fursec urias si pe deasupra si plin de ciocolata? Ei va spun eu ca
Posted 6 years ago
So, as Autumn is upon us my crockpot is now is full gear.  Churning out some delicious and cozy meals for the
Posted 15 years ago
Our kitchen is a whirlwind of activity most nights. Especially on busy weeknights, when it seems there's alway
Posted 12 years ago
Dried tart cherries pair perfectly with dark chocolate and pistachios in these elegant cookies. There is a ble
Posted 11 years ago
When life (er, your garden) hands you lots of pumpkins, why not make pumpkin puree! After all, there's only so
Posted 9 years ago
If you're making sliders, you'll get about 30 from this recipe. Or about 25 tacos. This recipe also freezes gr
Posted 11 years ago
If you have not used Miracle Gro Groables yet you are missing out!  I love to garden and I can't wait unt
Posted 12 years ago
I've decided that fish sauce is totally undeserving of its somewhat questionable reputation.  I expected to b
Posted 15 years ago
So it's been kind of a crazy week. I think I spent maybe 16 hours in my office -- the rest of the time I was e
Posted 14 years ago
Do you want to know how to make great chili? Smoke it! Do you want to know how to make homemade chili that you
Posted 11 years ago
I've mentioned before that I was a vegetarian whilst living as an exchange student in France right? Pardonez-m
Posted 9 years ago