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Chuck Beef is a good choice for beef stew. Here we have to speed up the process by using an electric pressure
Posted 10 years ago
Delicious chocolate sugar cookies with sprinkles, chewy inside and a great texture outside
Posted 11 years ago
Do you ever just crave a good burger?  There's just something about the juicy meat, melted cheese, mayo, let
Posted 12 years ago
  I have a grapefruit curd for you this week.  And I so wish there was another word for curd besides, we
Posted 11 years ago
A simple sweet, citrus salad dressing that's perfect for fruit.
Posted 11 years ago
One of our favorite local restaurants is Mendicino's. The food is great. The people are friendly. The atmos
Posted 11 years ago
We had friends over for dinner so I decided to make lasagna roll ups.  I slow simmered a meat sauce for hours
Posted 14 years ago
A well baked chicken breast is, in my opinion, hard to find. Even at the best restaurants it seems like chicke
Posted 12 years ago
I pureed one can of beans to make a thicker, creamier consistency to this chili. Toasting whole spices and the
Posted 12 years ago
It's so ridiculously easy and yet gourmet. Did I mention it takes 15 minutes MAX to make? I recently discovere
Posted 12 years ago
Oatmeal cookies are a staple in our house.  I've convinced myself that since they have oatmeal in them, they
Posted 11 years ago
Delicious classic custard pie; a family favorite from Robyn @ Add a Pinch
Posted 11 years ago
Un sucré salé façon Tajine
Posted 11 years ago
  Pineapple Upside-Down Cake Recipe Type: Dessert Author: Tupperware Date Me Handout Prep time: 5 mins Co
Posted 10 years ago
I know it's three days before Chinese New Year but let me be the first to greet you: Kung Hei Fat Choi! Happy
Posted 12 years ago
Super tender and fluffy buttermilk pancakes made with einkorn flour
Posted 9 years ago
Lemon Garlic Roasted Pork Loin - one of my favorite meats to make for Sunday night dinners. The lemon and garl
Posted 12 years ago
Just like in my favorite Chinese restaurant, this Lee Kum Kee Soy Sauce Chicken hits the spot! It's flavorful,
Posted 9 years ago
It's official: I am terrible at following directions, even when [uh, especially when] I'm the one making the r
Posted 12 years ago
Pancake days here! Well, nearly here - But I am sure it is not only me who starts lusting after pancakes right
Posted 11 years ago
Easy homemade hummus seasoned with fresh herbs and kicked up a notch with parsley and chive cheese.
Posted 10 years ago
Mexican Corn knocks the socks off of any corn dish you could possible serve this summer.
Posted 10 years ago
These gluten-free peanut butter cookies are, in a word, perfect. The peanut butter flavor is full of KAPOW! Ch
Posted 12 years ago
Spicy Kung Pao Noodles with shrimp is inspired by the famous Szechuan  Kung Pao Chicken. The spicy, savory, s
Posted 9 years ago
These Potstickers are a hundred times better than those frozen store-bought packaged ones. Fresh, flavorful, a
Posted 12 years ago
Vagabond Pies
Posted 11 years ago
It's officially cold in the mid-Atlantic! We've had freeze warnings and bitter cold winds. It's COLD when we l
Posted 11 years ago
Har du smagt røde spidskålswraps? Prøv min nemme, sunde og lækre opskrift på røde spidskålswraps med cr
Posted 3 years ago
Verdens bedste chokoladekage - nem, svampet og lækker
Posted 10 years ago
Baked Camembert Hasselback Bread
Posted 11 years ago
I'm alive!  Barely!  I have been fighting an ear infection since early Friday morning.  I can't remember th
Posted 11 years ago
Smooth vanilla ice cream with ribbons of salted caramel and chunks of Oreo cookies and salted caramel almonds.
Posted 10 years ago
Delicious combo of butter chicken and spicy biryani makes this biryani truly sensational
Posted 8 years ago
Crispy apples poached in a lemony, sweet syrup, filled with ground nuts and topped with fresh whipped cream
Posted 12 years ago
Great homemade pizza is always a winner.
Posted 13 years ago