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This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Week
Posted 11 years ago
With some leftover pumpkin in the fridge, and a cold blustery day, I had a craving for a comfort dessert. I ha
Posted 10 years ago
It is no secret that I'm a fan of elderberries. I shared how I use elderberry syrup to help our family avoid
Posted 9 years ago
I've been on a crock pot kick lately, if you haven't been able to tell. First was the crock pot monkey bread a
Posted 9 years ago
The rub is the key to this recipe. The class recipe includes pepper, salt and garlic. My nephews are growing b
Posted 12 years ago
It's time to cool down with a pitcher of frosted lemonade while you celebrate the Minions being in theaters! T
Posted 11 years ago
Be sure to try this amazing and refreshing Pineapple and Shrimp Ceviche Recipe that is bursting with delicious
Posted 12 years ago
This is my husband's new favorite meal.  It's also super quick and easy to make, with only about 5 minutes o
Posted 11 years ago
Remember when I shared that we don’t subscribe to TV channels at home? Frederick loves movies. He is the one
Posted 11 years ago
If you are from the south you know that summer brings boiled peanut stands, selling warm salty goodness in a p
Posted 10 years ago
Mortar and pestle, garlic, fennel seed, Tuscan Seasoning, garlic press, mallet, and pork medallions
Posted 7 years ago
Recipes may differ according to preferences; for instance the Neapolitan version is prepared without anchovies
Posted 8 years ago
My most pinned recipe of all time! Chocolate cola cupcakes filled with a whiskey chocolate ganache and topped
Posted 13 years ago
Essa receita de Couve-flor Empanado é algo que sempre fez parte da minha vida, minha mãe sempre fazia quan
Posted 10 years ago
Inactive time: 4 hours
Posted 10 years ago
Since my Christmas post about Ranch Roast was such a hit and one of my most popular posts in December, I am go
Posted 12 years ago
Tuna & potatoes made into a delicious roast... I always have canned tuna in my pantry, one of my favorite
Posted 2 years ago
The holidays are just around the corner, which means for many of us, baking will be in full force. This holida
Posted 9 years ago
Shake It Up! If Mexican flavors don't float your boat, a sprinkle of cinnamon would be equally delicious.
Posted 12 years ago
I'm as obsessed with Tex-Mex food as I am with my Instant Pot, which is why it should come as no surprise tha
Posted 9 years ago
We were housebound last weekend. It was for an unfortunate reason, we were riding out some weather, but the up
Posted 13 years ago
Best 5 minute chocolate cake recipe you will ever try!
Posted 13 years ago
Siga passo a passo nossa receita de Salada de rúcula com palmito e azeitonas Explicamos de forma simples e rÃ
Posted 4 years ago
Makes two 12-inch pizzas. If you like more variety, prepare half the topping amounts listed below and use the
Posted 11 years ago
As we are all busy heading into the Christmas Season, with all the Cookie Baking and Chocolate Making I though
Posted 10 years ago
This cashew chicken is so easy and comes together in about 20 minutes--just remember to start your rice well a
Posted 16 years ago
When I saw this Game day Beer Brats Recipe in Cooks Country Magazine my first though was  this is just anothe
Posted 12 years ago
makes 12 stuffed eggs
Posted 11 years ago
The perfect, lightly sweet cupcake to eat any day! Wholesome and nourishing, these won't give you a sugar &quo
Posted 11 years ago
Israeli doughnuts are enjoyed in Israel throughout the year. What are Israeli doughnuts called in Israel? Isra
Posted 10 years ago
Crunchy biscuit base, sweet raspberry swirl ice cream stack and warm chilli chocolate sauce to tie it all toge
Posted 11 years ago
This is not my first time making Hasselback potatoes. I have had a love-hate relationship with them in the pas
Posted 12 years ago
We eat our fair share of kale around here. I mean, it's listed permanently on my grocery list. One of the many
Posted 12 years ago
***I first posted this 7 years ago. The kids have changed a lot, but this is still a favorite summer recipe at
Posted 11 years ago
Pesarattu is a popular breakfast dish of Andhra Pradesh. Breakfast is the most important meal of the day and i
Posted 8 years ago
Fudgy brownies topped with butterscotch buttercream and rose petals.
Posted 10 years ago