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Add cheese in the second stage of cooking and transform these fresh homemade tortillas, made with 100% whole w
Posted 11 years ago
5 minutes and 5 ingredients to pure Mango Banana Smoothie bliss. Whatever happened to the plain fruit smoothie
Posted 12 years ago
I am obsessed with beautiful bread lately. The smell of fresh baked bread just fills a home with that perfect
Posted 11 years ago
*This post is sponsored by Sprouts Farmers Market Inc.  All opinions are my own. February is American Heart M
Posted 10 years ago
Voici un gâteau que je conservais bien précieusement en favoris en attendant la moindre occasion pour le dé
Posted 7 years ago
Butternut squash flax bread is so warm, moist and delicious without any dairy or added oils! A new healthy hol
Posted 8 years ago
I hope those of you who celebrate Thanksgiving had a lovely day yesterday. We spent the day with Sergi's famil
Posted 11 years ago
A delicious salad full of wonderful flavors!!
Posted 12 years ago
Peaches are my guilty pleasure because to speak truthfully, my lips don't like peaches and they get all tingly
Posted 9 years ago
Restaurant-style chicken pad thai - ready in just 30 minutes!
Posted 12 years ago
As you know, eating fish is very healthy. You can prepare sole fish fillets in many ways and most of the recip
Posted 12 years ago
Easy to prepare, this Grilled Sausage Lasagna recipe is an excellent make-ahead single-serving dish that can b
Posted 16 years ago
Thick split pea soup, filled with peas, carrots and topped with thick cured ham. This classic Dutch recipe is
Posted 8 years ago
Brazilian Shrimp Soup - a delicious tomato creamy soup with shrimp, coconut milk and seasoned to perfection. I
Posted 12 years ago
The only thing better than a juicy harvest apple is a baked apple filled with rich cheesecake! Top it off with
Posted 11 years ago
Brown rice has always been hit or miss for me. I either cook it too long and it's way too mushy (or burnt!) or
Posted 9 years ago
This refreshing slaw can be made year-around with the simple traditional oil-lemon dressing. Dress it up with
Posted 12 years ago
Apple Rum Dum Cake - Delicious Bundt apple cake topped with a caramel rum glaze. Chunks of apple bake up perfe
Posted 10 years ago
 I’ve become a certified nut butter snob. I blame this girl for setting the bar so damn high on what a pean
Posted 11 years ago
I'll be the first to admit that I'd been avoiding green smoothies. While I love smoothies, and I love greens,
Posted 12 years ago
Vietnamesisch eingelegte Möhren und Rettich gehören in Vietnam in jeden Haushalt. Sie sind schnell g
Posted 6 years ago
Hey you all, protein is something that many of us just don't get enough of.  As a newbie runner, upping my pr
Posted 10 years ago
We have company coming next week to celebrate Christmas, so I've been doing a lot of baking in preparation for
Posted 10 years ago
Preheat oven to 325° F Here I am using 7" cake pans but you can divide the batter equally in half for
Posted 10 years ago
Don't these look like golden bricks of goodness? I have something honest to tell you. Sometimes, as a food blo
Posted 12 years ago
Caramel chunks and a fudgy filling come together in this amazingly delicious cookie bar. The oatmeal brown sug
Posted 12 years ago
White onion and thyme velouté Ingredients 100g unsalted butter 50ml vegetable oil 6 large white onions, finel
Posted 7 years ago
This is a delicious fall dinner or lunch that is very easy to throw together on a busy night. Black rice is al
Posted 8 years ago
This spicy zucchini noodle egg bake is loaded with sautéed onions, spicy sausage, crispy bacon and of c
Posted 9 years ago
Sabe aquela receita que você fala: Nossa como não pensei nisso antes? Essa é a receita da marmita dessa sem
Posted 7 years ago
Want to host a game day party and don't know where to start? I've got you covered with plenty of food ideas!
Posted 10 years ago
This recipe for Persimmon Chai Smoothie use uses only a few ingredients to create a healthy and delicious drin
Posted 9 years ago
This is WooPigFoodie's Competition Barbecue Sauce
Posted 6 years ago
Slowly braised in sweet soy sauce mixture, Okinawan Shoyu pork is melt-in-your-mouth tender, flavorful and jus
Posted 10 years ago
  Do you love candy? Like, really love candy? Well then you're really going to love this Candy Kiss Cockt
Posted 9 years ago