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Now that the new year has started the term Living Leaner that Mona started on her blog Wisewords, takes on a b
Posted 14 years ago
Farofa especial de fim de ano é a receita de hoje! É simples fácil e rápida e muito saborosa! Garantia de
Posted 4 years ago
Fried Butterfly Shrimp are not difficult to make at home.  I usually start with frozen shrimp I have thawed.
Posted 9 years ago
Moist chicken tossed with juicy apples, bell peppers, carrots, and creamy cashews in a tangy curry yogurt sauc
Posted 11 years ago
This creamy, smooth vanilla ice cream base can be made quickly because there is no custard to cook.  Just sti
Posted 7 years ago
Easy, flavor-packed jeweled couscous recipe with pomegranate, lentils, mushrooms, nuts and raisins!
Posted 9 years ago
Looking for a yummy appetizer....... Pretzel Cheesy Ham Wheels are just the ticket! One of my favorite recipes
Posted 10 years ago
If my cheese and onion plait wasn't your thing, here's another vegetarian Christmas dinner idea - carrot and c
Posted 11 years ago
A quick and easy Creamy Kale Pepper & Sausage Pasta that's finished in just under 30 minutes! The perfect
Posted 9 years ago
Zucchini Noodles with Lemon-Garlic Spicy Shrimp Author: http://www.skinnytaste.com/2014/04/zucchini-noodles-zo
Posted 12 years ago
Slow-roasted, caramelized onions covered in a decadent sauce sprinkled with cheddar and bacon to create an unf
Posted 14 years ago
My replication of the red currant glaze that use to come with Costco's Kirkland Master Carve Ham. This glaze i
Posted 9 years ago
The beauty of salads is that I can make them in the morning when it is still cool out. Then, there's no additi
Posted 13 years ago
“Omurice” is a Japanese omelette rice dish. “Omu” is short for “omuretsu” (The Japa pronunciation
Posted 8 years ago
This Fudgy Caramel Brownies recipe has rich caramel swirled with a chocolate fudgy brownie. A seriously to-die
Posted 11 years ago
Last year was my first St. Patrick's Day celebration without wheat, dairy, eggs.  I realized that the meal is
Posted 12 years ago
Posted 11 years ago
Caramel Apple Burritos Ahhhh fall.........We love this time of year. The air has that edge of coolness, the le
Posted 11 years ago
A Spanish tapas dish almost as good as the cocktails! Chopped calamari, ahi tuna, scallops, and shrimp, combin
Posted 10 years ago
Wonderful autumn treat, adapted from Taste of Home
Posted 12 years ago
Gluten Free Strawberry Biscuits perfect for breakfast or anytime.
Posted 8 years ago
Porridge Yams aka Potash, Asaro-  An easy one pot meal, made with yams and leafy greens  enjoyed throughout
Posted 9 years ago
Savory mashed potatoes with cheddar cheese and a touch of green get topped with lamb and a simple parsley pest
Posted 11 years ago
Quick, easy and healthy, you don’t even need to fire up the grill for this spicy grilled chicken thighs
Posted 11 years ago
Healthiest Peanut Butter Cookies are sweet, crunchy and delicious. This classic is turned up a notch with a li
Posted 12 years ago
The mellow, creamy crunch of cashews blends beautifully with the mellow, buttery crunch of the toffee. Pecans
Posted 12 years ago
DIY Homemade Kahlua Recipe I have been wanting to make a homemade Kahlua recipe for years. I love coffee and
Posted 10 years ago
There's only one way to cook a thick, juicy steak, and maintain the perfect temperature throughout the entire
Posted 10 years ago
Along with the nut-crusted mocha-cinnamon cake balls, I brought these very tropical morsels to a party with fr
Posted 12 years ago
This Classic Apple Pie recipe is a family favorite! As American as Apple Pie, made with fresh apples, brown su
Posted 8 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Welc
Posted 9 years ago
Healthy and tasty enchiladas filled with seasoned black beans and creamy avocado slices, all covered in green
Posted 12 years ago
This beef with broccoli dish reminds me of my cousin’s mom who is a great cook. She cooks delicious, authent
Posted 13 years ago
No cup of hot cocoa or Eggnog Mexican Hot Chocolate should ever be sipped on without a skewer of vegan marshma
Posted 10 years ago
Make it once tooling around the house...just to make sure how long yours needs to cook and how much liquid you
Posted 10 years ago
Oh my goodness, this chicken has such a fantastic flavor, it's sticky... in a really good way, has a sweet and
Posted 8 years ago