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A savory, crusty bread, flavored with bacon and smoked Gouda that goes perfectly with soup or salad. It is eas
Posted 12 years ago
Exercise/Diet Update:  How I lost 5 pounds this week. I know many readers here have subscribed or came from m
Posted 11 years ago
Heads up: highly visual recipe post ahead. Largely because no words can describe how delicious these raw mini
Posted 10 years ago
By Kevin Williams I have been discussing my visit to Acadia this week in far northern Maine and comparing and
Posted 11 years ago
Today we are going to switch gears and talk about something that needs our attention; Diabetes. November is Di
Posted 13 years ago
These homemade creme eggs taste just like Cadbury's! They are easy to make, and way cheaper too.
Posted 12 years ago
This meal is perfect for a Fall evening. There are only 5 ingredients and the preparation is easy peasy!
Posted 12 years ago
Peanut sauce, satay sauce, bumbu kacang, sambal kacang, or pecel is a sauce made from ground roasted or fried
Posted 12 years ago
A tostada is a crisp tortilla piled generously with any variety of toppings, often including beans, crisp lett
Posted 11 years ago
If you are looking for a healthy and tasty soup recipe, which is interesting and new, then this Vegan Broccoli
Posted 5 years ago
Ginisang Munggo at Sotanghon made extra delicious with cellophane noodles and minced shrimp. It's hearty, budg
Posted 12 years ago
pickled red onions and feta give these chicken tacos a unique twist!
Posted 11 years ago
For the first time ever, I almost forgot to post a recipe. The Creamy Polenta with Ratatouille recipe and pi
Posted 10 years ago
Okay, you don't have to tell me that this is not summer.  I know it is fall when I look at the calendar,
Posted 12 years ago
Are you looking for a healthy, delicious curry in a hurry?
Posted 11 years ago
Raise em up if you'd like a super delicious and easy Skinny Chicken Salad Recipe to keep in your repertoire??!
Posted 8 years ago
Rich in both flavor and fibre, this lite and easy recipe is simple to make and totally delicious.
Posted 16 years ago
A comforting multi-grain breakfast loaded with protein, fiber and healthy fats.
Posted 12 years ago
Banana, Oat & raisins Cookies
Posted 12 years ago
Have you ever been to El Nido in the Philippines? If you have not, we recommend that you add visiting El Nido
Posted 9 years ago
When it comes to Thanksgiving leftovers, there's nothing more satisfying than a Turkey Club Sandwich. Cranberr
Posted 4 years ago
This is hardly a recipe. It's a guide to making the most amazing mushrooms on toast. It has crunch it has nuts
Posted 9 years ago
Savory, salty ham, fresh asparagus and tomatoes, creamy gouda and farm fresh eggs come together for a rich and
Posted 9 years ago
Are YOU curious about Joanna'S Turkey & Veggie Spring Rolls - Mum's Secret Sauce?
Posted 11 years ago
*WARNING: demanding, excited, tofu cook ahead. Look at that tofu. Seriously. Look at it. LOOK AT IT!!!!!!!!!!
Posted 10 years ago
La dernière fois que M. Petit est passé dans ma cuisine, j'ai eu envie de le défier en lu
Posted 9 years ago
Easy but absolutely decadent Steak Oscar recipe!
Posted 17 years ago
This lovely Meatless Monday dish is a wonderful Italian entree using jumbo shells stuffed with a spinach-ricot
Posted 14 years ago
A Paleo and gluten free version of your favourite blueberry muffin.
Posted 13 years ago
Vegan Pot Pie with Sweet Potato Crust. A cozy, must-make this winter.  It's time for cozy and this pot pie is
Posted 9 years ago
Today was the last day of Christmas break for the kids ... the last day for them to play with all their new to
Posted 14 years ago
5 minutes, a food processor and a loaf pan. Boom! No-Bake Hemp Energy Bars! Healthy, natural, nutrient-packed
Posted 12 years ago
Oats. Oil. Sweetener. Spices. Bake. Add-ins. Eat. That's my newly discovered, simple outline for making homema
Posted 11 years ago
A little while ago, my friend, Dionne from Try Anything Once blog, made and shared my baked oatmeal recipe. 
Posted 12 years ago
I made this African Sweet Potato Stew for dinner last night because I was craving something easy, nutritious a
Posted 16 years ago