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This is a protein-packed, simple and delicious salad that works great as a side for any summer meal. Best when
Posted 15 years ago
Growing up I loved to make my parents and siblings (4 brothers, 1 sister) breakfast.  On holidays, it was
Posted 13 years ago
Pulled Pork Pancakes The husband and I often argue between having sweet or savory for breakfast. It is pretty
Posted 10 years ago
*Serving size as a side dish Weight Watchers: 5pp
Posted 11 years ago
This Hawaiian Ham & Cheese Sandwich is loaded with pineapple, red onion, ham, cheese, and the BEST Onion &
Posted 9 years ago
This dinner is absolutely drool worthy and will become a regular on our meal rotations!  It started on a whim
Posted 10 years ago
Eggs Benedict always seemed like the MOST FANCY thing on the planet to me when I was a kid. Not that I'd ever
Posted 14 years ago
The gorgeous apple bread is very similar to banana bread but only made with apples! Perfect for breakfast or
Posted 10 years ago
Italian Style Cole Slaw  You must be thinking what in the world is the difference? Coleslaw is coleslaw right
Posted 11 years ago
Chipotle Shrimp in Parmesan Cream Sauce
Posted 6 years ago
The thing about soup is that it's a "comfort food", which means, you sometimes just really need some soup. Not
Posted 11 years ago
These pumpkin bars are seriously THE BEST! They are so moist and delicious!
Posted 13 years ago
This soft and chewy carrot cake granola is perfectly spicy and full of the best parts of carrot cake... Withou
Posted 11 years ago
A fast go-to recipe for swordfish, halibut or cod. Paleo and gluten free, full of nutrients and inexpensive to
Posted 10 years ago
I have always been fairly sure that I didn't like eggnog. I don't think I had ever even tried it before Dave a
Posted 11 years ago
I can't believe it is already day 21 of our Holiday Cookies and Treats! Today we are wishing everyone a Mele K
Posted 12 years ago
Halloween family fun can last all month long, and these Halloween Stuffed Peppers can start the season with so
Posted 12 years ago
Aceasta reteta de chiftelute de linte si sfecla in sos de rosii este mai usor de facut decat crezi! Reteta est
Posted 12 years ago
Talk about a simple meal! This super easy beef tips and gravy recipe is made in your slow cooker and is essent
Posted 8 years ago
Marinated chicken hearts delicately wrapped in a blanket of bacon and skewered.
Posted 12 years ago
This bright pink chia berry smoothie has Valentine's Day written all over it. It's as sweet and delicious as i
Posted 10 years ago
I just returned from spending a few days in the Pacific Northwest, one of my favorite places in the world. Bre
Posted 13 years ago
A hearty soup of fresh corn, roasted red peppers and mushrooms, enhanced with crisp bacon pieces.
Posted 12 years ago
Ahhhhhh spring... I'm so anticipating lots of sunshine, warmer weather and fresh veggies!  This Spring Harves
Posted 10 years ago
Easy Lentil Minestrone Soup is a little bit of a change-up from original minestrone soups in that it uses lent
Posted 12 years ago
(Makes approximately 18 meatballs)
Posted 14 years ago
If you’re looking for a summer ice cream treat this indulgent Snickers Milkshake is just the thing to co
Posted 7 years ago
Type : Dessert Cuisine : Française Pour : 8 Préparation : 2h30
Posted 9 years ago
Pour 4 personnes
Posted 10 years ago
Salty, bagna cauda, fragrant with garlic and buttery flavors is the perfect complement for roasted sweet bell
Posted 12 years ago
Thanksgiving is only one week away! Have you finalized your menu yet? This year I am spending Thanksgiving wit
Posted 12 years ago
Farro is a delicious grain made of a the grains from different wheat species and has a delicious taste and a c
Posted 9 years ago
Adapted from Lisa Yockelson and Alice Medrich
Posted 12 years ago
Crushed cereal coated Hawaiian dinner rolls makes use of great leftovers, and a fun twist on French toast.
Posted 12 years ago
I've gotten a lot of positive feedback on my homemade ginger ale recipe, so I also wanted to share another fav
Posted 13 years ago
8 to 10 pancakes
Posted 10 years ago