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Juicy lamb burgers seasoned with spices. Served with arugula and a lemon goat cheese spread.
Posted 9 years ago
The ultimate pumpkin pie to serve with your holiday dinner. The pumpkin pie is traditional, and the walnut-sug
Posted 13 years ago
A How-To to making Coconut Oil Pie Dough for a fresh peach pie.
Posted 10 years ago
Whole Wheat Couscous is a delicious low fat side dish that's high in protein and fiber.
Posted 13 years ago
It's finally flip-flop weather in South Carolina! My long lost friend, the sun, is back and that makes me so h
Posted 11 years ago
OMG, chocolate cream soda is not only simple and amazing, it's going to become your new favorite drink! 
Posted 11 years ago
Une façon insolite de déguster un morceau de poisson de choix. Facile à faire et plein de
Posted 11 years ago
Banana Nut Quinoa Bars are a great way to eat quinoa for breakfast or a healthy snack.  They're gluten fr
Posted 11 years ago
Vorige week hebben mijn vijfjarige dochter Nynke en ik samen cupcakes gebakken. Het heeft wel even geduurd voo
Posted 10 years ago
A great finger food for a party or holiday get-together!
Posted 11 years ago
A few months ago, my friend Sawsan from Chef in Disguise challenged the Daring Cooks to make our own cheese. 
Posted 13 years ago
I had these yummy, light and healthy new chicken dish I cooked for my friend Laurie's birthday last week.  I
Posted 14 years ago
Aqui no Receita toda Hora explicamos como fazer a receita de Massa de pizza de forma bem simples! Vai agradar
Posted 11 years ago
Slightly adapted from Red Star Yeast Platinum Bread machine, plus hand-held mixer and food processor instructi
Posted 13 years ago
Roasted red bell peppers combine with fresh basil, garlic, capers and a titch of salt to make a delightful rel
Posted 12 years ago
When you can't decide between a chocolate chip cookie and a piece of cheesecake - don't decide!  Have both wi
Posted 9 years ago
I can eat pasta morning, noon and night, I don't but I could.  And when you mix tomatoes and Parmesan cheese,
Posted 11 years ago
Add one hour for pork chops to brine in the refrigerator.
Posted 11 years ago
Repin The Recipe for This Fat Burning Tea - Thanks! I still cannot believe it is still so cold in Portland, O
Posted 11 years ago
Rhubarb Marmalade is the perfect blend of orange and rhubarb, highlighting the best of the season! Easy to mak
Posted 6 years ago
A simple roast chicken recipe, using basic every day ingredients! I love roast chicken! I have so many differe
Posted 9 years ago
Raspberry Fondue Recipe Type: Dessert Author: Winter Flyer, Nov 15 - Dec 26, 2008 Serves: 1 1/4 cups Ingredien
Posted 12 years ago
Crock Pot Salsa Chicken Recipe Have I mentioned how much I love my crock pot slow cooker lately? I just can no
Posted 10 years ago
Rich chocolate and creamy peanut butter are a winning combination and the crispy rice cereal gives these Choco
Posted 13 years ago
Turmeric Red Lentil Soup Author: Alex Caspero Prep time: 15 mins Cook time: 50 mins Total time: 1 hour 5 mins
Posted 9 years ago
  Record broken! We did it! With 9 feet of snow, we recorded highest snowfall, ever, in the history of sn
Posted 11 years ago
Football season is here, so let's bring on the party food! These oven baked nachos will please your football w
Posted 9 years ago
Simple, and yet so tasty, healthy Leek Potato Stew made with fresh vegetables, enriched with proteins, healthy
Posted 9 years ago
This quick recipe for Chinese Watermelon Rind Pickles is perfect as a summer side dish. Pull it out when it's
Posted 12 years ago
I always say I'm not much of a baker - a few weeks ago I actually made 3 dozen banana muffins that I had to th
Posted 13 years ago
If there's one food I can't live without, it's plantains.  Green, ripe, sweet or starchy, boiled, fried, mash
Posted 11 years ago
Sip on a lightly sweetened glass of iced tea flavored with peach simple syrup.
Posted 8 years ago
Man this dish was tinkering around in my brain FOREVER.  Pecans, Pumpkin and spice.   The result was
Posted 11 years ago
Rozumiem, że już przygotowaliÅ›cie wÅ‚asne ciasto francuskie (a w zasadzie jest to ciasto francuskie drożdÅ
Posted 12 years ago
Out of all of the varieties of squash available throughout the year delicata squash is my absolute favorite. W
Posted 12 years ago
When you are in need of food that will warm you from the inside out without adding to your waist size, look no
Posted 12 years ago