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A recipe for a sweet, flavorful blueberry muffins that makes the perfect breakfast bite.
Posted 12 years ago
Yummm!!!!!!!! That's about all there is to say about this. But of course, I talk a lot, so I won't stop there.
Posted 11 years ago
Server gerne. et godt hjemmebagt focaccia til suppen. Gazpacho kan også snildt bruges som forret. I s&ar
Posted 14 years ago
Zucchini Parmesan Chips Check out this great recipe for some Zucchini Parmesan Chips! Don't like Zucchini? T
Posted 12 years ago
A wonderful variation of a tried, true and favorite comfort food. You'll love the sweet crunch from the graham
Posted 10 years ago
Just because the weather is turning cooler doesn’t mean you can’t have salad. This recipe for Maple Balsam
Posted 9 years ago
Amaretto liquer crepes with sweet vanilla Mascarpone cheese filling and topped with amaretto Cranberry Raspber
Posted 11 years ago
Marinated Mozzarella is by far one of my top 5 easiest appetizers for entertaining. It takes literally 5 minu
Posted 9 years ago
Hi friends! So recently, I was randomly jonesing for bacon and eggs. Weird right?? Totally not a bacon person
Posted 9 years ago
  I can offer you a thought, a good one, when it comes to bundt cake recipes. If you find a recipe that w
Posted 13 years ago
Our plan for Easter weekend this year is to visit our friends in South Dakota. We will spend our time visiting
Posted 11 years ago
Chicken Puffs recipe or the Chicken Puff Pastry, a must try snack which will make you nostalgic with the puffs
Posted 10 years ago
As these Chinese-style ribs are nice and thick with Asian flavors, I initially planned to post them on my othe
Posted 13 years ago
Healthy spaghetti squash with delicious Thai peanut sauce. This recipe is gluten-free, vegan, and uses no refi
Posted 11 years ago
What better way to finish off a paleo burger, than with a generous serving of home-made relish? This relish is
Posted 10 years ago
This tomatillo based salsa is delicious and because it's homemade, it tastes far better than any jarred salsa
Posted 5 years ago
Wordpress informs me, that it is our 6 year anniversary! What better occasion for such a divine little cardamo
Posted 12 years ago
Hello and Happy Friday!   I realize I’ve been neglecting the blog this week and to be honest, I don’t
Posted 12 years ago
Traditional sugar cookies dipped in melted Chocolate and then covered in sprinkles, sprinkles, sprinkles and o
Posted 11 years ago
The perfect treat for dessert (or breakfast)!
Posted 11 years ago
I have been a absent for a wee while but I really wanted to give the $550 giveaway a good chance by leaving it
Posted 12 years ago
Libby's pumpkin pie recipe on steroids! Make a half batch for one pie.
Posted 15 years ago
Joe's Butternut Squash Risotto Recipe Type: Side Dish Author: Joe Meyers Prep time: 10 mins Cook time: 30 mins
Posted 15 years ago
A hand-tossed detox and antioxidant boosting salad with crisp, organic baby spinach, sliced strawberries, fres
Posted 11 years ago
Arla Dofino Gouda Roll Ups are great for school lunches and beyond
Posted 11 years ago
I have always wished that I am motivated enough to take out my smoothie blender everyday and make a delicious
Posted 11 years ago
Head outdoors and fire up the grill for your Memorial Day barbecue. Making burgers is simple.  It doesn’t i
Posted 12 years ago
You'd never believe these crispy edged, chewy, M&M and chocolate chunk studded brownie cookies are flourle
Posted 12 years ago
Faça a receita de Torta de mandioca Com certeza vai ser um sucesso na sua casa. Surpreenda-se com os elogios
Posted 4 years ago
Fall isn't just pumpkins, maple, and apples . It's all things warm and cozy, and a batch of these Brown Butter
Posted 9 years ago
Chicken with Lemon and Rosemary Butter roasted with carrots, sweet potatoes and parsnips.
Posted 12 years ago
Quick, easy and delicious dessert bruschetta made with Belvita breakfast biscuits, cream cheese lemon curd spr
Posted 13 years ago
It's fresh fruit season and I love finding new ways to serve fruit to my family!  This Fresh Fruit Dessert Pi
Posted 9 years ago
Love it?  Pin it! (Just click the photo above) Follow Spend With Pennies on Pinterest for more great recipes.
Posted 13 years ago
Baked Fontina Recipe Type: Appetizers Serves: 4-6 Ingredients 3/4 pounds Italian Fontina Cheese, rind removed
Posted 12 years ago
We have salad with dinner just about every night. I don't believe in bottled salad dressings (bottled salad dr
Posted 13 years ago