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Make these crispy treats with any flavor Kool-Aid desired. Kids love to help make these.
Posted 10 years ago
Inspired by the Italian "Schiacciata con l'uva" or grape harvesters' focaccia, this soft bread is fr
Posted 9 years ago
The easiest and best 2 ingredient potato side dish recipe you will ever make.
Posted 14 years ago
Perfect for a summer BBQ, this Apple Tortellini Salad Recipe just tastes like summer.
Posted 9 years ago
A sweet, yet healthy transformation on breakfast that feels so sinful
Posted 11 years ago
Ice Cream Brownies Ingredients 1 box brownie mix, 9 x 13-inch size (I like Betty Crocker Fudgy) 1/2 cup canola
Posted 9 years ago
Spring Salad with Orange Vinaigrette
Posted 14 years ago
Chewy oat bars with a layer of creamy dark chocolate and topped with a raspberry and chocolate crumble.
Posted 12 years ago
pommes Dauphine maison Les pommes Dauphines, maman nous les préparait souvent durant les fêtes de fin d’an
Posted 8 years ago
This Sweetheart Cake recipe has three layers of cake in various shades of red with a whipped frosting and cake
Posted 9 years ago
A rich and fluffy sticky date cake topped with powdered sugar.   Date Cake Recipe Ingredients 2 1/4 cups
Posted 9 years ago
My oh my I love the way this peach gazpacho looks, I mean, how often do I get to eat peachy pink food? Since
Posted 12 years ago
I love the bright and clear contrast of Blue Willow china, did you know Blue and White is a big trend this yea
Posted 12 years ago
Old fashion apple cake recipe with a frosting, it a simple recipe from Seduction in The Kitchen
Posted 12 years ago
Arugula salad topped with marinated cherry tomatoes and shaved parmesan is my new favorite salad. I almost wis
Posted 12 years ago
This Lemon Basil Orzo with Chicken is quick, easy, and absolutely scrumptious. It's the ultimate spring-summer
Posted 9 years ago
Soya Keema Masala made using minced soya chunks
Posted 5 years ago
My version of my Mom's Pineapple Squares -- almost no bake dessert that's perfect for Spring or Easter! Light
Posted 10 years ago
Raise your hand if you've seen the new LEGO Batman movie??? Seriously it was SO cute! We obviously loved it as
Posted 9 years ago
Ham, Sweet Potato and Parsnip Soup - the perfect soup to make after a baked ham dinner, using the ham bone for
Posted 15 years ago
This vegan Feta Cheese brings the vegan cheese replacemant to hole new level. With two special ingredients you
Posted 8 years ago
Gluten Free, Grain Free & Dairy Free 3-ingredient Peanut Butter Cookies  Um yes, this recipe has a total
Posted 10 years ago
Licorice or Treat ~Licorice sticks, sugar, black dye, and some dairy create this spooky fall flavored ice crea
Posted 11 years ago
Is coffee healthy? Well, unfortunately the answer isn't as simple as a yes or no. Research seems to show that
Posted 9 years ago
Love it?  Pin it! Follow Spend With Pennies on Pinterest for more great recipes! I can't think of many things
Posted 12 years ago
A few years back my husband told me about this drink he had served in a special copper mug called a Moscow Mul
Posted 11 years ago
I met Christina while we were both working at the same corporation several years ago. We've both since moved o
Posted 12 years ago
This delicious Baked Chicken and Vegetables is so simple and versatile. Add any other of your favorite veggies
Posted 11 years ago
A fall inspired banana ice cream that's thicker because of the addition of squash.
Posted 10 years ago
Did you ever look at the ingredients of store bought sorbets? Many use corn syrup, processed sugar, and some o
Posted 7 years ago
A light and refreshing orzo salad with fresh, sweet summer corn, tomatoes, basil, parsley, onion and a lemon v
Posted 11 years ago
There is no denying that I am a lover of chickpeas. As crazy as it might sound to some, I would probably choos
Posted 11 years ago
I'm still working my way through the lemons on my kitchen table and this recipe hits the spot for the lemon lo
Posted 13 years ago
Baked chicken veggie meatballs are a healthier alternative to ground beef and make a nice change. These meatb
Posted 12 years ago
I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated a
Posted 12 years ago
Quando se trata de massas secas, eu tenho que confessar, não sou fã e não as compro com frequência. Prefir
Posted 7 years ago