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Fried Whiskey Glazed Brussels Sprouts are what my kind of side dish at Thanksgiving is all about! Sort of heal
Posted 9 years ago
These no-cook coconut macadamia nut cookies are a simple, raw treat that you can whip up in minutes and are a
Posted 12 years ago
Like it or not, Fall is around the corner. It's the perfect time for pickling or canning extra vegetables from
Posted 11 years ago
A couple of weeks ago I have received some cake tins from Nordic Ware. They are absolutely lovely and so easy
Posted 11 years ago
A filling and delicious smoothie with beneficial fats, protein and natural flavors gives you a great energy bo
Posted 15 years ago
Earlier this week, I posted my Guacamole Hummus recipe. I could easily eat the entire thing in one sitting. I
Posted 12 years ago
U jednom je trenutku izgledalo da će se nebo smilovati mojoj kuknjavi  i vratiti mi još koji dan ljeta, ali
Posted 8 years ago
A velvety smooth blended soup.
Posted 12 years ago
I found this recipe in my cooking bible... Cook's Illustrated ~ The New Best Recipe Revised Edition. It was a
Posted 11 years ago
note -- broil oven in the oven at the same time with the veggies in a separate baking pan
Posted 7 years ago
A bread made with olive oil that tastes as amazing as it looks!
Posted 12 years ago
Bakso goreng or fried meatballs is one of Indonesian most beloved food. Bakso (meatballs) come in all sort of
Posted 9 years ago
Sie ist eine der ersten Frühjahrskräuter und ein echtes Vitamin-Powerhaus: die Brennnessel. In der Küche ka
Posted 5 years ago
There are lots of Pavlova recipes on line. I have a few of them myself but I really like this simple custard p
Posted 10 years ago
A good homemade coconut oil mayonnaise recipe that cooks the egg yolks. This mayonnaise is perfect for a low c
Posted 11 years ago
If you are looking to save money and time on family dinners…All You’s new cookbook Delicious on a Dime Coo
Posted 13 years ago
Homemade vegan fermented coconut yogurt. Made with only two ingredients: coconut cream and probiotics.
Posted 7 years ago
These apple pops are slathered with peanut butter caramel, coated in chocolate and topped with your choice of
Posted 9 years ago
Gently baked eggs with a base of thinly sliced ham and tangy dijon mustard.
Posted 11 years ago
Aperitiv din piept de pui, cascaval si paine toast - o reteta rapida si delicioasa, perfecta ca aperitiv atat
Posted 2 years ago
I'm excited to do a Julia Child recipe for Taste Test Tuesday! I recently found a 'First Edition' of her cookb
Posted 10 years ago
Fruit Trifle Dessert Recipe Recipe Type: Wedding Desserts Author: The Girl Who Ate Everything Serves: 16 Ingre
Posted 12 years ago
  I bought about five pounds of chicken thighs from the grocery store since it was sale.  Unfortunately
Posted 10 years ago
Roasted Curry Cauliflower is ready in less than 30 minutes and is bursting with earthy and bright curry flavou
Posted 11 years ago
Simple, quick and easy, sabsige soppu stir fry, super healthy and nutritious
Posted 6 years ago
So after all the zucchini we are finally getting some eggplant.  After I become bombarded with a certain vege
Posted 10 years ago
Mixed Nuts Honey Granola Bars, not only give you energy and is a great breakfast, but it is healthy and good f
Posted 10 years ago
I'm all about fast and easy lately. The end of summer is closing in on us and my boys are determined to make e
Posted 12 years ago
This is my FIRST EVER attempt at candy making. My great grandmother makes an amazing soft caramel, and it alwa
Posted 13 years ago
For all of my non-American readers out there, yesterday was the day to give thanks in the States! In other wor
Posted 12 years ago
This Filipino Kare-Kare Recipe is a meat and vegetable stew with oxtail, beef or tripe, eggplant, banana buds,
Posted 10 years ago
Seafood. Can taste so different, but always delicious. I can be hardly surprised with mussels, rapanas or diff
Posted 11 years ago
Een robuuste Indiase kip korma curry met kaneel, kokos, amandelen, yoghurt en garam masala. Heerlijk met kip e
Posted 11 years ago
Mmm I love green kale and eggs. Because it's almost like green eggs and ham, right? Okay, not quite. But I rea
Posted 10 years ago
This delicious lemon slice will be a favourite with young and old. Quick to prepare and "no Bake", i
Posted 8 years ago
Looking for a great salad that can either be before a meal, along with a soup or be a light meal on its own? T
Posted 10 years ago