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The perfect Panna Cotta recipe with a refreshing mango topping and fresh blueberries that will make you fall i
Posted 8 years ago
Holidays are always the best times to make delicious homemade pies. My favorite is this Oat and Honey Granola
Posted 10 years ago
Once upon a time I didn't like brownies. Or chocolate. Once upon a time I must have been crazy. Okay so maybe
Posted 11 years ago
The stunning contrast of the squid ink spaghetti, the white sea scallop, the black sesame seeds and the parmes
Posted 11 years ago
Tuna Stuffed Avocado is the best Paleo lunch recipe! This tuna stuffed avocado  is so delicious and fulfillin
Posted 12 years ago
An inspired fall entrée, incorporating the taste of pumpkin with pillowy-soft sweet potato gnocchi.
Posted 9 years ago
This delicious recipe is meant to show my lovely readers (that's you!) how easy it can be to make dishes that
Posted 9 years ago
he darker, edgier and sexier cousin to the traditional Manhattan.
Posted 10 years ago
These party tots are delicious crispy baked tator tots topped with cheese, sour cream, bacon, jalapeno, guacam
Posted 10 years ago
Marshmallow Madness I'm joining some blogger friends in a marshmallow ice cream extravaganza. We were challeng
Posted 12 years ago
Which came first, the Tropical Granola or the Tropical Granola Bites? I'll leave you to ponder the answer to t
Posted 10 years ago
Joe's Butternut Squash Risotto Recipe Type: Side Dish Author: Joe Meyers Prep time: 10 mins Cook time: 30 mins
Posted 14 years ago
Need a snappy dinner idea? I've got a wonderful dish for you today that goes along with any main side such as
Posted 9 years ago
Bailey’s Irish Cream Fudge Ingredients 3/4 cup of butter 3 cups of granulated sugar 2/3 cup of evaporated mi
Posted 12 years ago
In my freezer, I almost always make sure to keep some variety of taquitos prepared so that I can quickly take
Posted 12 years ago
Creamy, smokey, sweet, spicy. How do you like all four of those adjectives in one dish? Sounds wonderful, does
Posted 10 years ago
Sometimes there’s just a whole lot of stuff going on and you get overwhelmed by it all. It feels like you’
Posted 9 years ago
Plan: Irish Cream Cupcakes with Pistachio Swiss Meringue for a pre-party house-party for Chicago's celebration
Posted 10 years ago
A classic bakery style vanilla custard tart that will bring back so many childhood memories!
Posted 10 years ago
A receita de Bolinho de carne é um prato delicioso e que agrada aos paladares mais exigentes. Faça na sua ca
Posted 11 years ago
I wanted this post to be about these totally tasty, yet healthy little banana chocolate chip muffins, because,
Posted 11 years ago
My nine year old wanted to cook something, and I needed something to put in school lunches this week, so while
Posted 9 years ago
These cookies are perfect for snacking and little kids will love them.
Posted 9 years ago
Mind blowing BROWNIES CHEESECAKE!! Melt in your mouth brownie + creamiest cheesecake + lots and lots of chocol
Posted 10 years ago
Gin is hands down my alcohol of choice. It was the first thing I remember being able to drink with my parents
Posted 9 years ago
This smoothie is the most decadent, rich and creamy smoothie you've ever had! It tastes like pure lemon cheese
Posted 10 years ago
Fish is an important source of omega-3 fatty acids and also rich in protein and vitamin D. This is a scrumptio
Posted 10 years ago
Packed with flax, oats and hemp seeds, these lightly sweetened, super moist whole-grain blueberry banana muffi
Posted 12 years ago
The weekend is nearly upon us and we've been told the weather is going to be especially great! I think we'll g
Posted 10 years ago
Equipment: Small (9"x9") casserole, colander.
Posted 11 years ago
I love a good ice cream sandwich! They are awesomely portable, delicious, and fun to eat. I had some left over
Posted 10 years ago
This tuna salad wrap is the easiest wrap ever. Make the best tuna salad and wrap it up in a warm tortilla. Try
Posted 5 years ago
A bright, flavorful vegetarian dish of grilled summer vegetables and marinated grilled feta over tabouleh
Posted 9 years ago
Why not start your Sunday Morning with this?... There was a period in my life where I did not like eggs or "eg
Posted 11 years ago
Donuts are all rage in the blog world right now.  Don't get me wrong...I love me a fresh, hot, fried piece of
Posted 14 years ago
This Instant Pot Chipotle Chicken Carnitas with Pickled Red Onions recipe is delicious and easy dinner idea th
Posted 9 years ago