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Make this in a single 24 cm ( 10 in) tin or 4-6 small removable bottomed tart tins. I love it in single serve
Posted 14 years ago
These CRAZY delicious Grilled Steak Tacos are the ultimate summer BBQ recipe. Inspired by Mexican carne asada,
Posted 9 years ago
Peach. Oatmeal. Dates. Yummy. Yummy. Yummy. Peaches have always been one of my favourite fruits. I put it in o
Posted 11 years ago
Our BBQ Pulled Chicken is tender, juicy and made with Sweet Baby Ray's barbecue sauce. It's an awesome BBQ pul
Posted 13 years ago
Newfoundland Cherry Cake is a big local favourite especially during the Holidays. The secret in this recipe is
Posted 13 years ago
These Strawberry Basil Martini Popsicles have quickly become my new favorite popsicle this summer.  I absolut
Posted 11 years ago
A sweet and tart strawberry rhubarb pie topped with a sweet crumble.
Posted 9 years ago
Tender and juicy meatballs filled with mozzarella. Served with spaghetti or as a meatball sub makes them a top
Posted 11 years ago
Butter Spritz Cookies are a classic cookie that are so easy to make. Christmas cookies are always the best!  
Posted 13 years ago
You all know I love my Crock Pot! I love how quick, easy and tasty dishes are with the Crock Pot. Today I am i
Posted 12 years ago
سوشي القرنبيط لفائف مغذية على طريقة السوشي لكنها نباتية، تت
Posted 9 years ago
Love it?  Pin it!  (Just click the photo) Follow Spend With Pennies on Pinterest for more great recipes! Mak
Posted 13 years ago
This Homemade Ketchup Recipe is one of the easiest diy recipes you will find and it tastes just like store bou
Posted 11 years ago
Thanks to Hamilton Beach for providing me with the 2-Way FlexBrew Coffeemaker to facilitate this post.  Howe
Posted 11 years ago
The best ever! This banana bread has no refined sugar or butter and is still every bit as delicious. Aside fro
Posted 10 years ago
Slow roasted Italian pulled pork with rosemary, thyme and sage, perfect as is or for sandwiches.
Posted 10 years ago
As bizarre as this yakisoba, cheese, arugula + sriracha mayo crepe sounds, somehow it just works. One day, whi
Posted 11 years ago
Just when we think there is a change in the weather and spring might actually arrive here, some gale force win
Posted 9 years ago
I hope everyone had a satisfying stuffed Thanksgiving and that you're ready to take the leap into the Christma
Posted 12 years ago
Faça a receita de Bacalhau no tomate e surpreenda-se! Com certeza vai ser um sucesso na sua casa e receberá
Posted 11 years ago
Tiramisu Author: Jeroen Valkenier Prep time: 1 hour Cook time: 15 mins Total time: 1 hour 15 mins Serves: 15 p
Posted 11 years ago
Valentine's Day is one of my favorite holidays. Hey, any holiday that is centered around chocolate is a good o
Posted 10 years ago
Yes, Banana YEAST Bread. Three bananas, too ripe for peeling and eating, lay on my kitchen counter this morni
Posted 11 years ago
¡El buen tiempo ya está llegando! Sí, es momento de comer fresquito, de aprovechar las cremas y sopas del v
Posted 8 years ago
I am so excited to share this Hot Chocolate Dipped Pretzel recipe. I can tell you that it is going to become a
Posted 8 years ago
The temptingly delicious custard jelly cups are fun and look so very cute. You can easily tweak the custard on
Posted 9 years ago
Winter has decided that it wants to stick around for a bit. I am not too happy about that, but since I can't c
Posted 12 years ago
Superb cobbler-type dessert with cherry pie filling, coconut and walnuts in a delicious streusel crust and top
Posted 13 years ago
Making your own barbecue sauce is so easy, and lets you control the sugar as well as the flavor. This one is s
Posted 11 years ago
This Slow Cooker Southwest Chicken is full of flavor and an easy weeknight meal!
Posted 11 years ago
Cuchinta is a type of kakanin (Philippines' native delicacies these are snacks usually made with or containing
Posted 16 years ago
Peppermint Candy Cane Cupcakes Recipe! Holiday Dessert Recipes for Christmas or Valentine's Day. Red and White
Posted 10 years ago
A simple meal of mystery mince with mushrooms
Posted 12 years ago
Creamy, rich pumpkin cheesecake bars with chewy gingersnap crust, topped with whipped cream and pumpkin pie sp
Posted 10 years ago
I don't know if you are like me at all but I always have tortillas on hand. They are great crisped up in the o
Posted 14 years ago