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perfect healthy food for your diet- works with omnitrition's phase 2 and weight watchers! (WWP+: 3 points)
Posted 11 years ago
A vinaigrette is one of the most versatile dressings and you couldn't ask for an easier recipe. Master the bas
Posted 9 years ago
This Mediterranean Hummus Pasta Salad is creamy, colorful, and full of vegetables and whole grain pasta. Swap
Posted 9 years ago
  This Quinoa Stuffed Squash will be the star of your holiday meal this year! It's the perfect main dish
Posted 11 years ago
Dinner just got a whole lot better with this brown butter shrimp scampi with scallops. This delicious pasta di
Posted 10 years ago
Skinny Shrimp Scampi Pasta With a Kick Is a combination of two dishes that I have made several times. My Skin
Posted 12 years ago
Melt and pour fudge has been in my recipe arsenal from the inception of my recipe arsenal. Years ago I clipped
Posted 13 years ago
Beautiful, bright, tender and fluffy. Subtle buttery-texture, and cocoa flavor topped with tangy cream cheese
Posted 8 years ago
I am deviating a little from my cake-book-bake-through. I made a cake for a baby shower last weekend and decid
Posted 12 years ago
Tort tiramisu - reteta fara coacere cu piscoturi, mascarpone si frisca, reteta rapida, fara oua si de o simpli
Posted 4 years ago
Vorige week hebben mijn vijfjarige dochter Nynke en ik samen cupcakes gebakken. Het heeft wel even geduurd voo
Posted 10 years ago
This Bang Bang Shrimp and Pasta has the most scrumptious, creamy sauce. Plus it's ready in about 20 minutes! M
Posted 11 years ago
J'ai partagé plusieurs recettes de poulet sur le blog jusqu'à présent, allant d'un sauté chinois à du po
Posted 11 years ago
Grilled Tandoori Chicken marinates in a yogurt spice blend and then is grilled to juicy perfection for a flavo
Posted 10 years ago
Sweetbreads is the meat of the hour. These smooth and tender veal bites are a-must-to-try at least once in you
Posted 9 years ago
Shrimp dumpling is one of the most famous Cantonese dim sum available.
Posted 9 years ago
Low-fat, sugar-free, THM:E, Gluten/Dairy/Egg/Nut free - Leaving the skins in this jam gives it a bold flavor p
Posted 11 years ago
This Biscoff Marshmallow Crumb Cake is the most tender cake you'll ever have! Filled with Biscoff spread and g
Posted 11 years ago
"Disclosure: I am participating in this campaign as a member of the World Market Ambassador Program. I receive
Posted 11 years ago
A light and delicious veggie burger with a home made vegan cilantro and parsley pesto and avocado hummus. No t
Posted 11 years ago
I don't have to have my arm twisted to make and eat crab legs. Ever. I love them. So whenever wild-caught Alas
Posted 10 years ago
The photos and recipe for this post was originally published on September 21, 2014. The photographs, along wit
Posted 9 years ago
Delectable Shrimp Biryani that is going to be loved by everyone... Holidays have made me lazy, getting back to
Posted 10 years ago
Sangria is a classic "no recipe" drink. Just red wine, liqueur, and fruit. I like to add cardamom an
Posted 10 years ago
How to make spicy Indonesian fried rice.
Posted 11 years ago
This is a super easy and super healthy smoothie. It is full of vitamin C, great for winter days. Apple and Kiw
Posted 12 years ago
Recipe yields 18 large cookies or 3 dozen small cookies. (gf, v, nf, sf)
Posted 11 years ago
Hello and Tis the season for cookie swaps, cookie gifting, and signing up to bring cookies for holiday parties
Posted 10 years ago
A white cookie dough is flavoured with peppermint essence before being topped with a yummy peppermin
Posted 12 years ago
Would someone please stop me from eating all of these Flourless Brownie Muffins? Just kidding. I'd actually li
Posted 8 years ago
These simple and delicious peanut butter chips come in handy for many purposes.
Posted 11 years ago
Salade de pois chiches à la grecque rafraîchissante. Une recette facile et rapide (5 minutes!).
Posted 7 years ago
I make these Russian Style Chicken Patties - Kotletki  often! Which Russian home doesn't, really??? They
Posted 9 years ago
The quince cheese is a sweet and hard jam made with quince and that can be cut into cubes. Very good and perfe
Posted 9 years ago
Det har været en skøn lørdag, hvor jeg har hygget mig herhjemme med god kaffe, radio og fortsat mit lille h
Posted 12 years ago
Nhoque delicioso e muito mais fácil do que o nhoque tradicional, com 3,5 gramas de carboidratos! Tudo o
Posted 7 years ago