Easy and delicious pork chops cooked in the slow cooker with red peppers and onions, served over couscous.

Muffins aux carottes et cumin     je vous propose des muffins aux carottes et cumin une association

This recipe has been adapted from the Chelsea Sugar Gingerbread Men recipe courtesy of Food in A Minute.

There are a few reasons you don’t see many pasta dishes on this blog. First, I don’t eat very much of it.

Who doesn't love a great, gooey grilled cheese sandwich? I've been making them for years, just like everyone e

These Pumpkin Chocolate Chip Oatmeal Cookies are soft, chewy, spicy, more-ish and full of oozing chocolate chi

This Crispy Prosciutto & Butternut Squash Salad is an easy, flavorful, and light salad, perfect for transi

My low-carb version of these delicious French cookies. France's favourites will become yours too.

Keep things simple with a One pan Sausage and Veggies served up hot dog style that is perfect for a crowd! I'v

It's been a while since I've made a Cook This! Not That! recipe.  I happened to be straightening my cookb

I love a good pot pie. Is it just me, or does it scream comfort food? I make a Crockpot Chicken Pot Pie. This

Hello Friends! I am excited to share that I have partnered with Produce for Kids again to bring another import

To say the last couple of weeks have been overwhelming is an understatement. If you follow me on social media

Original Recipe can be found here.

Just 15 minutes and 2 ingredients and you can have yummy, flaky, peanut butter chocolatey croissants!

How To Make Crackling - the easy way with no knives

Rava Uttapam or Instant Suji Uttapam is a quick and simpler version of the traditional uttapam.

This Ancho Chicken Flatbread Sandwich with Cilantro and Lime has big bold flavors that pair perfectly with a C

This is a very easy and fun recipe for the kids to make for Halloween, or if you want to just make something e

I've loved gnocchi for years. I love the cross between dumpling/potato/pasta. YUM! I've been making my own hom

This is so moist, and so rich and so worth baking

These salmon burgers are topped with fresh avocado and a cool, creamy cucumber spread.

Crispy, baked eggplant slices!

We typically think of Kebabs as being on a skewer. In Afghanistan they come in many shapes and sizes. Each Keb

Very light and fluffy paleo biscuits with a great texture.

Lunchtime is often spent at my desk. Sometimes it's what I've cooked for a post, maybe it's leftovers, occasio

The yogurt pros (that's us!) prep their ingredients ahead of time. So, use your breakfast yogurt as a chance t

I adore Pho.  My favorite Vietnamese restaurant is in Reseda, California.  I used to eat there about three t

Prep time doesn't include resting time

Drink up this healthy Banana Smoothie with Yogurt whether you're on the run or staying in, it's a refreshing a

When the weekend rolls around, I take a look at what I have left-over in the refrigerator for inspiration as t

Kremu od citrusa, tada od ušećerenih korica mandarina, prvi sam put napravila i koristila za aromatične bi

No Butter, No Cream Frosting taste amazing when decorated over cakes. This coffee whipped cream taste amazing.

Perfectly portioned, sweet and savory sausage kabobs paired with fresh red peppers and pineapple. Baked with a

Soft, melt in your mouth leeks to add to your scrambled eggs, casseroles, or mashed potatoes. The champagne is

The most amazing, ONE BOWL, BEST Fudgy Chocolate Cake is so rich and decadent, with the perfect balance of flu