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A Paleo and gluten free version of your favourite blueberry muffin.
Posted 13 years ago
Since I am a nutritionist, I am always looking for healthier, homemade versions of classically grubby dishes.
Posted 9 years ago
Menu - Boerenkoollasagne met drie kazen   Recipe Type: Hoofdgerecht Author: DEEN Supermarkten Prep time:
Posted 7 years ago
Faux bacon, laitue et tomate = BLT Végé : )
Posted 9 years ago
True confession: I am a hummus snob. Ok, there, I said it! So when I tried the famous hummus at the Philadelph
Posted 10 years ago
    Yes, I've been having more fun playing with boxes of instant pudding again! My hubby came home f
Posted 11 years ago
Kruidnootjes zijn leuk en makkelijk om te maken. Ik kan dan ook geen Sinterklaas voorbij laten gaan zonder een
Posted 14 years ago
This Cape Seed Loaf has a great crunchy exterior and a soft interior
Posted 9 years ago
Chilled noodles, fresh strawberries, crunchy grapes and chicken tossed in a sweet orange dressing.
Posted 12 years ago
Adapted from Chocolate and Chilies and Dairy Goodness
Posted 11 years ago
J’ai gardé une partie de mon pain de mie pour réaliser enfin ce croque-cake au thon, repéré il y a de ç
Posted 12 years ago
First come engagement chicken, then comes marriage? I made Ina Garten's engagement chicken recipe for #Cooking
Posted 6 years ago
This is about the time when I start making extra lists - my favorite past time.  Where would I be without s
Posted 10 years ago
As you may have noticed, many if not most, of the entrée recipes that I post are tagged as Whole30 compliant
Posted 8 years ago
This Melted Ice Cream Bundt Cake is perfect for summer potlucks and get-togethers! When you show up with this
Posted 11 years ago
Skip the jar and make Amatriciana Pasta Sauce from scratch.  This Italian favorite with bacon, onions, and ga
Posted 9 years ago
Chilled soup and salads are what my stomach wants as the temperature rises. Some days are so hot it seems that
Posted 12 years ago
With an aroma of citrus and peaches and the shape of a rubenesque female these are a very underrated autumnal
Posted 10 years ago
Easy DIY vegan white chocolate! This recipe requires freezing for 1 hour, up to overnight. So factor that into
Posted 10 years ago
A moist, dense zucchini bread with lots of tasty mix-ins!
Posted 10 years ago
With a magical combination of maple syrup, brown butter and rosemary, these are addictively delicious - be sur
Posted 10 years ago
Quer agradar sua família e amigos? Faça a receita de Farofa de banana que será um sucesso! Temos mais de 30
Posted 4 years ago
A receita de Pão de forma para máquina de pão é uma boa opção pra você que está afim de cozinhar hoje!
Posted 11 years ago
Even in the midst of moving I was still able to crank out two recipes for you all!!  Todat the first recipe i
Posted 12 years ago
Crunchy, sweet caramel popcorn balls with a hint of apple to add to this decadent snack. Perfect treat or an e
Posted 11 years ago
Jeg var ude i Hallingelille øko landsby forleden dag og fik en helt fantastisk lasagne. Det var 4 kokke, som
Posted 11 years ago
I made Iced Lemon Green Tea today and it was very thirst quenching.
Posted 10 years ago
Baked camembert Serves: 4 Ingredients 1 camembert 7 cloves garlic, peeled 2 sprigs fresh rosemary fresh ground
Posted 8 years ago
I love Italian dishes, especially pasta. One of my favorite pasta dish is stuffed cannelloni. There really isn
Posted 11 years ago
  I guess you can safely guess I am still on my chocolate kick over here! Call it hormones gone wild or j
Posted 11 years ago
Easy no bake chocolate salami with snickers. This is always a winner!
Posted 12 years ago
Delicious vegan gluten free quinoa cookies that are low in fat and high in fibre.
Posted 12 years ago
Meatless Monday calls for a delicious vegetarian pasta starring roasted cauliflower It can be roasted, boiled,
Posted 11 years ago
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #Silk
Posted 10 years ago
These Sweet Potato Muffins work great as mini or regular sized muffins, and we also made 2 small sweet potato
Posted 10 years ago
I had a pork tenderloin in the refrigerator to use up so I went in search of ingredients that I could stuff it
Posted 12 years ago