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My husband loves eating healthy. He counts calories and quantities of fat intake. Yes it can be very annoying
Posted 11 years ago
If I had to choose between different varieties of baked goodies, I would overlook cakes, cookies and pastries
Posted 13 years ago
This recipe of Moroccan Chicken with Figs and Couscous is a beautiful recipe that can be made any day of the w
Posted 8 years ago
This is a super easy chocolate sauce that can be used to top homemade ice cream or a chocolate torte.
Posted 16 years ago
One of my favorite things in the world is Yellow Jasmine Rice. It's so flavorful and fragrant that I could eat
Posted 10 years ago
"Korean Barbecue" Tofu and Sticky Rice with Garlic-Avocado Aioli   Recipe Type: Stuff In A Bowl Author: B
Posted 11 years ago
Can we talk about something unpleasant? No, no, don't worry, not unpleasant for you. Unpleasant for me. Shin s
Posted 12 years ago
Fresh Grilled Pineapple Fresh pineapple is one of my favorite things in the whole entire world. Nothing agains
Posted 9 years ago
Grillet marineret svinemørbrad med grillede kartofler, grillet ost, melonsalat og Tex-mex-dressi
Posted 10 years ago
Use this basic recipe to make truffles, as a filling for brownies, as a base for hot chocolate or anything els
Posted 13 years ago
This soup is so rich and flavorful, no one will miss the cream. The Mushroom Salad Garnish adds texture, color
Posted 15 years ago
Surprisingly enough, Mediterranean was one of the major flavors we enjoyed during our recent vacation to Mexic
Posted 15 years ago
An easy pumpkin fudge recipe that's sugar free and paleo diet friendly. There's no need to feel guilty indulgi
Posted 9 years ago
CARAMEL. PEANUT. POPCORN. Not sure this recipe needs further introduction but just in case you need some conv
Posted 9 years ago
Pecan pie filling rolled into a light sponge cake make this pecan pie cake roll a perfect Thanksgiving dessert
Posted 10 years ago
Well, Valentine's Day is less than two weeks away, and this is my first Valentine's post of the year. So many
Posted 11 years ago
These Christmas sugar cookies are fun for the whole family to make and SOOOO yummy!
Posted 7 years ago
4 Points Plus Per Serving -- Individual Serving Size is 1 Cup -- Recipe Makes 11 Heaping Cups
Posted 11 years ago
The mint bush continues to thrive, even with some killing frosts in the past two weeks, which just amazes me.
Posted 17 years ago
Chicken cooked in a delicious onion/cashew nut/poppy seeds/yogurt gravy; finger licking delish... Chicken Reza
Posted 6 years ago
Are you an avocado lover like me? I want to eat it at every meal but my husband can't stand it. I always have
Posted 9 years ago
Sweet, buttery puff pancake studded with plump fresh blueberries. This gluten-free blueberry puff pancake take
Posted 11 years ago
Frozen rosé and some fruit cordial make for the most fun slushie ever!
Posted 10 years ago
Conservation Heart Cake Pops are a fun, family friendly Valentine's Day dessert. The coated heart shaped cake
Posted 9 years ago
Homemade Buttermilk salad dressing spiced up with a little hot sauce, and freshly made with herbs from the gar
Posted 12 years ago
Spicy Vegetarian Lasagna from your home. Spicy Vegetarian Lasagna recipe makes the best flavorful all time com
Posted 9 years ago
Coconut Tempura Sweet Potato Fries with Curry Aioli, frozen sweet potato fries, dipped in a light and crispy t
Posted 11 years ago
Bok choy is a type of Chinese cabbage that is typically quickly braised, stir fried or steamed (I also like to
Posted 11 years ago
EASY dessert recipe - blueberry and lemon dump cake - just 4 ingredients!
Posted 9 years ago
Last week my blogger's club got a tour of the new & expanded brewing facilities for the Holidaily Brewery
Posted 7 years ago
Get the morning started with a superfood drink.  This Chia Sunrise is a supercharged drink. Quick, easy, and
Posted 11 years ago
Fish soup is one of my husband’s favorite dishes. He was sick for couple of days and was on crackers/congee
Posted 9 years ago
Transform traditional Mexican horchata into a creative Cinco de Mayo dessert with these soft, moist, and pillo
Posted 12 years ago
Baker Bettie's version of Hello Dolly Bars also known as Magic Bars! Dark Chocolate 7 layer bars with a whiske
Posted 12 years ago
I love pasta and pasta dishes of all kinds. Beef cannelloni are something I do not make very often, mainly bec
Posted 9 years ago
  If you are following me on Facebook then you will know that I made an easy Mississippi Pot Roast recip
Posted 8 years ago