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Recently I have been watching the food I have been snacking on.  I still have a few more kilo's to lose to re
Posted 11 years ago
La receta de espaguetis con salsa nogada lleva los siguientes ingredientes.
Posted 16 years ago
Smoothie bowls...have you tried them?  Do you like them? I get it.  Some people don’t see the point of ea
Posted 9 years ago
A simple vegan recipe for Carrot Turmeric Soup with Coconut milk.
Posted 10 years ago
Delicious, crispy salt and pepper tofu that will make your Chinese grandmother proud
Posted 9 years ago
One of the classic ingredients you'll find in dishes all across the south of Italy is this: pepperoncino flake
Posted 11 years ago
OMG....Chile Lovers - get ready. VEGAN CHILLE RELLENOS! Baked tortillas stuffed with Whole Green Chiles, Vegan
Posted 10 years ago
THM:E, low fat, sugar free, gluten/egg/dairy/nut free (be sure to use non-contaminated ingredients)
Posted 11 years ago
With its light flavors and simple prep, this Grilled Chicken with Curried Peaches recipe will help you break
Posted 10 years ago
Rich dark chocolate candy cups filled with crème de menthe buttercream and crushed oreos.
Posted 12 years ago
I'm pretty sure 'try hot yoga' was one of my 2015 New Year's resolutions. You can probably guess that never ha
Posted 9 years ago
Easy, healthy, set it and forget it slow cooker chicken tortilla soup with the best flavor!
Posted 10 years ago
Tocana de legume pentru iarna: o conserva delicioasa si fina, usor de facut. Se mentine foarte bine peste iarn
Posted 11 years ago
A Mexican twist on the standard chicken salad piled high on a croissant. Make this an even quicker meal by usi
Posted 8 years ago
A sweet, glace cherry and cirus peel studded dough is wrapped around a rope of marzipan before being baked u
Posted 12 years ago
Przepis na około 12 sztuk dużych ciasteczek.
Posted 5 years ago
Exciting news! I have been given the opportunity to be a part of the Campbell's Canada ambassador campaign! Co
Posted 11 years ago
This is an easy to make from scratch sloppy Joe recipe.
Posted 11 years ago
These Chocolate Coconut Caramel Bars have a sticky-sweet layer of sweetened condensed milk & coconut, topp
Posted 12 years ago
Let me tell you, it is rare to find a meatless entree that all 4 of my boys enjoy.  Guys certainly love their
Posted 5 years ago
I firmly believe that all celebrations should include funfetti. And since I have a little something to celebra
Posted 12 years ago
Family friendly, refreshing, sweet and tangy Cranberry Raspberry Punch is the perfect addition to all your hol
Posted 10 years ago
Love peanut butter and chocolate? These super simple, 4 ingredient, gluten free peanut butter cookies are
Posted 9 years ago
Looking to mix up your salad routine? This Mexican Street Corn Quinoa is for you! Loaded with all the deliciou
Posted 9 years ago
This lasagna, cooked entirely in the slow cooker, has become a classic at our house. And don’t be afraid
Posted 12 years ago
This simple banana bread tastes like traditional banana bread, yet is free of dairy, eggs, and refined sugar.
Posted 7 years ago
How to Grill Brussels Sprouts (or pretty much any vegetable) -- a recipe with no skewers (or skill) required.
Posted 12 years ago
Comment se faire un plat "chinoisant" ou "thaïwanisant" sans riz ou sans pâtes, ou en tout cas sans les gluc
Posted 10 years ago
Broiled Miso Eggplant - Perfect healthy appetizer with asian flavors.
Posted 8 years ago
Well I sure didn't plan this post.  I quickly snapped a picture of the mint chocolate cake on my blackberry a
Posted 11 years ago
I love using dried brown lentils here, because they boil in no time and provide a unique peppery crunch to the
Posted 10 years ago
A simple and healthy kale salad that is packed with pears, pecans and havarti crisps, and tossed in a tangy ba
Posted 10 years ago
Instant Coconut Ladoo Today is a special day as we celebrate "Diwali - The Festival of Lights" all over India
Posted 11 years ago
Brighten up your fall tablescape with these deliciously spiced whole wheat pumpkin bread minis. These are grea
Posted 8 years ago
If you like pumpkin bread, you'll love butternut squash bread recipe too! A fun twist on a traditional quick b
Posted 10 years ago
Quail eggs with Oolong tea salt. Sounds slightly on the fancy side doesn’t it? A little impressive as well.
Posted 9 years ago