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It's August and I keep seeing mentions of summer being over but the 90+ degree days tell me otherwise. The eve
Posted 11 years ago
Orange Creamsicle Ice Cream Dessert is the perfect summer treat! It is easy to make, is tasty and refreshing,
Posted 13 years ago
Maionese feita no mixer - nunca mais você vai errar o ponto! Vamos lá, senta que lá vem história: já t
Posted 11 years ago
Firm but juicy Asian Pears paired with candied ginger bring out a flavor that is irresistible! Drizzle with a
Posted 12 years ago
Food from Friends enters the second round. This time I visited Mimi and Rose from Mimirosefoodlove. Food from
Posted 10 years ago
Essa deliciosa receita de Caldo de Kenga vai impressionar toda sua família e amigos. Faça na sua casa seguin
Posted 12 years ago
You love this hearty and cozy Butternut Squash Black Bean Sausage Chili! This is such an easy fall recipe and
Posted 11 years ago
Middle Eastern Roasted Pumpkin and Feta Salad, a stunning combination of lettuce rough bits, fresh tomatoes,
Posted 11 years ago
A hearty chili can be on your table in under an hour using the Instant Pot
Posted 7 years ago
Posted 14 years ago
We're definitely in the middle of spring around here, one day it's all fresh tasting quinoa salads and sunshin
Posted 12 years ago
These Almond Crusted Chicken Bites only take 20 minutes, and use 6 ingredients. They're baked, not fried and a
Posted 11 years ago
I’m in a rut.  I’m eating a ton of chicken and specially this chicken breast potato lately, and it’s no
Posted 6 years ago
Light and creamy marshmallow and decadently sweet caramel swirl together to make this Homemade Caramel Marshma
Posted 10 years ago
A healthy one-dish meal without extra oil or fat added. Gain the benefits of omega-3 and protein of salmon and
Posted 13 years ago
Beef Yakisoba is a Japanese dish that can be made up quickly and easily. I make it up once a month and my fami
Posted 8 years ago
Love it?  Pin it to SAVE it! Follow Spend With Pennies on Pinterest for more great recipes! While there are a
Posted 12 years ago
Classic Italian dessert with a French twist. This mouthwatering Apricot Panna Cotta has a silky smooth texture
Posted 9 years ago
When Sam dreams up a recipe, I pay attention. It's not easy inventing vegetarian recipes for her so when she t
Posted 13 years ago
Los boquerones en vinagre son una de las tapas más famosas en todos los bares y tasquitas de Andalucía. Buen
Posted 11 years ago
A lemon pound cake that gets its flavor from ground lemon peel and sour cream. This one is adapted from Southe
Posted 13 years ago
This is a really healthy way to start the day
Posted 10 years ago
This tangy and flavourful tomato sevai is perfect for breakfast or a light lunch or dinner. It is super easy t
Posted 8 years ago
This Porchetta is a juicy pork tenderloin slathered in herbs, wrapped in bacon and roasted to perfection.
Posted 9 years ago
Easy Blueberry Cake As I told you, I was going to bring you a new dessert to share with you this week, that is
Posted 10 years ago
Le bubble tea ou encore boba tea est un thé glacé aux perles de tapioca de couleur noire, multicolore ou enc
Posted 6 years ago
Fresh bread from the farmer's market is incomparable to store-bought-bread-aisle bread. Sour dough is amongst
Posted 11 years ago
With it being the season of Lent, you may be looking for great meatless options.  Even though I love fish, I
Posted 11 years ago
I actually made these carrot and red lentil koftas aaages ago (my Instagram picture serves as proof - I wonde
Posted 11 years ago
I love Buttery Brussels Sprouts! I think they are great as a side dish to any meal. My children on the other h
Posted 13 years ago
A quinoa salad with a colorful assortment of healthy ingredients in a curry infused Greek Yogurt dressing. Cu
Posted 9 years ago
This peanut butter chocolate chia pudding is a great indulgent dessert alternative and a quick breakfast packe
Posted 12 years ago
Delicious peppery pasties that are a breeze to make in your Thermomix. Makes 16 - 20 with store bought puff pa
Posted 15 years ago
These cookies are fluffy, soft, and bursting with apples, oats, spices, and brown sugar. Perfect fall treat!
Posted 13 years ago
An amazing rub that brings out the flavors of the juicy salmon, while giving it a nice outside crust.
Posted 11 years ago
A colorful salad bowl filled with noodles, carrots, edamame and a Japanese inspired Carrot Ginger Dressing.
Posted 10 years ago