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I think it's safe to say that basically everyone on the planet loves some sort of ice cream and cheesecake. La
Posted 9 years ago
This dish was inspired by my Great-Great Aunt Olive’s "Stuffed Shells" recipe. I never met her, but I used t
Posted 12 years ago
Easy Chili Dogs Recipe Type: Sandwich Cuisine: American Author: Prickly Gourmet Prep time: 5 mins Cook time: 5
Posted 10 years ago
Delicately sweet, rich and creamy rice pudding made with whole milk and rice flavored with fresh peaches and t
Posted 9 years ago
A roasted version of brussel sprouts that will turn the brussel sprout doubters into brussel sprout lovers.
Posted 11 years ago
Pickled red onions are so easy if you make them in a mason jar! No boiling needed: just shake it all up! These
Posted 8 years ago
I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part o
Posted 12 years ago
A soft & chewy banana cookie with a generous amount of dates and coconut and a little cornmeal for interest
Posted 14 years ago
With all my work wrapped up and no baby yet, let's just say I've got time on my hands. I'm filling my days wit
Posted 11 years ago
This down home southern cobb salad will put a smile on your face and get you coming back for seconds. It's lik
Posted 13 years ago
A big Thank You to LoBlue Citrus and Heritage Reserve Navel Oranges for sponsoring this post! Since moving t
Posted 11 years ago
Slightly tangy with a strawberry flavor. Strawberry Curd is a great spread for your muffin, biscuit, or even
Posted 10 years ago
Need an easy to prepare low carb peanut butter ice cream recipe? This sugar free ice cream comes together in n
Posted 15 years ago
Earlier this week I made a big batch of sunny and fresh Cumin Lime Coleslaw, but I didn't intend to just eat c
Posted 11 years ago
Locrio de Pollo y chuletas A Locrio is a rice dish from the Dominican Republic. Similar to pilaf and paella, i
Posted 11 years ago
Een makkelijk kipgerecht recept dat ideaal is voor een groter gezelschap aan tafel. Verdubbel dan de hoeveelhe
Posted 9 years ago
I'm Italian so I can always appreciate a good, crusty loaf of bread. One of my favorite things about going to
Posted 10 years ago
Strawberry cheesecake recipe in a jar. Easy to make strawberry cheesecake without eggs and gelatin
Posted 9 years ago
Barely surviving this crazy summer heat!  How about you?!  Thankfully, the drink I have for you today make
Posted 10 years ago
Receita de Baba de Moça, aprenda como fazer essa delicia de sobremesa em sua casa, super fácil e
Posted 8 years ago
Bold nectarines and a subtle brie flavour is a winning combination in this sweet and savoury dessert. Enjoy wa
Posted 10 years ago
Le Rose di mele e pasta sfoglia sono dei deliziosi dolcetti facili da preparare e dal sapore semplice e pulit
Posted 8 years ago
Spicy Pimento Cheese Deviled Eggs, winning appetizer and a Southern treat.
Posted 11 years ago
Les fameuses ribs frites proposée par Simon De L'est, propriétaire de S.J.B BBQ, pendant l'&eacu
Posted 9 years ago
This rich, thick, delicious and easy Crock-Pot Dulce de Leche makes the best filling for cakes, cupcakes or ev
Posted 13 years ago
This retro-style strawberry dessert is super moist with plenty of strawberry flavor and a whipped cream toppin
Posted 12 years ago
Sturia m'a envoyé de l'esturgeon sous deux formes  pour que je teste les produits: de l'esturgeon fumé à f
Posted 12 years ago
Quer agradar os amigos e a família? A receita de Pernil à pururuca é uma deliciosa opção além de ser fá
Posted 11 years ago
Tired of winter? Here's a hot and colorful cream soup to brighten up your dinner! The butternut squash cream s
Posted 11 years ago
Thai-style satay spices are used to marinate salmon for this versatile grilled dish. Serve with peanut sauce o
Posted 13 years ago
  Ingredienti 500 gr. di petto di pollo 150 gr. di speck 1 o 2 cipolle bianche 20 gr. di burro 400/500 ml
Posted 12 years ago
These Caramelitas are chewy bars with caramel and chocolate sandwiched between a crunchy, delicious oatmeal co
Posted 13 years ago
Dear Curry Chicken Salad Collard Wraps, I like you.  I like you a lot. I was chatting with my friend, Kelsey
Posted 8 years ago
Classic creamy Vanilla Pudding infused with freshly popped corn - bursting with popped corn flavor! To die for
Posted 12 years ago
I'm not sure what it is about meatloaf, but it definitely has a stigma. Maybe it's because it doesn't look the
Posted 10 years ago