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Have a spare avocado lying around?
Posted 12 years ago
These cut out sugar cookies are easy, crisp and sweet. And perfectly healthy! Made with coconut oil and coconu
Posted 10 years ago
Learning how to make salsa at home is one of the best things you can do for your budget and tastebuds. Plus, f
Posted 6 years ago
Risotto zola e noci, sapore muffoso e leggermente piccante reso croccante dalle particelle di noce
Posted 12 years ago
It's easy to make your own Sage Breakfast Sausage, and it just tastes better knowing you added all the spices
Posted 11 years ago
I’m so excited to be part of the (Inter)national Cookie Month Crafty Blog Hop! I love being able to put my
Posted 9 years ago
Board member + Local Food Recipe Wizard Robin says, "Want to change it up for St. Patty's day? Why not try a D
Posted 8 years ago
I've always loved 3 Bean Salad (or 4 bean, 5 bean, whatever), and I usually just buy it from the store. It's o
Posted 7 years ago
Tender shortbread cookies with great texture can be rolled into drop cookies or rolled out with a rolling pin
Posted 6 years ago
When thinking of fall flavors, I think of pumpkin and apple. How about you? I've been sharing a lot of pumpkin
Posted 11 years ago
Savoury Casserole to start the Cooking with Kids Series off on Rainy Day Mum. A is for Apple and Pork Sausage
Posted 11 years ago
Warm, crispy balls of fried batter with candy corn hidden inside. You won't believe how good candy corn can ta
Posted 11 years ago
This is a fabulous dinner! You can serve this at a fancy dinner party or just on a cozy Sunday night. If your
Posted 8 years ago
Makes 15 hazelnut snowball cookies. Recipe can be doubled.
Posted 10 years ago
magic happens when apple juice meets frozen berries and bananas. with a little peanut butter, this smoothie ev
Posted 10 years ago
 Do you have some standout memories of Thanksgiving? Aren't some years more memorable than others? For us, on
Posted 12 years ago
Southwest Tortellini Soup is guaranteed to be your new favorite, quick and easy meatless dish! Tender cheese t
Posted 10 years ago
On chilly nights there's nothing more comforting than a big bowl of soup! Warm up with this quick and easy Ins
Posted 9 years ago
This is from the Wallingford Vermont Rotary Club Cookbook, with a couple of tweaks.
Posted 15 years ago
The weather is starting to have that chill in the air which reminds me of just how close Halloween is.  This
Posted 12 years ago
Juicy chicken drizzled with refreshing tzatziki topped with crispy vegetables, sandwiched between two hearty c
Posted 10 years ago
Many different fillings are used for hamantaschen including poppy-seed, chocolate, and date-orange fillings. H
Posted 12 years ago
This roast veggie pasta primavera recipe is pure pasta and veggie bliss. Sweet roast veggies are tossed with a
Posted 11 years ago
Homemade Limoncello is a recipe very easy to prepare, a must for any Italian festivity! Even if, the tradition
Posted 9 years ago
Caaannn... I just say that this was the best crust EVER?! No but really. The hubs and I ate this pizza, and la
Posted 11 years ago
Dressing?  It's not just for summer salad recipes.  Transform your Kraft ranch dressing into 2 easy condimen
Posted 12 years ago
Os traigo una nueva receta de salsa de pimiento y queso para deleitarla con los doritos, aunque se puede degus
Posted 15 years ago
Here's a master recipe for a gravy you can use to make any kind of "makhani" dish. If you've eaten at an India
Posted 14 years ago
A cake dark chocolate cookie sandwiched with vanilla frosting.
Posted 13 years ago
Negresa de post cu gem, nuca si apa minerala, masurata cu cana sau la cantar  - reteta de negresa care poate
Posted 2 years ago
Finally, a Grain-Free Hot Cereal that's ready in minutes. You can top this hot cereal with your favorite toppi
Posted 11 years ago
Low Carb Reuben Style Cauliflower Casserole with Pastrami Meatballs is a combination of the flavors of a class
Posted 10 years ago
I believe every healthy cook should have an easy spaghetti sauce recipe up their sleeve. The spaghetti sauce Â
Posted 12 years ago
After Monday's post  I was so moved by all of the kindness, compassion, and understanding you lovelies sent
Posted 11 years ago
I first had spring roll dosa when my in-laws used to live in Coimbatore and we went to Dosa Plaza, a restauran
Posted 13 years ago
Flavored with brown sugar, nutmeg, maple syrup, and vanilla, this buttery homemade custard style ice cream tas
Posted 8 years ago