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What makes a salad stand out? Last night, fondly enough, as I was preparing a salad (it was a scorcher of a da
Posted 8 years ago
  This is a super simple and yummy cookie recipe using a cake mix.  I think if you don't have a cake mix in
Posted 13 years ago
I just think this is a great time of year to eat beets! This is the magical time of year where ever so slowly
Posted 9 years ago
Serve with ice cream, if desired.
Posted 7 years ago
Wheat tortilla's stuffed with avocado, bacon, ranch, cheese, lettuce and tomatoes make for some simple yet inc
Posted 9 years ago
Der Muttertag steht vor der Tür. Ist ja klar, dass die meisten von uns an diesem Tag ganz besonders an ihre M
Posted 7 years ago
You're going to love the rich chocolate and refreshing mint flavors in these Andes Triple Chocolate Mint Puddi
Posted 12 years ago
This is a sumptuous, umami laden soup perfect in the fall with fresh Chestnuts, or with vacuum packed ones thr
Posted 16 years ago
Borscht is a well known soup throughout the Slavic culture, recognized for its beautiful red color. This bee
Posted 10 years ago
Happy Wednesday! Half way through the week and one day closer to my third year attending EXPO EAST on Saturda
Posted 11 years ago
Sweet, colorful, and crunchy, this salad is a unique alternative to potato salad. Great for picnics and potluc
Posted 11 years ago
I created these Raspberry Chia Dessert Balls one evening in the twinkling of an eye when I realized I had forg
Posted 11 years ago
Easy stir fry bottle gourd with lentils or Sorakaya Poriyal, served with steam rice and lentils soup. Healthy
Posted 11 years ago
This sweet and spicy jelly can be used as a topping for all things sweet and savory!
Posted 11 years ago
An old-fashioned jelly roll! A thin, yellow cake layer filled with raspberry jam, rolled and dusted with powde
Posted 12 years ago
Being a mom can be completely exhausting. From the not sleeping through the night, to the running around cha
Posted 10 years ago
Le burger, c'est incontestablement la tendance à croquer de la rentrée!  Et il faut dire que quand c'est bo
Posted 12 years ago
Super fudgy dark chocolate crunch brownies bursting with crunchy candy clusters. So easy: Just one bowl, and
Posted 10 years ago
This is my FIRST EVER attempt at candy making. My great grandmother makes an amazing soft caramel, and it alwa
Posted 12 years ago
This is another great barbecue option and can be prepared a few hours ahead and stored in the fridge. The best
Posted 10 years ago
This Greek-inspired sweet potato hash makes a great light meal for spring or summer. Enjoy it on its own or st
Posted 10 years ago
 Brazilian coconut and tapioca pudding cakes. Moist. Delicate and delicious! Tapioca lovers, I have a specia
Posted 10 years ago
Masala pav recipe with step by step photos, Spicy and tasty Mumbai masala pav recipe made with pav bun, onion,
Posted 10 years ago
In my quest for the perfect scone recipe, I discovered this lovely Scottish variation using oats.
Posted 16 years ago
A quick and easy well spiced single pot rice dish prepared healthy using brown rice - Phodnicha Bhat - Maharas
Posted 10 years ago
Think you can’t make Chinese food just as good as takeout at home??? Think again! I find that one of the eas
Posted 9 years ago
I saw this recipe over at Kevin & Amanda the other day and immediately knew that I wanted to make it. Of c
Posted 13 years ago
My Chewy Gooey Chocolate Chip M&M Cookies are great cookies for any occasion. This is a no-fail recipe for
Posted 8 years ago
My easy 5 minute Kimchi Quesadilla recipe, one of the best Korean fusion foods out there. The p
Posted 8 years ago
Well, it's about that time. The time when the pumpkins that you picked up for that Jack-O-Lantern that never
Posted 13 years ago
I have two delicious recipes for you guys today. I make them both to have with each other. The first one is a
Posted 11 years ago
This is a sponsored conversation written by me on behalf of PEOPLE®, StyleWatch®, InStyle®, and Sunset®. T
Posted 9 years ago
Dietitian's tip: Aguas frescas are popular fresh-fruit drinks in Mexico. Although water is a standard ingredie
Posted 12 years ago
Sofficissimi e gustosi questi pancakes sonoa datti alla colazione, ma anche per un merenda sostanzionsa. Facil
Posted 11 years ago
 I've been making this Polynesian Meatballs recipe for many years.  This was always a favorite with my kids.
Posted 12 years ago
Sweet and savory apple Gouda hand pies in a flaky, golden Gouda cheese crust.
Posted 10 years ago