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Ever since we visited the apple orchard, my mind has been on apples. Apple pie, apple salad, apple cocktails.&
Posted 11 years ago
Last Friday, the day after my birthday, Sam texted me asking if I wanted a cookbook. I said yes. But of course
Posted 14 years ago
I love many foods, but one of my top finalists is a good ole' smothered burrito. Lots of meat, lots of sauce,
Posted 10 years ago
A very easy peach sorbet recipe with the added fragrant flavor of Amaretto liqueur. A delicious refreshing end
Posted 12 years ago
Paneer in pickling spices image updated April 2016, original recipe posted in 2011 They are here! . .. My pare
Posted 14 years ago
Chicken Chorizo Puff Pastry Rolls - This easy snack uses leftover pasta sauce. Have spaghetti for dinner, and
Posted 8 years ago
This post has been sponsored by the National Pork Board and Fred Meyer. Good-bye hamburgers.  Hello Sweet and
Posted 10 years ago
What is a sourdough rye starter? Fermentation is an ancient method of capturing wild yeast to leaven baked goo
Posted 10 years ago
A healthier version of a chocolate indulgent treat for breakfast!
Posted 9 years ago
You all know  how much better homemade is than store bought.  Sometimes, homemade is difficult.  Not the ca
Posted 10 years ago
Here is a spin on traditional tabbouleh, using chunky cauliflower instead of bulgar wheat. I find the crunch a
Posted 7 years ago
This Veggie Lasagna Recipe is packed full of yumminess. Easily add any of your favorite vegetables if you'd li
Posted 11 years ago
This Old Fashioned Carrot Cake recipe brings back Easter memories shared with a grandma when Carrot Sheet Cake
Posted 9 years ago
Pizza that’s like buffalo wings and pizza combined!
Posted 12 years ago
With all the unhealthy eating habits we were seem to be back to the last couple of months (because it was unav
Posted 8 years ago
When I was getting my Master’s in Nutrition from MUIH, we were required to take cooking labs (right? How coo
Posted 8 years ago
Oh January…January…So condemned to be the cleanup of last year’s holidays and failures. Eat well, no swe
Posted 10 years ago
Here's a great pasta dish you can make in under 30 minutes that uses all fresh, organic ingredients.  My beau
Posted 11 years ago
The key to tasty Sambhar is the powder. All the flavour from the soup come from this homemade sambhar powder.
Posted 11 years ago
Chocolate Zuchini habenero loaf
Posted 11 years ago
Sono molto felice di postare questa ricetta perchè sancisce l'inizio di una nuova avventura!! Infatti, a part
Posted 12 years ago
Potato Tomato Fry - a simple curry using potatoes and tomatoes.
Posted 13 years ago
a Taking On Magazines original recipe
Posted 10 years ago
My photos don't often turn out how I want them to. I suppose it's because, well, I'm not actually a profession
Posted 8 years ago
I love fried chicken, specially if it has been marinaded in buttermilk. But, silly me, I'd never thought of ad
Posted 11 years ago
This easy nice cream is low calories and easy to make. Healthy and done in no time. It has a an ice cream stru
Posted 7 years ago
This Chicken Lo Mein is an easy weeknight meal that can be made in under 30 minutes!
Posted 10 years ago
Most often I serve this Mushrooms and Tofu in Paprika Cream over pasta, but it's also great with brown rice. U
Posted 14 years ago
Costco has bags of darling little baby squashes right now, and I just couldn't resist getting some.  They are
Posted 12 years ago
This 5 Ingredient Lemon Crock Pot Chicken does all the work for you. Make an elegant dinner with no fuss.
Posted 9 years ago
A chocolate truffle is traditionally prepared with a chocolate ganache coated layers and cocoa powder. Most of
Posted 7 years ago
Umami Broth with Wontons is a bowl of sweet, salty, bitter, and sour balanced flavors that will warm your soul
Posted 11 years ago
A simple and healthy tomato chickpea curry for easy weekday lunches and dinners
Posted 9 years ago
Conserva de carne tocata picanta in suc propriu, reteta simpla, veche, reteta video, fara conservanti. Cum se
Posted 8 years ago
Chicken Enchilada Quinoa Soup is hearty, flavorful, and easy to make in the slow cooker.
Posted 10 years ago
Você gosta de cozinhar? Então não pode deixar de fazer a receita de Repolho refogado com lingüiça e cenou
Posted 4 years ago