Cuisines Clear Meal Types Clear | A decadent filled cupcake inspired by the iconic Mounds candy bar! A delectable, creamy two layer fudge featuring chocolate and peanut butter! Toffee Noel Nut Balls (Mexican wedding cookies) made extraordinary by adding chopped Heath bars to the batter. Buttery holiday cookies adapted from Gale Gand Between cookie exchanges, Christmas parties and New Year's celebrations, my kitchen is hopping this time of ye It's time for another Holiday Food Blog Party. Christmas is just around the corner! I bake oodles of cookies t Warm bread with cold butter is one of my guilty pleasures. I actually made these honey whole wheat rolls think I adore pull apart breads...challah, crescent rolls, Parker House rolls. And yes, this pull-apart coffee cake. This glorious Braided Challah from Baking with Julia brought back childhood memories of my first bites of this Like so many of you, I have cookie exchanges and many other holiday gatherings in December...and these events For our Thanksgiving feast, pumpkin pie is a given. The second pie used to be up for grabs. If my parents were I was watching an episode of The Chew a few weeks back. A mother and daughter had a Tiramisu show down...th My sweet and talented friend, Manu, of Manu's Menu, just released her first ebook this month. We crossed paths A classic snickerdoodle kicked up from the addition of brown butter So much to be grateful for this year...meeting blogger friends at 3 different conferences, hanging out with my A terrific sweet potato recipe that will convert even your biggest naysayer! Easy to make, homemade liqueur that's perfect for gifting! Adapted from recipe on Chow message boards This raspberry almond coffee cake has been one of my go-to brunch treats for more than a decade. It has accomp I was never a fan of Oreo Truffles till I made them myself. Nick came home from college with a request from on I am joining up with a group of superb bloggers for a Thanksgiving Potluck. If your menu for the holiday is no During the holidays, I make loads and loads of sweets, especially cookies. But there are times when you need a A few years back, I was in a dinner club with a bunch of fun couples. The host and hostess would plan the menu A delicious cookie with the classic chocolate-peanut butter combo adapted from Martha Stewart Living, February While in Seattle for the International Food Bloggers Conference, I attended a marvelous seminar on olive oil p I'm excited to share another goodie for Cookie Week. Susan of The Girl In The Little Red Kitchen and Kim o This Holiday Fruit Salad is a family tradition that has been made for 4 generations! Chock full of caramel filled Rolo candies, these uber chocolaty brownie cookies will tickle your fancy. This p With a bit of spice, oodles of cheese and loads of deliciousness, this Chili Relleno Casserole is pure comfort A French applesauce adapted from Dorie Greenspan, Around My French Table I participated in a blogger pot luck for Christy Jordan last month. This delightful blogger and cookbook autho Stuck here in the Midwest, I only hear of the marvelous NYC bakeries...but have yet to experience them. My fri Recipe from Allspice and Nutmeg Moist and delectable pumpkin bread with a yummy cinnamon sugar topping! A decadent, irresistible homemade truffle filled with egg-free cookie dough. Inspired by Cooking Classy. When my friend, Chris, shared this recipe for Biscoff Toffee Cookies over at The Café Sucré Farine, I printe This monster munch is a perfect Halloween snack. Or serve it on game day for an irresistible treat. Adapted fr |