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I finally made homemade vanilla marshmallows. Forever in my bucket list, I gathered my thermomether, bought
Posted 11 years ago
Homemade flour tortillas made from scratch with fajita seasoning added I’ve never been one to follow traditi
Posted 11 years ago
A creamy, thick, healthy breakfast made with overnight oats, apples, orange juice and yogurt.
Posted 11 years ago
Today’s recipe is from Lombardia, the region of Italy I grew up in and it is a very simple risotto made with
Posted 11 years ago
(Makes approximately 7 cups)
Posted 11 years ago
This mushroom risotto recipe is fool-proof. Keeping the broth heated as you add it is the key to 20 minute ris
Posted 11 years ago
Arepas, a corn based bread, stuffed with either BBQ chicken or black beans, and topped with avocado and mango.
Posted 11 years ago
This is the first time I've tried this recipe, and it was less labor intensive than other ones I have made. Th
Posted 11 years ago
I made this wild clam with chili-cilantro oil dish to celebrate a milestone today - my 6-year-old's first bike
Posted 11 years ago
I've experienced a whirlwind of emotions this week. From extreme sadness as my  father-in-law lost his battle
Posted 11 years ago
Love it?  Be sure to Pin it!  (Just click the photo) Follow Spend With Pennies on Pinterest for more great r
Posted 11 years ago
I am a big snacker, and I love snacks that pack a punch. These are awesome. They are great for getting protein
Posted 11 years ago
Delicious Greek style Asparagus
Posted 11 years ago
Delicious Greek style Asparagus
Posted 11 years ago
This chili will warm you up in more ways than one. This is for those that like just a little heat in theirs. T
Posted 11 years ago
This chili will warm you up in more ways than one. This is for those that like just a little heat in theirs. T
Posted 11 years ago
This recipe can be used for any number of things. I love this seasoning mix because it is so easy, it just thr
Posted 11 years ago
Aren't scones fabulous? I never make plans to bake scones; it's always on a whim that I undertake them as lazy
Posted 11 years ago
Easy to make and elegant, this recipe is something you can alter easily to suit your own tastes
Posted 11 years ago
Fresh asparagus spears crusted in lemon Parmesan bread crumbs and roasted until golden brown. Call them crunch
Posted 11 years ago
As winter approaches we are start to enjoy the casseroles and pies.  My hubby cooked this Shepherd's Pie for
Posted 11 years ago
Orange Mango Baked Ham was worth the wait. I bought a 10-pound ham shank at Easter but I didn't end up making
Posted 11 years ago
Orange Mango Baked Ham has a sweet, spicy glaze that bakes into a delicious golden brown crust. Use a fully-co
Posted 11 years ago
Flank steak is one of our favorites. I love it because a pound of meat feeds the whole family, it cooks very q
Posted 11 years ago
Make your own tortillas
Posted 11 years ago
Making a prawn cocktail is something that the man of the house does quite often.    We had king prawns to ha
Posted 11 years ago
  Je vous propose des biscuits facile à réaliser qu'on appelle aussi Patte de chat. Ces biscuits sablé
Posted 11 years ago
Fresh off the press, Jennie Schacht's latest book, I Scream Sandwich is out in time for summer. Here's wh
Posted 11 years ago
Reese's Peanut Butter Oatmeal Cookie Bars are perfect for the peanut butter lover in your life! These easy oat
Posted 11 years ago
i>Today, I'm really excited to have Leanne Vogel here to share an amazing recipe for quinoa brownies with y
Posted 11 years ago
I can't take credit for this taco stuffed pasta shells recipe. I really wish I could.  Around 10 years ag
Posted 11 years ago
Use your pressure cooker (and a secret ingredient) to make quick, delicious french fries that are crispy on th
Posted 11 years ago
Last night I was at a fun bridal shower and we got to talk with some ladies about all the comfort foods like c
Posted 11 years ago