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{She got her inspiration from Pure Sugar.}   Ohhhh Yummm.... My sweet friend Katina brought me these amazing
Posted 11 years ago
My oldest son has been asking me to cook oyster cake for a long time. It is one of his favorite dishes to orde
Posted 11 years ago
The inspiration for this spinach omlette recipe comes from one of my previous posts – cheese omlette. I just
Posted 11 years ago
It's finally starting to feel like just a hint of Fall here in Kansas. And by "just a hint" I mean that we hav
Posted 11 years ago
Sweet and fragrant basmati rice with carrots and raisins. The perfect vegetarian side dish for any holiday mea
Posted 11 years ago
This rich, maple glaze is the perfect complement to your favorite baked goods this Fall.
Posted 11 years ago
Our CSA boxes these past few weeks have contained an abundance of greens and squash (kabocha squash, to be exa
Posted 11 years ago
Our CSA boxes these past few weeks have contained an abundance of greens and squash (kabocha squash, to be exa
Posted 11 years ago
So I have a little bit of a problem with recipes that are named breakfast cookies, but have ingredients I woul
Posted 11 years ago
Una dolce torta al caff?? ricoperta di una morbidissima crema al mascarpone e panna, ottima per il dopo pasto.
Posted 11 years ago
Un délicieux cake très simple et rapide à préparer que j'ai aperçu chez mon aminaute Natt. Un cake à bas
Posted 11 years ago
Pineapple, yogurt and coconut in harmony... This is one of the side dishes served with Sadya. There are a few
Posted 11 years ago
Pineapple, yogurt and coconut in harmony... This is one of the side dishes served with Sadya. There are a few
Posted 11 years ago
Cake pops have been the rage for a while. I've posted countless times about my love for them. But... We have a
Posted 11 years ago
A whole grain boule split and slathered with garlic mayonnaise then layered with bacon, brie, sauteed chicken
Posted 11 years ago
This past Saturday, Los Angeles celebrated the KCRW 4th Annual Good Food Pie Contest at the Los Angeles County
Posted 11 years ago
It's FIG SEASON!   I'm so excited and jazzed about this brief season, of which it is their second (and last)
Posted 11 years ago
A rich, chocolatey cake that is super moist with hints of pumpkin throughout. It is a cross between a cake and
Posted 11 years ago
5-2 Diet Soup Soup is a great staple for fasting days on the 5-2 diet.  Why?  Well, you can make it up in ad
Posted 11 years ago
Gluten-free, Dairy-free, Egg-free, Nut-free
Posted 11 years ago
Contrary to popular opinion, it???s actually perfectly safe to eat raw rhubarb. Get all the health benefits of
Posted 11 years ago
I've always professed to being an oatmeal loving girl when it comes to breakfast. I rarely feel truly full aft
Posted 11 years ago
A perfect balance of salt, sweet and heat, all in a luscious curried butterscotch pudding.
Posted 11 years ago
Als ihr in den letzten 2 Wochen kurz weggeschaut habt, sind wir schnell mal umgezogen. Manche von euch wissen,
Posted 11 years ago
The second "must-have" ingredient when making raw desserts is raw cacao powder.  A great source of a
Posted 11 years ago
Hummus is a staple in my diet... I pretty much eat it every single day and contrary to popular opinion I think
Posted 11 years ago
Red Wine Shiitake Burger- earthy and sweet, these toppings make the perfect artisan hamburger at home! www.sav
Posted 11 years ago
Carnitas means "little meats" in Español and I presume that's because by the time it's done cooking, you're f
Posted 11 years ago
Pumpkin Snickerdoodles are an amazing pumpkin cookie. Rolling them in the cinnamon sugar mixture gives them su
Posted 11 years ago
This savory breakfast casserole is cheesy and full of vegetables. A great weekend breakfast, especially for gu
Posted 11 years ago
We love bread at our house. It is like the main event of any meal. One of our favorite types of bread are the
Posted 11 years ago
Even though it is now September, our temperatures here in West Texas are still in the 90's F. One way to comb
Posted 11 years ago
Update: September 19: We have a winner!!  Congratulations to Ginger who left the following comment: I am now
Posted 11 years ago
Chicken Piccata is a delicious blend of chicken, salt, garlic, and lemon!
Posted 11 years ago