Cuisines Clear Meal Types Clear | I didn't want to use the traditional paprika paste in this Goulash, because it can be hard to come by. Instead I woke up in a great mood after seeing such a fantastic concert so I decided to spoil my kids and make them a I celebrated my birthday recently and although I am not into astrology, I thought I would consult the stars f Make egg rolls without deep frying them! Baking egg rolls results in crispy egg rolls. They maybe a little dry I love waffles. They are a great breakfast option and I make them as often as I can, always defaulting to this Was it only three posts ago that I told you all how grateful I was to be alive after an incredibly scary car a So, we've covered magnesium deficiency in my previous post, AND I promised to tell you about a DIY magnesium s I tried these quick and easy Pancakes without Baking Powder yesterday. This recipe was adapted from Angel of C Slow Cooker Chicken and Dressing As you know, I love my Slow Cooker. Anything that can make my l Pineapple spears that get coated in a buttery brown sugar cinnamon glaze and caramelize on the grill! This wil These Chocolate Fudge Crinkle Cookies are naturally gluten-free and full of gooey chocolate! These fudgy cooki The giveaway is now closed and the winner is... #19 - Megan who said: Congratulations!! I've sent out an ema Have you every paid $5 for a potato? No? I thought it was pretty insane too but that's the price people were p It's almost that time! Time to head the local Farmer's Market for fresh produce! I love shopping at Farmer's M Holy happy accident batman!  I was trying to make mini cookie cakes but got a little um... inspired in the pr Okulların kapanmasına yakın bizim evde felaket bir karışıklık mevcut. OÄŸlumun son proje teslimleri, kÄ Fluffy goat cheese soufflé with honey, dried lavender, thyme and Parmesan cheese. Aloha! We're back from a we Fresh curly kale baked in a creamy sauce of fontina and romano cheeses with sun-dried tomatoes. Seen the movie Ratatouille? Ever since the first time I saw it I wanted to make the dish. Ratatouille is a tra Makes 2 very large or 4 regular-sized pancakes Thursday was an interesting day. I spent most of it sat in a meeting room called "Bainbridge". I wish I'd A lovely low carb blueberry crisp topped with a mix of pecans and oat fiber. Serve it warm and topped with ice This birthday cake ice cream is as sweet, delicious and girly as you would expect it to be. You can decorate t These shrimp are light and fresh, but they have a zesty kick. They’re perfect for your beach party BBQ or ju The Sensation Salad originated in the kitchen at the old Bob & Jake???s Restaurant in Baton Rouge, LA. I b Teres Major is a cut of beef that sits on top of the shoulder, extremely lean and easy to make. eggless ragi chocolate cake or finger millet cake turns out to be fluffy, airy, light and delicious. Us Chocolate cake with a cream cheese filling Drożdżowe oponki z ziemniaków Tak, tak, tak - wÅ‚aÅ›nie z ziemniaków :) CzÄ™sto robiliÅ›my j A light and summery dessert–the perfect ending for a sumptuous meal Happy #SundaySupper! Today we are celebrating our heritage. And trust me - we are celebrating hard. 30 partici Yup, I can't deny the fact that that big jar of Nutella is mine....{evil grin} I know, it has my name written A few weeks ago, a few of my friends and I co-hosted a Spring Ladies' Luncheon for our church. We used to serv Summary: This recipe was adapted by Redwood Hill Farm from the Bon Appetit’s Lemon-Buttermilk Sorbet, J |