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A quick and easy way to make reverse seared steak.
Posted 12 years ago
Thai Chicken Pizza - Add a little variety to pizza night! I love pizza night. I could honestly eat pizza almos
Posted 12 years ago
A couple of weeks ago I was asked by my friends at Sun Prairie Beef, the grass fed beef sponsor of my blog, if
Posted 12 years ago
We love Red Robin!  We don't go there often but when we do we both really enjoy their amazing seasoning blend
Posted 12 years ago
Generous helping of ham and cheese, thin slices of apple, grilled between slices of sourdough bread. Great for
Posted 12 years ago
I love a good recipe that doesn't make my butt bigger just by looking at them. These Chewy Fruit Bars would be
Posted 12 years ago
Anyone who knows my mom can attest to at least three things: 1. She is beautiful 2. She loves God. 3. She is a
Posted 12 years ago
La marronata, ovvero la marmellata di marroni, un tipo di castagna, è una specialità tipicamente autunnale,
Posted 12 years ago
Lo so, sono in anticipo di qualche giorno, ma quest'anno è andata così. Ho fatto male i conti, e il regalo c
Posted 12 years ago
We all love Jaffa cakes in my house and I have a recipe for a large homemade style Jaffa cake dessert which I
Posted 12 years ago
In celebration of Celiac Awareness Month, Linda @ Gluten Free Homemaker  has put together a great event full
Posted 12 years ago
Ayam Penyet or Smashed Chicken in English is a type of Indonesian Fried Chicken which is prepared by lightly s
Posted 12 years ago
C'est mon grand-père qui les faisait comme cela. Et j'en ai pris l'habitude, du coup… Comme les tomates ne
Posted 12 years ago
Great pasta salad perfect for summer. Doubles easily and leftovers keep well for a couple days (minus the slig
Posted 12 years ago
Life is getting complicated. There's a baby on the way. Its the third one. Things are getting cramped in our c
Posted 12 years ago
Some wine estates have had our support since we moved to the Helderberg in 2001. Eikendal has been one of them
Posted 12 years ago
A simple and delicious bell pepper salad is a great salad to bring to your next picnic or barbecue!
Posted 12 years ago
Unless you've been living on another planet (which I tend to do from time to time), you'll know that last Frid
Posted 12 years ago
Tangy eggplanty chicken... Fish and tamarind goes well, but I never thought that chicken and tamarind goes wel
Posted 12 years ago
A couple days after I moved back to Canada, my mom and I drove to my uncle's farm near Sedgewick for Thanksgiv
Posted 12 years ago
My husband's favorite sandwich in the world is an Italian Grinder from a place called Gambino's in Moscow, Ida
Posted 12 years ago
Before any of you get confused and wonder what Paneer Payasam is all about, let me tell you this is not Basund
Posted 12 years ago
The easiest and best 2 ingredient potato side dish recipe you will ever make.
Posted 12 years ago
 Stuffed Portobello Mushrooms – these mushrooms are stuffed with lots of veggies plus goat cheese and toppe
Posted 12 years ago
Recipe of my Grandma's chicken soup with rice, eggs, and vegetables. It is a complete, nutritious, and tasty m
Posted 12 years ago
Der er rigeligt rub, men det er bedre, at der er for meget end for lidt, og så kan den sagtens holde sig
Posted 12 years ago
Fudge brownie with a layer of malted chocolate cheesecake and chocolate malt frosting.
Posted 12 years ago
I Muffins al cioccolato al latte sono  deliziosi e soffici, dolcissimi per via del cioccolato al latte  , ch
Posted 12 years ago
Recipe: Barbecued Portobello "Cheeseburgers"It's BBQ month and being a vegetarian doesn't mean there's nothing
Posted 12 years ago
I thought maybe I better post something that didn't fall under the dessert category.  This is one of those sl
Posted 12 years ago
Total Time: 25 minutes Prep: 15 minutes Cook: 10 minutes Yield: 20 treats
Posted 12 years ago
I can't think of many foods more synonymous with summer than corn on the cob. Just the thought of Summer recal
Posted 12 years ago
Earlier this spring I was contacted by Erika Kerekes with Deluxe Corporation, based in Shoreview MN, want
Posted 12 years ago
A healthy take on this delicious french favorite.
Posted 12 years ago
Palak Paneer is a delicious, hearty North Indian dish prepared with spinach and Paneer (Indian cheese) sauteed
Posted 12 years ago