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Vildsvinsgryta med chili & kokos     Ingredients - 4 personer – 600g vildsvin, tärnat grytkö
Posted 12 years ago
Rådjursrulader med enbärssmör     Ingredients Ingredienser: 8 skivor innanlår av rådjur Salt Fy
Posted 12 years ago
Fylld rådjurssadel     Ingredients Ingredienser: 8-10 port. 2 172-3 kg sadel 2-3 msk smör (2 dl gr
Posted 12 years ago
Helstekt reninnanlår med syltade kantareller     Ingredients - 4 personer – ca. 600g reninnanlår
Posted 12 years ago
Rådjursfilé med senapssås     Ingredients Ingredienser: 4 pers 500 g rådjursfilé Smör Salt och
Posted 12 years ago
Viltbiff (färs)     Ingredients - 4 personer – 500g viltfärs 1 dl ostronsås 2 msk majsmjöl 2 s
Posted 12 years ago
Lammytterfilé i potatisnudlar "Provencale"     Ingredients - 4 personer – ca 600g lammytterfilé
Posted 12 years ago
Lammfilé med pepparsås och fänkålspakora     Ingredients - 4 personer som varmrätt- 2 st lammfi
Posted 12 years ago
Helstekt hjort/ren/älg -filé med potatiskaka & messmör   Ingredients - 4 personer – 600g hjort/r
Posted 12 years ago
It was Computer boy and my husband's birthday's! For birthday's here we have a family dinner the Sunday before
Posted 12 years ago
Create a sweet and savory Meatloaf Sandwich using leftovers. Recipe from PocketChangeGourmet.com
Posted 12 years ago
Let the Super Bowl Food Fest begin!  This whole week we are talking recipes that are the perfect to serve at
Posted 12 years ago
This Meaty Portobello Chili is sure to please both meat lovers and veggie fanatics alike-- made with ground be
Posted 12 years ago
I LOVE Philly Cheesesteak Sandwiches! The flavor combo is amazing and is something I am always on the look out
Posted 12 years ago
Nothing like breakfast to start Monday off right... I was making a chocolate loaf for a co-worker's birthday t
Posted 12 years ago
Spaghetti squash, that weird winter squash that stands out from it's peers by shredding into strands when cook
Posted 12 years ago
These cookies are like little drops of sunshine on a gloomy day. They were just the pick me up I needed this w
Posted 12 years ago
The filling for this trifle is made using the approximate amounts of berries, jelly and brownie. For this part
Posted 12 years ago
There are occasions where I feel like I need to have a treat. Immediately. Usually, these are on the days wher
Posted 12 years ago
Des cœurs fondants au chocolat tout simplement irrésistibles ! A déguster en n'amoureux (ou pas !) ils sont
Posted 12 years ago
I was inspired by a recipe I saw for lemon and chicken baked with orzo on Everybody Likes Sandwiches that look
Posted 12 years ago
When I saw a recipe for dulce de leche pound cake, my heart jumped. I adore anything with dulce de leche and I
Posted 12 years ago
As you bite into these crispy puff pastries, you encounter a melting cream cheese filling in the midst of hun
Posted 12 years ago
Yep- so here I am in St. Lucia, leading my 4th annual Nourish Your Soul Retreat (which, by the way, you might
Posted 12 years ago
After about a year doing mostly baked goods, I've decided to start posting my Vietnamese food. Though it's not
Posted 12 years ago
Chicken Noodle Soup with an Asian twist making a Slow Cooker Thai Chicken Soup. At the beginning of the year
Posted 12 years ago
Don't be intimidated by the whole wheat flour in this recipe. These chocolate chip cookies stand up to any you
Posted 12 years ago
Any type of winter squash works in this recipe, but use buttercup if you can; it is delicious and adds a wonde
Posted 12 years ago
No need to go to a BBQ restaurant . Just toss some chicken in a slow cooker, cover in BBQ sauce and you are re
Posted 12 years ago
Tender loin of pork with mashed potatoes, gravy and baby carrots.
Posted 12 years ago
Best way in the world to celebrate a birthday!
Posted 12 years ago
I don't know how everyone can make meal plans for the week and stick to it. I am secretly envious of your plan
Posted 12 years ago
Swiss Steak is a classic All-American comfort food. It'll fill your home with an irresistible aroma and antici
Posted 12 years ago
If you put a little bacon and cheese on your veggies, most kids will eat them.
Posted 12 years ago
Muffins are one of my favorite grab and go type breakfasts. We have four teenagers in this house, so muffins a
Posted 12 years ago
These flaky pancakes are crisp on the outside and tender on the inside. Sliced into wedges, hey are the perfec
Posted 12 years ago