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This is my idea of the ultimate coconut pie and is pretty much my dream dessert.  It has a creamy filling tha
Posted 13 years ago
Caramel Apple Oatmeal Cobbler Caramel apples are such a great combination that combining them in this easy Car
Posted 13 years ago
If ever there was an ice cream for true chocolate addicts, I am certain this is it.  When I came across the r
Posted 13 years ago
Rich chocolate cake is split into four layers and filled with a thick, rich cookies and cream frosting.
Posted 13 years ago
This was my first time ever attempting to make a homemade fruit punch made from fresh fruit juices and fresh f
Posted 13 years ago
Quick, fresh, and packed with flavour!
Posted 13 years ago
Speedy wanted carrot cake, I gave him carrot cake. Actually, he's been requesting it for the last couple of mo
Posted 13 years ago
Adapted from Maria, who adapted it from The Kitchn
Posted 13 years ago
Summer Fest is officially over and what a great way to end it with broccoli. The health benefits of broccoli a
Posted 13 years ago
Easy and delicious comforting rice pudding the way my Grandma made it! Greatuse of that leftover rice!
Posted 13 years ago
Salsa Verde Recipe Video - scroll down for recipe card httpvh://youtu.be/K3IhJ4saTZk Pace Picante sauce was a
Posted 13 years ago
Cheese-Crusted Ripe Plantain Balls Recipe: Crusty on the outside, sweet in the inside and oozing with melted c
Posted 13 years ago
Sunday night I threw together a little salad to go with dinner. Spinach, lettuce, grated mozzarella, fresh pea
Posted 13 years ago
This was a new one for me. I love artichokes, but have never made them fresh. The result was actually quite de
Posted 13 years ago
It's peach season. And because it's peach season, I've felt compelled to make all sorts of delicious peach dis
Posted 13 years ago
¿Quieren una comida o cena fácil y aparte de todo que esté rica? Han llegado al lugar correcto. Este wrap (
Posted 13 years ago
Friends Don't Let Friends Eat Imported Shrimp . . . says the sign behind the counter. A man with warm eyes and
Posted 13 years ago
Crab cakes, oh how I love thee. Crab Cake Sliders, oh how I love thee more! Real crab or imitation, appetizer
Posted 13 years ago
A Chewy Oatmeal Raisin Cookie Recipe you won't be able to resist these Oatmeal Raisin Cookies have a crunchy e
Posted 13 years ago
A delicious mixed berry tart.
Posted 13 years ago
For your convenience this post contains some affiliate links. Click here to read my full disclosure policy. My
Posted 13 years ago
No-bake cookies. Most people love 'em or hate 'em. I'm on Team Love. Like most people, I think my mom's recipe
Posted 13 years ago
This past week I was testing a recipe for crab cakes that will be in the cookbook I'm working on - they were d
Posted 13 years ago
Stir-fry has indeed became one of those dishes that you will immediately link to Asia cuisine when you hear it
Posted 13 years ago
Je cherchais depuis longtemps la véritable recette des muffins anglais, ces petites douceurs bien moelleuses
Posted 13 years ago
Posted 13 years ago
A jumbo cocoa meringue topped with cream and berries!
Posted 13 years ago
Fino a poche settimane fa credevo di non avere nessun interesse e nessun amore per la pasta frolla e quindi di
Posted 13 years ago
I did not win the Woolworths soup competition even though I thought the recipe was amazing. Laura at Woolwort
Posted 13 years ago
You're not going to believe how easy this recipe is. It takes moments to prepare and just 10 to 15 minutes to
Posted 13 years ago
[Tweet "Hard to believe that the world's best tomato sauce recipe has only 3 ingredients, but it's true!"] So,
Posted 13 years ago
I have been wanting to share this recipe for months.  No joke. Doesn't that look like the perfect breakfast d
Posted 13 years ago
Peanut butter lovers get ready to drool your face off. This is one of my all time favorite frostings. It is so
Posted 13 years ago
We eat a lot of chicken around our house, which I’ve mentioned before. We almost always have some in the fre
Posted 13 years ago
Deviled Eyeballs are a fun and easy Halloween appetizer, that party guests will adore.
Posted 13 years ago
A delicious, flavour packed side dish to serve with fish or sliced meats.
Posted 13 years ago