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Posted 13 years ago
Chicken Cordon Bleu is definitely a French idea but this recipe interprets it with some great Italian flavors.
Posted 13 years ago
Chocolate espresso cake bites!
Posted 13 years ago
What is stevia? Stevia is an herb that originates from South America and was discovered by the Europeans. For
Posted 13 years ago
    Ça y est! Les températures sont enfin en hausse... Les fruits de l'été commencent à apparaÃ
Posted 13 years ago
Easy Jackfruit Pakoras Recipe
Posted 13 years ago
Adapted from Mary Gould
Posted 13 years ago
The buttermilk makes this cake moist and rich tasting. Delicious on its own or with a cup of coffee
Posted 13 years ago
(Makes approximately 4 cups) Note: This juice might sound kinda gross with all the greens, but it’s actu
Posted 13 years ago
This is another one of my mom's recipes! She has the best ones. I don't know the original source, but the reci
Posted 13 years ago
De una deliciosa mazamorra de sémola que a las finales queda como budín de sémola.
Posted 13 years ago
Make this with any citrus fruit you need to use up
Posted 13 years ago
Have you ever watched Throwdown with Bobby Flay on Food Network?  I watched it the other day and he made the
Posted 13 years ago
Traditional creamy potato salad - perfect for BBQ's and potluck dinners. Always a family favorite!
Posted 13 years ago
A gluten free alternative to a comforting bowl of porridge! My eldest had been recently reading a version of G
Posted 13 years ago
This Scrumptious Swiss Oats n' Fruit is a quick and healthy breakfast that is great for busy mornings!!  You
Posted 13 years ago
tangy, sweet, perfect…and you can make it in under 3 minutes
Posted 13 years ago
Fudge brownies with a hint of Kahlua
Posted 13 years ago
A delicious Potato Salad that is perfect anytime of year.
Posted 13 years ago
One would think growing up in an Italian-American family that the cassata cake would of graced our dessert tab
Posted 13 years ago
I love this time of year because for the first time in months we finally have edible strawberries at the groce
Posted 13 years ago
There are undoubtedly times in one's life that call for a hunk piece of chocolate cake.  Whether you are happ
Posted 13 years ago
Who is getting their grill-on this coming Memorial Day? You are? Me, too! I’m grilling on R2D2 Husband is gr
Posted 13 years ago
An easy breakfast to throw together the night before and pop in the oven in the morning! It is so yummy!
Posted 13 years ago
This recipe is great for chicken or steak fajitas. I made chicken ones this time and they turned out great. Th
Posted 13 years ago
Buongiorno amici! Leggendo e curiosando tra vari blog, ho trovato un contest a premi ( e che premi!!! ) verame
Posted 13 years ago
Je vous propose aujourd'hui une petite poêlée de petits pois que je fais relativement souvent... Je tiens ce
Posted 13 years ago
 "I recently made this soup and was surprised how amazing it was! I actually ate 2 bowls! I ran
Posted 13 years ago
Drizzled over crumbled bacon salad or as a dunking sauce for homemade chicken tenders, this little recipe is p
Posted 13 years ago
These make a delicious small bite or lunch. Goat curd is available at a deli or cheese shops or some supermark
Posted 13 years ago
A wonderful sweet and savory spread made with bacon, maple syrup, bourbon, onion and spices.
Posted 13 years ago
A healthy and delicious Mango and Banana Smoothie, just place all the ingredients in a blender, pulse and serv
Posted 13 years ago
This month's Forever Nigella theme is salads...and our lovely host is Belleau Kitchen.  I found Nigella's Ult
Posted 13 years ago
I am submitting this recipe for pea and bacon ravioli to Presto Pasta Nights, which is being hosted this week
Posted 13 years ago
You can make Italian Seasoning Mix with herbs commonly found in your pantry.
Posted 13 years ago
A finger food that should be served with good white wine, this dish of deep fried mashed potato balls stuffed
Posted 13 years ago