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When I was a kid I used to love watching the cooking shows on PBS on Saturday mornings.  While most kids were
Posted 14 years ago
In my previous post about making Steamed Rice Rolls / Chee Cheong Fun, I did mention that this is one of the f
Posted 14 years ago
Feel free to add whatever bits and pieces of vegetables you have in the refrigerator. You can also add cooked
Posted 14 years ago
Best Black Bean Soup 1 lb. ground beef or turkey 2 garlic cloves, minced 1 onion, chopped 1 package taco seaso
Posted 14 years ago
Please note that the prep and cooking times do not include the time needed for marinading.
Posted 14 years ago
If I have one dish that I can really call my own, it's this one.   I did not pick it up from any cookbook
Posted 14 years ago
I am a lazy jelly / jam / chutney maker - I do not like the hassle of starting from scratch, leaving stuff ove
Posted 14 years ago
Ahhh, I love Fall! Pumpkins, gourds, costumes and lots and lots of goodies! I found this recipe the other day
Posted 14 years ago
Las torta de duraznos siempre gozan de buena prensa, porque son el broche final de los cumpleaños y reu
Posted 14 years ago
The September 2010 Daring Bakers’ challenge was hosted by Mandy of “What the Fruitcake?!” Mandy challeng
Posted 14 years ago
from Bon Appetit Magazine, September 2010
Posted 14 years ago
A very basic but delicious coconut cream pie. For the crust, you can use a homemade graham cracker crust or a
Posted 14 years ago
Two layers of buttery soft melt-in-the-mouth cookies filled with jam and coated with icing sugar. These Maurit
Posted 14 years ago
Chocolate Chip Muffins This morning a phone call woke me up. After I cleared my head a little and was about to
Posted 14 years ago
Quick, easy, and super yummy!
Posted 14 years ago
Quinoa lesson for the day . . . What is quinoa? Technically it isn't a grain. It's the seed of a leafy plant a
Posted 14 years ago
I'm participating in the Indonesia Eats Cook-up contest that is being held from September 1 - September 30 by
Posted 14 years ago
One of the perks of being a food blogger is that I get invited to use fun products and be as creative as I wan
Posted 14 years ago
(Makes approximately 20 cups of sauce)
Posted 14 years ago
Jöle içerisindeki meyvenin görüntüsü sunumda çok hoşuma gider:) Bu tarifte hem altındaki pudingi hemd
Posted 14 years ago
Sometimes, I wonder if feline DNA molecules have gotten mixed into mine. See, I love cream. In desserts, with
Posted 14 years ago
Almond Muffins Recipe Type: Side Dish Author: Purely Primal Prep time: 10 mins Cook time: 15 mins Total time:
Posted 14 years ago
So, yesterday I left you hanging at the tail end of the Chicken Taco Soup recipe with a reference to these alm
Posted 14 years ago
Custard Cake is a Filipino cake made up of chiffon cake topped with creme caramel and brown sugar syrup. A ver
Posted 14 years ago
Nothing will beat the flavours of baked fresh fish in its simplest form without the hindrance of using thick s
Posted 14 years ago
Continuing with the Tandy Tuesday theme initiated by Cindy and to help her use up that bottle of Vermouth I wa
Posted 14 years ago
I can’t stop baking with sweet potatoes. Do you ever get hung up on an ingredient and just keep cooking with
Posted 14 years ago
This fast bean free chili recipe is a simple and delicious treat on a cool day. It can be made as spicy (or no
Posted 14 years ago
Scrumptious! Add a salad and some bread, and it's a meal. RECIPE IDEA: Hi. It's Lois in the kitchen. It's not
Posted 14 years ago
Adapted from Recipe Gold Mine (Marcy Goldman)
Posted 14 years ago
. I simply love Thai cuisine!  The food creations of this spicy cooking style is second only to my favorite I
Posted 14 years ago
The two larger photos were added in 2014 A dear friend sent me the fabulous new cookbook from Dorie Greenspan:
Posted 14 years ago
I've tried a lot of Mexican lasagna recipes, and this one is hands-down the best.  I saw this recipe over a
Posted 14 years ago
Natchitoches Meat Pies are at the top of my list of dinner foods. My kids ask for them, that's why. When that
Posted 14 years ago
The BEST red velvet recipe, I promise!
Posted 14 years ago
A homemade Italian Sausage and Pepperoni Pizza recipe with sweet Italian sausage and real sliced pepperoni plu
Posted 14 years ago