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What a great way to use one of fall's greatest treats (apple cider) to add some serious flavor to some pork ch
Posted 13 years ago
Stuffing butternut squash gives you the fall-spiced treat you need for your fall menu.
Posted 13 years ago
Now these are many adjectives don’t you think? But I couldn’t find a smaller English title for these sweet
Posted 13 years ago
Easy chicken parmigiana, perfect for a family dinner. Loaded with veggies!
Posted 13 years ago
Who doesn't love a Thai peanut sauce! Probably lots of people. Most often it's because they don't like the hea
Posted 13 years ago
Easy Chicken in Garlic Sauce with sherry and soy is fast and healthy! Hints of Asian flavor with just a little
Posted 13 years ago
For night-owls or early birds:  Mix up Derinda's Kid-Friendly Coffee Cake the night before and bake it the ne
Posted 13 years ago
Kurkuri Bhindi: Crispy Okra Fry Recipe
Posted 13 years ago
If you can take the heat then this soup is perfect - I however am not into hot and so found this recipe to be
Posted 13 years ago
  Apple, Prosciutto and Walnut Salad might just be my official salad of fall 2010. It's divine. A few wee
Posted 13 years ago
Sweet tomato jam might sound a little strange, but trust me... it's delicious! This traditional Portuguese rec
Posted 13 years ago
The first time I made tres leches, I baked cupcakes. Speedy and the girls loved it so much that they have been
Posted 13 years ago
This Herbed  Lamb or Beef Stew Recipe is just excellent. What a great combination of spices and other ingredi
Posted 13 years ago
What happens when you're craving something sweet while watching Anthony Bourdain travel around India? You star
Posted 13 years ago
A perfect easy sheet pan meal, Roasted Sausages with Peppers and Onions uses fresh seasonal produce teamed wit
Posted 13 years ago
Sweet and savory, this tomato jam is a great topping for burgers, eggs, or even a toasted piece of sourdough b
Posted 13 years ago
Peach Quesadillas put a sweet twist on everyone's favorite Southwest dish. Tortillas are filled with peaches a
Posted 13 years ago
Ja jednostavno ne znam što bih vam rekla, što bih mislila i činila. Nije da vam išta moram reći, ali neka
Posted 13 years ago
This cake looks like a professional made it and yet it is so easy to assemble.
Posted 13 years ago
Fried okra is a Southern delicacy and goes with just about any Southern meal. With a light cornmeal breading,
Posted 13 years ago
Simple vanilla bean ice cream.  Is there really anything better?  I know that most people don't like a bowl
Posted 13 years ago
(Makes 2 servings) Note: I make this entire recipe in my glass (pyrex) measuring cup (2 cup measure). It’
Posted 13 years ago
Seeds and nuts aren't supposed to make up a huge part of the grain free diet (they are a little harder to dige
Posted 13 years ago
Sweet Potato Fries Author: Side Dishes Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 6+ In
Posted 13 years ago
Sweet potato fries (and their variation as "chips") make a healthy substitute for regular fries when serving b
Posted 13 years ago
Sevgili Saliha'nım bu çorbayı bloğun da o kadar güzel anlatmış ki, bu kadar işimin arasında bana bu
Posted 13 years ago
Evan had his first cinnamon rolls at Nana's house.  He LOVED them!  When I told him we were going to have a
Posted 13 years ago
Portobello mushroom and haloumi cheese burger
Posted 13 years ago
Healthy creamed spinach8 smothered in a low carb cream cheese sauce. You won't miss the extra unnecessary carb
Posted 13 years ago
Healthy creamed spinach smothered in a low carb cream cheese sauce. You won't miss the extra unnecessary carbs
Posted 13 years ago
Flourless chocolate cake- a gluten free, rich dark chocolate cake. Chocolate lovers will swoon over this dess
Posted 13 years ago
I'm still not exactly sure where summer went, because I think it was pretty much last week that I was planting
Posted 13 years ago
Inspired by Giada De Laurentiis
Posted 13 years ago
Broccoli Tuna Casserole – a leftovers makeover!
Posted 13 years ago
Inspired by my friend Thuy who introduced me to Vietnamese food
Posted 13 years ago
After yoga practice this week, a friend asked me if I had ever made bars with the following ingredients: brow
Posted 13 years ago