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Die Verschwendung von Lebensmitteln ist eines der wenigen Dinge auf dieser Welt, die mich so richtig wütend
Posted 7 years ago
It's time to celebrate Oktoberfest and German cooking with the best ever schnitzel! A simple, quick, juicy chi
Posted 7 years ago
Who doesn't love the sharp 'crack' of the burnt sugar as you dig into a creme brulee? Not many people I'm sur
Posted 7 years ago
With Halloween lurking right around the corner, I've really been getting into the festiveness of it all and ch
Posted 7 years ago
Des muffins salés aux saucisses knackis...
Posted 7 years ago
Estas hamburguesas vegetales de quiona y remolacha son una gran forma de añadir verduras y cereales a t
Posted 7 years ago
Dieses Rezept ergibt 2 Portionen
Posted 7 years ago
Perfect dinner rolls with a fall twist! These Pumpkin Sage Cloverleaf Rolls are slightly sweet, super fluffy,
Posted 7 years ago
A simple and healthy fall inspired breakfast that will have you licking your spoon clean and doubles as desser
Posted 7 years ago
... before serving ... delicious!
Posted 7 years ago
Life has taken me to a place where fall actually looks the way it does in magazine photos--there are vibrantly
Posted 7 years ago
I gotta give my Instant Pot credit for renewing my love for homemade apple sauce. It's sooooo easy to make app
Posted 7 years ago
A classic creme brûlée is the perfect dessert for ANY occasion. The creamy custard inside pairs b
Posted 7 years ago
Toppings : mozzarella cheese, pork sausage meat, pepperoni, green capsicum
Posted 7 years ago
An easy, healthy recipe to add light, tangy flavor to your salads.
Posted 7 years ago
These oats are incredible!  They taste so fresh and have a delightfully creamy texture.  They are packed wit
Posted 7 years ago
Baby carrots yield a quick dish with little prep!
Posted 7 years ago
A delicious recipe of Saxon Walnut and Rose Hip Jam Bars from Transylvania. The rose hip is the star of the re
Posted 7 years ago
We aten vroeger regelmatig bloemkool thuis. Altijd gekookt en met een kaassausje. Nu is er natuurlijk niks mi
Posted 7 years ago
Masala vadai is a popular South Indian snack that’s made with delicious spices for a flavourful experience.
Posted 7 years ago
Classic pepperoni pizza gets stepped up with a piquant garlic pepper crust and the addition of juicy tomatoes
Posted 7 years ago
A gluten-free scone featuring the flavors of fall that's light and fluffy and just sweet enough to hit the spo
Posted 7 years ago
Fall is officially in full swing over here at the Chesson household, people. I've got my fall placemats out, m
Posted 7 years ago
My daughter and I have a favorite pasta sauce that I love to make. It's a rustic slow simmered tomato sauce
Posted 7 years ago
easy potlakaya chutney recipe | pudalangai chutney | snake gourd chutney
Posted 7 years ago
Comfort foods combined
Posted 7 years ago
These meatballs are always a hit at football parties and potlucks. They can be made in advance and re-warmed i
Posted 7 years ago
Today is a stunningly beautiful day in the desert.  I mean gorgeous.  In the low eighties, a satisfying bree
Posted 7 years ago
With winter approaching and flu season in full swing, there’s nothing better than having nutritious broth re
Posted 7 years ago
These cookies smell amazing and taste just as good! Oatmeal. Cinnamon Chips. Craisins.
Posted 7 years ago
This meatloaf is a gluten-free take on the original version. Being gluten-free can have some drawbacks when yo
Posted 7 years ago
 Instant Pot Taco Pie Since I got my pressure cooker, I have been bound and determined to recreate all of my
Posted 7 years ago
Let's roll up our sleeves and get to baking to make this DIY best ever wedding cake. It's a super delicious wh
Posted 7 years ago
Full of dried fruit with a finishing touch of lemon drizzle, this loaf is a treat to behold. Try serving the l
Posted 7 years ago
Easy, quick, one pan Italian flavors inspired chicken recipe in a bath of seasoned crushed tomatoes (or even
Posted 7 years ago
Slow Cooker freezer meals are an easy way to simplify dinnertime with kids. The dump & go family meals hel
Posted 7 years ago