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Simple baked spice cake donuts with a pecan streusel topping, and a drizzle of brown butter icing!
Posted 9 years ago
Collard Green Tacos with @BeyondMeat Fiesta flavor crumbles and Cucumber Carrot Nectarine Salsa.  A few y
Posted 9 years ago
This is SUCH a treat for breakfast or an afternoon snack. Not only does it taste like a rich milkshake, it is
Posted 9 years ago
I’m almost embarrassed by how outrageously simple this recipe is. If you can even call it a recipe, that is.
Posted 9 years ago
Fresh shrimp is quickly sauteed with a little butter and minced garlic. This Quick Garlic Shrimp Recipe is rea
Posted 9 years ago
10-Minute, Healthy Fish Stew Packets that can be served with rice, another grain of your choice, or hard-crust
Posted 9 years ago
Fall Trail Mix
Posted 9 years ago
A vegan version of apricot chicken. Chickpeas with a savoury apricot sauce, served with a lightly spiced cocon
Posted 9 years ago
  One of my favorite foods is pizza.  I am not ashamed to admit it.  Of course, pizza is not a food tha
Posted 9 years ago
Looking for a quick, delicious breakfast that features your summer peach harvest? Try this smoothie recipe! It
Posted 9 years ago
Often, I have gone to the grocery store and purchased a quart of buttermilk with intentions of using it right
Posted 9 years ago
This recipe for rosemary lemon grilled chicken came about during our recent stretch of the Whole 30 (and an up
Posted 9 years ago
Cheerios, strawberry marshmallows, and white chocolate combine to make these snack bars wholesome and deliciou
Posted 9 years ago
Adapted from a recipe at Kirsten's Kitchen
Posted 9 years ago
      Brioche tressée thon, vache qui rit, pesto   Recipe Type: Boulange Cuisine: Moyenne
Posted 9 years ago
I know it’s September, but it’s still summer and it’s still hot. We should still be eating peaches every
Posted 9 years ago
10-Minute, Healthy Fish Stew Packets that can be served with rice, another grain of your choice, or hard-crust
Posted 9 years ago
Perfectly fluffy apple pancakes with cinnamon streusel topping! These beauties are the ultimate Fall breakfast
Posted 9 years ago
If you follow me on Instagram you saw that I grew an abundance of napa cabbage in my garde
Posted 9 years ago
 recette Praliné maison A l'approche de l'anniversaire de ma fille Lylou j'avais besoin de praliné maison a
Posted 9 years ago
A simple appetizer recipe that is simple to turn out for a crowd! Bacon Wrapped Figs are a favorite for every
Posted 9 years ago
Savour the sweetness of fresh peaches from the summer year round with this delicious peach jam!
Posted 9 years ago
As a kid, I never liked brown rice and I would dread the trips to our ancestral home in Mangalore since they d
Posted 9 years ago
Hash browns, bacon, egg, green chili, cheese and guacamole...this Southwestern Breakfast Stack has it all! I'm
Posted 9 years ago
Hjemmelavet Baked Beans er ikke til, at tage fejl af, hvis du vil have ægte amerikansk tilbehør til dine gri
Posted 9 years ago
To license this image please contact me at nicole@thespicetrain.com. Happy September everyone! It's my favorit
Posted 9 years ago
When the weather turns cool and Halloween is just around the corner, my kids start to ask for "Mommy's Pumpkin
Posted 9 years ago
Super simple quick and easy method for making your own coconut milk.
Posted 9 years ago
Summer Fruit Creme Brûlée pairs the glories of a fine pudding with the freshness of summertime berries for a
Posted 9 years ago
Figs are my favorite replacement for starchy bananas when it comes to shakes, as figs make rich and creamy dai
Posted 9 years ago
Cornbread Pancakes - Moist and soft on the inside, buttery edges on the outside, these pancakes will be your
Posted 9 years ago
Yay! It is officially September today. In my book that means fall, even though the official day isn't until Se
Posted 9 years ago
Not to be repetitive but my love of Breakfast foods is well documented.  Breakfast for Breakfast and Breakfas
Posted 9 years ago
Malpua rabdi recipe, a traditional Indian sweet/dessert made with flour and milk powder, served with thickened
Posted 9 years ago
The best barbecue ribs require three things: a cheap rack of ribs, home made barbecue sauce and time. It real
Posted 9 years ago
Two of my favorite things - blueberries and waffles. When an opportunity came my way to become an editor on th
Posted 9 years ago