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This unique twist on the classic deviled eggs adds guacomole for an interesting punch of flavor!
Posted 10 years ago
Rainbow Sugar Cookies - use fruity pebbles and shredded coconut to make rainbow cookies! I did it again. I sor
Posted 10 years ago
Friends, if you're looking for an excuse to ditch the Easter ham and make brunch instead, this Orange French T
Posted 10 years ago
Having a small Easter get together? Skip the whole Easter ham and try ham steaks instead. These ham steaks are
Posted 10 years ago
A simple, but oh-so-delicious peanut butter cookie dough stuffed graham cracker sandwiches.  Welcome to anoth
Posted 10 years ago
~ This crazy-delicious, ooey-gooey-wonderful French Toast Breakfast Casserole has all the classic flavors of p
Posted 10 years ago
This Chocolate Malt Mocha Crunch Ice Cream is a luscious chocolate ice cream flavored with chocolate malt and
Posted 10 years ago
Cocktail or mocktail? This mango piña colada recipe uses fresh fruit and coconut milk. With just a few ingred
Posted 10 years ago
Dieser Smoothie wurde mit einem 2 Liter Behälter gemixt und hat 3 Gläser ergeben
Posted 10 years ago
I thought I would share this Ricotta Rustic Pie just before Easter as a lot of us will be serving a meatless
Posted 10 years ago
Easy casserole that the whole family will enjoy and makes great leftovers for lunch the next day!
Posted 10 years ago
Pour 6 tartelettes. Une recette de cuisine portugaise.
Posted 10 years ago
What would Easter time be without chocolate?  It has become such an entrenched part of our culture and I
Posted 10 years ago
Layers of moist greek yoghurt pistachio cake, layered with mascarpone frosting, raspberry rose jam, lychees to
Posted 10 years ago
This sweet and tangy ginger dressing is wonderful on a simple shredded lettuce salad or as a coleslaw dressing
Posted 10 years ago
These blondies are a great way to use up any overripe bananas you may have sitting on your counter.
Posted 10 years ago
These baked parmesan sweet potato fries are amazingly easy to make with simple ingredients. The hints of savor
Posted 10 years ago
Oh snap, here's a seasonal recipe for you! Plus, two recipes in a row so I can get this up before Easter. I re
Posted 10 years ago
Roasted kabocha squash with garlic yogurt sauce is a healthy vegetable side dish that's easy to make and taste
Posted 10 years ago
Chocolate Red Wine Cupcakes are rich, moist, and chocolaty! They are filled with marionberry compote and toppe
Posted 10 years ago
I would not be alive today if it wasn't for peanut butter...and my oldest son is the exactly same way. He has
Posted 10 years ago
I can't believe it is only a few days until Easter! Today we are sharing these super cute and oh so easy Easte
Posted 10 years ago
These easy Easter Oreo truffles are quick to make with just a few ingredients. They are perfect for a last min
Posted 10 years ago
Smoked Chocolate Whisky Cake - Day Two - Smoky Chocolate Cake I was so in love with this smoky chocolate cake.
Posted 10 years ago
Lemon Baked Salmon with Pine Nuts and Mint Yogurt Sauce brings together my favorite Mediterranean flavors to c
Posted 10 years ago
Sugar Free Lemon Pudding cakes made for individual servings or made into one large cake, it's up to you! Low c
Posted 10 years ago
Pour environ 30 duchesses
Posted 10 years ago
Este pollo al horno que, aparte de no tener misterio ni secreto alguno, me gusta por su sencillez y sus matice
Posted 10 years ago
The most delicious golden crunchy you will ever taste.
Posted 10 years ago
Posted 10 years ago
Posted 10 years ago
A cordially hi and hello my fans, wherever you are! It is time for another soup. Pardon? You mean the time for
Posted 10 years ago
Il y a quelque temps déjà, j'étais abonnée à une box Kitchen trotter. Tous les mois (pendant trois mois)
Posted 10 years ago
Whether it's for a weeknight supper, special occasion or large family gathering, this recipe for Roasted Itali
Posted 10 years ago
 Aceasta reteta de gnocchi fara gluten cu leurda si sos de tofu afumat este ideala pentru acest sezon! Aroma,
Posted 10 years ago
This gluten-free wild garlic gnocchi with smoked tofu pasta sauce is a perfect vegetarian recipe for Spring! I
Posted 10 years ago