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Jelli is back today from Jelli Bean Journals sharing a delicious recipe for Lemon Cream Crepes. Nothing says "
Posted 10 years ago
This phenomenal chickpea dish was created before my beloved boyfriend and I started dating as he spo
Posted 10 years ago
Good Morning campers! This week we are having Rosemary Pork Kabobs. These are marinaded in rosemary, balsamic
Posted 10 years ago
This easy, delicious Balsamic Beet Salad with Arugula, Goat Cheese and Walnuts is perfect for lunch or a light
Posted 10 years ago
A creamy vegan pie full of potato, spring onions, parsley and sour coconut cream.
Posted 10 years ago
This supremely simple treat provides nourishing avocado fat while satisfying your sweet tooth!
Posted 10 years ago
Love veggie bowls? Forget the rice and instead dig into this Warm Vegetable Bowl with Pickled Carrots and Free
Posted 10 years ago
A sweet and salty single serving chocolate chip cake with a molten chocolate center that comes together (thank
Posted 10 years ago
Whole-food Potato Nachos! Crispy potatoes piled high with dairy-free cheese sauce, peppers, black beans and gu
Posted 10 years ago
Whole Food Potato Nachos! Crispy potatoes piled high with dairy-free cheese sauce, peppers, black beans, and g
Posted 10 years ago
var noskimwords = 'true'; var noskimlinks = 'true'; This shop has been compensated by Collective Bias, Inc. an
Posted 10 years ago
I try not to get too attached to small appliances. But lately I've been gushing a good bit about a certain ju
Posted 10 years ago
It's The Secret Recipe Club time again. For the uninitiated, we're a group of around 130 food bloggers, separa
Posted 10 years ago
Delicious superfood smoothie reminiscent of decadent carrot cake.
Posted 10 years ago
You guys, what is going on? It's officially spring. But, right now? It's chilly and snowing! Since we're havin
Posted 10 years ago
One of my New Yearai??i??s resolutions for 2015 was to be better about budgeting out my grocery money and bein
Posted 10 years ago
Dahi Aloo Recipe - boiled potatoes are simmered in spicy yogurt gravy.
Posted 10 years ago
In Bermuda and other islands in the Caribbean, rice and peas or peas and rice is the staple just like sadza is
Posted 10 years ago
A healthy smoothie in a bowl. Add sliced fruit and nuts for some extra crunch.
Posted 10 years ago
These thick, soft n' chewy oatmeal raisin cookies are sure to become a favorite!
Posted 10 years ago
Easy Stuffed Peppers: Tender bell peppers stuffed with an ultra flavorful filling of beef, rice, and tangy tom
Posted 10 years ago
These breakfast cookie are perfect to grab before school or work.
Posted 10 years ago
While the rice is cooking, I make the beans. It saves on lots of time!
Posted 10 years ago
These 100% flourless brownies are made of almond butter and avocado for a healthier version with a crisp outsi
Posted 10 years ago
These 100% flourless brownies are made of almond butter and avocado for a healthier version with a crisp outsi
Posted 10 years ago
A quick and crunchy delicious beef lo mein- a great way to use up leftover pasta or beef!
Posted 10 years ago
It's a chocolate mochi cake, a chocolate Japanese rice cake, a local Hawaii favourite, a Luau dessert. Just ho
Posted 10 years ago
I love me a good bowl of chili. And this black bean vegetarian chili recipe is not only tasty and easy, but it
Posted 10 years ago
Chapati and omelette rolled together and cut into rounds, perfect for brunch or lunch or dinner... Yesterday,Â
Posted 10 years ago
Cookie Dough and Cheesecake! Need I say more? I didn't think so! Click here for a Springform Pan! Click here f
Posted 10 years ago
Here is a fun, new way to add probiotic rich, fermented foods to your diet. This simple recipe uses ripe berr
Posted 10 years ago
Bubbly and hot with chewy pasta and soft black beans, crusty on top with cheese oozing every which way. That's
Posted 10 years ago
Enjoy the refreshing flavors of Cherry and Coca-Cola together with these Cherry Coke Float Cupcakes made with
Posted 10 years ago
Slow Cooker Beef and Bell Peppers - a super easy slow cooker meal, all you need is about 10 minutes of prep ti
Posted 10 years ago
Now that Spring is officially here, and the days are longer, brighter, and generally nicer, I'm determined to
Posted 10 years ago
Today I am thrilled to have my baking partner in crime, Lucy from Bake Play Smile, share with you an Easter re
Posted 10 years ago