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I had good intentions of posting a healthy, seasonally appropriate asparagus dish today. I cooked it up on Tue
Posted 10 years ago
You'll never guess that these Whole Wheat Oatmeal Chocolate Chip Cookies are made with whole wheat flour, coco
Posted 10 years ago
Hey guys! Taylor here from Pink Heels Pink Truck. One of my most favorite fruits of all time is the strawberry
Posted 10 years ago
Vegan Peanut Butter Dark Chocolate Chunk Cookies are the perfect sweet to kick off spring right. With the comb
Posted 10 years ago
  March Madness is here! Six of us bloggers are posting our favorite recipes to brighten up a gloomy mon
Posted 10 years ago
Spruce up your roasted carrots with flavor profiles learned from The Vegetarian Flavor Bible. When I was in cu
Posted 10 years ago
I love baking cakes and I love sharing my cakes with friends and family even more. Last week my good friend Ab
Posted 10 years ago
This Reese's Peanut Butter Pie is sure to knock your socks off. With a delicious no-bake peanut butter cheesec
Posted 10 years ago
These crunchy potato wedges take quite a bit of time; but they are so good. The combination of spices, cornsta
Posted 10 years ago
Today is the first day of spring and what better way to kick it off than with a citrus salad! Where I live, it
Posted 10 years ago
This delicious Raspberry Margarita is the perfect cocktail for any time of the year. It's fruity, refreshing a
Posted 10 years ago
The marinade is enough for 2-3 fillets.
Posted 10 years ago
This Strawberry Swirled Cheesecake Ice Cream is complete with fresh strawberry filling, crushed graham cracker
Posted 10 years ago
This is a sponsored conversation written by me on behal
Posted 10 years ago
Sourdough Cinnamon Raisin Bread Today I'm going to share a recipe for Sourdough Cinnamon-Raisin Bread. Someth
Posted 10 years ago
Guys, I can't even right now. Since coming back from the hospital, I've been really uninspired to get back in
Posted 10 years ago
  When I was a kid, I was very skeptical of meatloaf. The odd thing was, I don't ever remember eating
Posted 10 years ago
A quick and easy 20 minute recipe for thai basil beef. Only a few ingredients and is totally a takeout fake ou
Posted 10 years ago
Book Update:  I gave up on "All the Light We Cannot See" by Anthony Doer.  I must be a freak because now th
Posted 10 years ago
Beautiful fresh seasonal greens, tender melt in the mouth roasted sweet potato, earthy beets, crunch toasted n
Posted 10 years ago
Note: This makes a fairly short 9x5 inch loaf, so it could also fit in a smaller loaf pan if that’s wh
Posted 10 years ago
Rocky Road Brownie Bites! Take the chocolate, marshmallow and walnuts in rocky road ice cream and pile them on
Posted 10 years ago
The German version of pasta, Spaetzle, are tender, eggy dumplings that make a great addition to a hearty meat
Posted 10 years ago
Orange Lime Salmon with Mango Salsa is simple, nutritious and versatile. You can bake or grill this salmon, ea
Posted 10 years ago
Creamy nut butter and sweet chewy dates are a match made in snacking heaven. Skip the pre made snack bars and
Posted 10 years ago
This Crunchy Baked Cauliflower is a healthy little addition to dinner or a fabulous snack too. Simply coated w
Posted 10 years ago
Hola! Do you like chocolate chip cookies and brownie ? Well, if you do, then you will like Congo Bars. It is s
Posted 10 years ago
I've been grapefruit crazy since seeing my pal, Amanda, posted an amazing looking ginger and vanilla bean grap
Posted 10 years ago
Tart and fruity, this cosmo uses Hibiskus flavored vodka for a fun twist on a classic.
Posted 10 years ago
Alex and I spent most of last night working on the basement. We're tackling it one half at a time (since the o
Posted 10 years ago
 Coconut Spinach Shrimp Soup - Super simple, delicious soup made with coconut milk and spinach. Shrimp adds t
Posted 10 years ago
Creamy Pasta with Ricotta, Mint and Garlic Sauce - a quick and easy creamy pasta dish, with garlic, mint and w
Posted 10 years ago
This 5 ingredient green power smoothie {made with spinach, banana, mango, cherries and yogurt} will have you s
Posted 10 years ago
I really, really love smoothie bowls. I simply can’t get enough of them. The sweet, liquid fruit, combined w
Posted 10 years ago
Pour 15 whoopies - 30 coques
Posted 10 years ago