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Blueberry Granola Crunch Pancakes are the fluffiest buttermilk pancakes with granola and fresh blueberries bak
Posted 10 years ago
Update:  I am slowly but surely transforming all of my winter and fall decorations into spring.  I think th
Posted 10 years ago
Hi everyone!  It's Becca from Crumbs and Chaos and I'm thrilled to be joining you over on A Night Owl Blo
Posted 10 years ago
Quick and simple Guava Jam recipe! Great for an appetizer, snack, or even dessert.  I grew up eating guavas.
Posted 10 years ago
from Fine Cooking Magazine, April/May 2015
Posted 10 years ago
Barbecue Chicken Pizza Stuffed into a crusty loaf of bread -- turning it into an incredibly cheesy pull apart
Posted 10 years ago
Perfect Mashed Potato - sometimes there's nothing better than a creamy mash, the perfect comfort food!
Posted 10 years ago
A fast food lasagne that will please the fussiest lasagne lover. Make this soup you won;t regret it. make sure
Posted 10 years ago
Sometimes I get sent ingredients with which to create a recipe, and to start with I am a little flummoxed
Posted 10 years ago
This light tahini sauce is very easy to make, it can be ready in a few minutes.
Posted 10 years ago
Chocolate dipped strawberries are the perfect recipe: easy to make, beautiful to look at, and delicious to eat
Posted 10 years ago
These decadent fudge brownies made with Guinness beer and topped with a simple chocolate glaze will be your ne
Posted 10 years ago
Soooo ... we are back on the chocolate bandwagon. I swear I don't know who I am anymore. I am just drawn to ch
Posted 10 years ago
Get instant access to my mason jar salad recipe e-cookbook here! I share 19 of my best mason jar salads along
Posted 10 years ago
Le mois de mars est pour moi synonyme d'anniversaires : celui de mon papa le 19, et celui de ma puce le 26. C'
Posted 10 years ago
(Makes approximately 18 doughnuts)
Posted 10 years ago
A perfectly balanced broccoli and radicchio salad with tangy feta, sunflower seeds, raisins, and sweet vinaigr
Posted 10 years ago
Quench your thirst with this refreshing Strawberry Citrus and Ginger Smoothie, a fast and fruity treat perfect
Posted 10 years ago
These slow cooker taquitos made with Campbell’s® Shredded Beef Taco Slow Cooker Sauce are a
Posted 10 years ago
Garam Masala is a beautiful blend of spices and lends a rich flavor to this warm and hearty Chicken Stew. Get
Posted 10 years ago
Mini Chocolate Cupcakes With Coconut Whipped Cream {Vegan}. No eggs, dairy or refined sugars.
Posted 10 years ago
Brighten your day and forget the cold with this light and airy toasted coconut and lemon cake that just so hap
Posted 10 years ago
This tomato basil frittata is a nod to the caprese salad (baked into eggs!), and it is super simple to make.
Posted 10 years ago
Make your own cookie butter spread with this easy gluten and nut free recipe.
Posted 10 years ago
It's that time again where a few foodies come together and we create a themed dessert recipe. This month is pe
Posted 10 years ago
 A healthy and simple on-the-go breakfast idea - peach streusel overnight oats. So this past weekend, I HELD
Posted 10 years ago
Posted 10 years ago
As much as I don't eat vegetables like I should, I really like lettuces and other salad greens. I'd eat a sala
Posted 10 years ago
This Goan lamb and coconut curry is my attempt at recreating a curry I almost always order at our local dosa r
Posted 10 years ago
This easy homemade chicken noodle soup recipe was inspired by a chicken place mat. True statement. When I was
Posted 10 years ago
Posted 10 years ago
Hot n Smoky frijoles with chorizo crumbs
Posted 10 years ago
Pour 6 personnes
Posted 10 years ago
Le gingembre frais est pour moi des basiques à toujours avoir sous la main : il donne un twist à des légume
Posted 10 years ago
Maple Bacon Bread Pudding: for breakfast or dessert! www.thereciperebel.com
Posted 10 years ago
I must admit it has taken me a long time to get on board with cardamom in baked goods.  I know it's trendy an
Posted 10 years ago