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These light, delicious homemade apple fritters are perfect for breakfast or dessert!
Posted 10 years ago
Inspired by the glorious pasta al fume at Aria Cucina Italiana in Boracay, the sauce was made with fresh tomat
Posted 10 years ago
For some reason, I haven't been buying a lot of pork lately. Which is too bad for Jay, as he's kind of like Ho
Posted 10 years ago
It is not always easy to stay inventive for breakfast during the  #septemberchallenge . I have come up with s
Posted 10 years ago
Slow cooker chicken tortilla soup is an easy to make one-pot meal filled with simple and flavorful ingredients
Posted 10 years ago
Tender, juicy chicken sautéed in a mixture of sriracha and soy sauce, on top of a bed of grits with cre
Posted 10 years ago
This giant cinnamon roll is oozing with a gooey caramel apple and topped with a perfect cream cheese glaze.
Posted 10 years ago
Try this Smashed Avocado Miso Toast with Poached Egg and Furikake for breakfast or brunch - it's deliciously s
Posted 10 years ago
Even after our short time together you are probably noticing I'm something of a meat and potatoes and more mea
Posted 10 years ago
This wasn't supposed to be today. No - today was supposed to be a two-part dessert to use up our fruiting me
Posted 10 years ago
  These are seriously decadent chocolate tarts, yet each one has the smallest amount of chocolate in the
Posted 10 years ago
These are seriously decadent chocolate tarts, yet each one has the smallest amount of chocolate in them, so d
Posted 10 years ago
Smothered nachos for dinner.  Does it get any better than this? A while back I told you about my looooooooo
Posted 10 years ago
Punjene jagnjeće grudi Recipe Type: Glavna Jela Cuisine: Balkanska Author: Kuki-Buki Prep time: 15 mins Cook
Posted 10 years ago
Spaghetti and Sausage Ragu Sauce is an Italian classic.  I've been making this recipe my whole life and and i
Posted 10 years ago
Homemade lemon cordial three ways including lemon, cardamom and ginger. Easy to make and tasty!
Posted 10 years ago
Une soupe de légumes qui réconcilie tout Avec ce mois de Septembre qui nous offre un été indien que tout l
Posted 10 years ago
A sweet treat made with dried fruit, perfect for lunchboxes
Posted 10 years ago
After trying braised eggplant for the first time at a hidden gem restaurant called Chinese Noodle Restaurant i
Posted 10 years ago
Learning how to can tomato sauce is life changing. No, seriously, with a jar of tomato sauce you can create sp
Posted 10 years ago
Weight Watchers 8pp
Posted 10 years ago
Zucchini boats stuffed with Cajun seasoned sweet corn and cheese. Each bite will be amazingly delicious with w
Posted 10 years ago
This healthy and made-in-the-crockpot soup is flavorful and has a deliciously spicy kick. Made with chicken, s
Posted 10 years ago
Posted 10 years ago
I love a recipe that packs a punch with all the flavours you hope it will have! This Lemon Coconut Slice
Posted 10 years ago
This recipe, Arroz ala Filipiniana is very similar to Paella, Arroz ala Valenciana and bringhe because they al
Posted 10 years ago
A low carb alternative to mashed potato.
Posted 10 years ago
Gluten Free Pumpkin Cupcakes Made 3 Ways! Enjoy them with cream cheese filling, or mix it up with some filling
Posted 10 years ago
This is the recipe to use up all of those vegetables leftover in your fridge at the end of the week. Cauliflow
Posted 10 years ago
Frangipane cake recipe - the cake version of the popular frangipane tart, which is made with almond flour, egg
Posted 10 years ago
Do you have a favorite time of year?
Posted 10 years ago
Wow, I can’t believe it is back-to-school time already. Raw energy bars are the perfect snack to pack in you
Posted 10 years ago
A moist cake with apples and walnuts in every bite. This cake is so full of flavor that no frosting is needed.
Posted 10 years ago
This grain-free Fruity Coconut Breakfast Tart features fresh fruit piled over an almond butter drizzle on a co
Posted 10 years ago
This grain-free Fruity Coconut Breakfast Tart features fresh fruit piled over an almond butter drizzle on a co
Posted 10 years ago
  Ale narobię Wam apetytu :) Popatrzcie tylko na zdjęcia - obłędna, lepiąca rozkosz dla podniebienia
Posted 10 years ago