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Though human nature dictates that we always want what we cannot have, this seems particularly true for me when
Posted 10 years ago
I love frozen roll and bread dough.  It makes it so easy to have homemade rolls and bread anytime.  I also l
Posted 10 years ago
These Peanut Butter Chocolate Chip Bars are make with high quality ingredients like organic peanut butter, who
Posted 10 years ago
Copycat Orange Julius A nice cold Orange Julius drink has been my favorite since I was a kid. With the cost of
Posted 10 years ago
When I saw this Orange Cashew Chicken Recipe I thought I would give it a try; because the addition of the cash
Posted 10 years ago
I have been wanting to make flavored ice cubes for over 15 years.  As a teenager I would clip my favorite mag
Posted 10 years ago
Limey Chicken Recipe Type: Entree Ingredients Juice of 2 limes 1 garlic clove, minced 1/2 teaspoon dried ginge
Posted 10 years ago
Hello, my name is Trisha and I love potato chips like a fat kid loves cake. I especially love kettle cooked ch
Posted 10 years ago
Technique for making naan pizzas, either on the grill or in the oven.
Posted 10 years ago
  Whoever doesn’t like Broccoli, raise your hand.  Ever since my Mom died of cancer 18 years ago, I have b
Posted 10 years ago
White Chicken Enchilada Pizza - All the flavor of White Chicken Enchiladas but in pizza form!  What's not to
Posted 10 years ago
Oreo Eyeballs
Posted 10 years ago
I know most of you guys have had this Asian Ramen Salad. If you have ever been to a potluck or pretty much any
Posted 10 years ago
Low-carb, sugar-free, THM:FP, Gluten/Egg/Dairy/Nut free - This does not make a very spicy salsa, so feel free
Posted 10 years ago
These buttery cookies are a light dessert with the richness of dark chocolate and the texture of toasted pista
Posted 10 years ago
Yep, there are a lot of ingredients going into this traditional Moroccan harira soup. Don't let that scare you
Posted 10 years ago
This is my version of a THM pumpkin  cheesecake flavored shake/smoothie.  It's pretty tasty and it's got alm
Posted 10 years ago
All the comfort of chicken noodle soup in an easy to transport and serve casserole!
Posted 10 years ago
Disclosure This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine a
Posted 10 years ago
Banana bread isn't popular in my country. During the whole of my life neither my mother nor my grandma ever ma
Posted 10 years ago
Remember how I was really bummed about missing berry season? And nectarine/peach season? I TOTALLY DIDN'T MISS
Posted 10 years ago
Delicious Cheesy Grilled Cheese sandwich stuffed with asparagus & green pea salad and lots of fontina chee
Posted 10 years ago
a wine alternative to your classic margarita
Posted 10 years ago
This quick & simple miso stir-fry is a perfect for a busy night.
Posted 10 years ago
These homemade pizza rolls are simple and easy for kids' school lunches!
Posted 10 years ago
True story: I had a salad for breakfast every single day for about five years. Though I would never be called
Posted 10 years ago
A spicy chicken curry made with a base of raw onions and tomato.
Posted 10 years ago
All you need are two ingredients to make homemade buttermilk!
Posted 10 years ago
Apple Peanut Butter Teeth are a fun & easy snack the kids will adore, and while this treat is meant for an
Posted 10 years ago
Turmeric Paste recipe from Herbal Academy of New England.
Posted 10 years ago
Italian Herb Dipping Sauce Author: [url href="http://dinnersdishesanddesserts.com" target="_blank"]dinnersdish
Posted 10 years ago
Red Wine Vinegar & Olive Oil Orzo Salad Author: [url href="http://www.bakeyourday.net" target="_blank"]www
Posted 10 years ago
THE BEST GRILLED CHICKEN RECIPE EVER! MADE WITH THE MOST TENDER PARTS OF CHICKEN: THE TENDERLOIN & COATED
Posted 10 years ago
I'm beginning to feel like September is one endless party around here. We've been celebrating a bit of everyth
Posted 10 years ago
This slow cooker pulled pork recipe is straight outta my Slow Cooker Recipes book! It's been tested and r
Posted 10 years ago
This simple side dish is perfect with any type of grilled meat, or even on their own!
Posted 10 years ago