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This orange yogurt fruit dip from What's Cooking with Ruthie is one of her all time favorite fresh fruit dips.
Posted 11 years ago
1 cup yellow cornmeal 1 cup all-purpose flour 1 teaspoon kosher salt 2 teaspoons baking powder 1/2 teaspoon ba
Posted 11 years ago
Avec ce temps, le soleil, j'ai comme une très grosse envie de croquer dans une pêche bien juteuse, sucrée Ã
Posted 11 years ago
  MyÅ›lÄ™, że miniserniczki malinowe nie potrzebujÄ… zbytniej reklamy - one "broniÄ… siÄ™" same ;) W koÅ
Posted 11 years ago
This Lemon Garlic Spaghetti with Sundried Tomatoes is bursting and loaded with fresh and juicy flavors and tex
Posted 11 years ago
You can use any seafood spice for the shrimp if you can't find chipotle chile powered. The star of this recipe
Posted 11 years ago
Easy and Delicious Homemade Avocado Buttermilk Ranch Dressing, paired with our favorite grilled chicken and a
Posted 11 years ago
These delicious Peanut Butter Cookies are light and a little crisp on the outside, a little chewy on the insid
Posted 11 years ago
A delicious, light, and refreshing watermelon granita made with only 3 ingredients. GF Raw VGN Paleo
Posted 11 years ago
A delicious, light, and refreshing watermelon granita made with only 3 ingredients. GF Raw VGN Paleo
Posted 11 years ago
Skip the spoon-full of sugar and go directly to the syrup. This a basic recipe that anyone can master and use
Posted 11 years ago
Seeing as how we have officially rolled into summer I assume that everyone has broken out their grills, or if
Posted 11 years ago
These grass-fed beef ricotta meatballs with Chianti sauce are one of my hubby’s all-time favorites for sever
Posted 11 years ago
Mango Mania Being a food blogger does have some perks. Like the bottle of rum that appeared at my doorstep thi
Posted 11 years ago
Nana made her jam without pectin. Her reasoning was that strawberries have their own pectin and why fool with
Posted 11 years ago
Roasted corn and roasted jalape??os work well together for a savory and spicy twist on a classic salsa.
Posted 11 years ago
The fun thing about being in charge of the food around here is that I get to cook whatever I feel like eating
Posted 11 years ago
Asiago Pasta Asiago Pasta Author: Karen Puleski Prep time: 5 mins Cook time: 10 mins Total time: 15 mins Serve
Posted 11 years ago
Celebrate this Canada day with this simple layered cool treats made with wholesome ingredients. This is sur
Posted 11 years ago
Você já deve ter percebido que bolos feitos com banana são os preferidos aqui em casa. É isso mesmo, nós
Posted 11 years ago
This post brought to you by KRAFT Natural Shredded Cheese and Safeway. All opinions are 100% mine. Last Thursd
Posted 11 years ago
  Idea sex. Today I listened to an interview with Jason Silva, short shooting philosopher de you tube, wh
Posted 11 years ago
1 lbs goat/lamb liver 2 dry red chilies 3 tbsp white vinegar 8-10 young okra 1 med onion ground to paste 1 sma
Posted 11 years ago
One of my favorite websites to go on is Pinterest! I love looking at different recipe ideas with ingredients I
Posted 11 years ago
I came to an awful realization the other day. On June 1st I was so excited and felt so accomplished because I
Posted 11 years ago
That shrimp sausage gumbo I mentioned the other day, is definitely a keeper ! And how I know this is simply by
Posted 11 years ago
These are deliciously moist and seasoned chicken burgers over a bed of spinach, topped with a mango jalapeno t
Posted 11 years ago
This post brought to you by KRAFT Natural Shredded Cheese and Safeway. All opinions are 100% mine. This easy b
Posted 11 years ago
  I have the best memories of Mom's strawberry shortcake pancakes. She would whip up her amazing, fluffy,
Posted 11 years ago
This really is the ultimate low carb frosting - easy chocolate ganache. Can be used in so many recipes and so
Posted 11 years ago
A quick, go-to option for gluten-free muffins, these come together in 30 minutes. They have a soft texture and
Posted 11 years ago
Fresh salad mix with lots of protein and garden vegetables!
Posted 11 years ago
Each region in Indonesia has its own specialized drink, some are tea based, some are spice based, some has mil
Posted 11 years ago
Vanilla Madeleines filled with fresh, tart, raspberry mousse and delicately topped with whipped dark chocolat
Posted 11 years ago
This breakfast casserole is the bomb!!  It is a great way to use up leftover baked potatoes, since you use ch
Posted 11 years ago
Making herb butter is super easy, and a great way to use those fresh herbs that you grow in your garden, or bu
Posted 11 years ago