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Delicious gluten-free, sugar-free and vegan pancakes, with banana flavor, crunchy toasted almonds and bathed i
Posted 9 years ago
 Peach Green Iced Tea - Refreshing green tea with the wonderful flavor of fresh peaches. Icy cold summer refr
Posted 9 years ago
Delicious, sweet Saskatoon berries baked into a pie---the perfect Canadian summer dessert!
Posted 9 years ago
Soaking the cashews ahead of time will help make the cashews more easily digestible and will lend itself to th
Posted 9 years ago
Served in a bowl, Congee is a thick Asian comfort food that can soothe a sore throat or just make you feel bet
Posted 9 years ago
I've got to say something here. This stuff is great. Right, I know you're so used to hearing that, the word ha
Posted 9 years ago
While good at breakfast, these also make an excellent appetizer or after school snack. Get your kids to help m
Posted 9 years ago
An protein-rich alternative to risotto that takes half the time!
Posted 9 years ago
I must apologize for the lack of posting lately. It just seems like summer is so short and I've been trying to
Posted 9 years ago
For a perfect summer picnic, serve this simple and colorful salsa with whole wheat tortilla chips.
Posted 9 years ago
Perfect for paleo and allergen-free sandwiches, these beauties are as versatile as they are delicious! Renew y
Posted 9 years ago
Even though summer is winding down I am still in full berry mode.  Earlier in the season I made this blackber
Posted 9 years ago
  I love coconut oil.  Like really love it.  I eat it every day, I cook with it, I bake with it... I'm
Posted 9 years ago
A refreshing mixed berry and mint slushie (with a grown up version as well). Perfect to beat the summer heat.
Posted 9 years ago
This gorgeous chocolate courgette cake tastes more indulgent than it is! Made with whole wheat flour, olive oi
Posted 9 years ago
This Meyer Lemon Marmalade recipe is adapted from Preserving By The Pint by Marisa McClellan
Posted 9 years ago
Homemade Crackerjack
Posted 9 years ago
Luscious dessert bars have a crust layer, topped with a pineapple layer and streusel topping, then glazed with
Posted 9 years ago
This Peanut Butter cheesecake pie is made without sugar, low in carbs, gluten free with a chocolaty crust 
Posted 9 years ago
Another Monday. Another week. I wonder what will be in store for me after last week's fiasco, which I am sti
Posted 9 years ago
Reteta de bruschete italiene - savuroase si usor de preparat, face parte din categoria retetelor ieftine si ra
Posted 9 years ago
  Such an odd feeling. I'm actually thrilled and sad all at the same time! I always appreciate being a "s
Posted 9 years ago
I love macaroni and cheese. Love. It. I've posted a range of recipes on the blog already but I'd never tried i
Posted 9 years ago
A delicious, rustic stone fruit summer galette with cherries, plums and a flaky hazelnut crust!
Posted 9 years ago
Is anyone else ready for the weekend? Oh... we just had one? I could use another.  I spent all day Sunday sho
Posted 9 years ago
Pandan or known as screwpine leaves in English, is truly one of my favorite leaves to cook with. The smell of
Posted 9 years ago
My favorite summer cocktails in frozen form! The flavors of coconut, mango and pineapple mix together with wh
Posted 9 years ago
This is one of my favorite staples and I keep some in the freezer all the time for last minute pizzas. The spi
Posted 9 years ago
This drink is DELICIOUS! It is so healthy and a great way to sneak in some added veggies without the kids know
Posted 9 years ago
Looking for a little to no mess dish? This Southwest Cheesy Chicken Casserole is one of the best.
Posted 9 years ago
This Tamale Pie is the most amazing, easy dinner you can throw together. It's a flavorful mixture of ground tu
Posted 9 years ago
For years, I have skimmed food magazines and coveted pictures with beautifully seasoned granite mortar and pes
Posted 9 years ago
How was your weekend friends? I had to work all weekend, but that didn't stop me from making and enjoying the
Posted 9 years ago
Ricetta di Maurizio Santin, rivista e tratta dal blog di Paoletta http://aniceecannella.blogspot.it
Posted 9 years ago
Easy to make and super crunchy, zucchini parmesan crisps are just like the ones served in pizzerias! Serve the
Posted 9 years ago
This summery, proteinaceous salad is a nutritional superstar! Make it today to feel your taste buds dance from
Posted 9 years ago