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La tarte tatin est l'une des premières pâtisserie que j'ai apprise à faire après mettre installée en Fran
Posted 11 years ago
Simple to make, this cake is gluten and dairy free and packed full of flavour. A healthier version of your nor
Posted 11 years ago
I love making preserves. I love the way may pantry looks lined with glass jars filled with colorful fruits and
Posted 11 years ago
Make this delicious green posole (Mexican pork and hominy stew) using a few pantry items and your choice of fr
Posted 11 years ago
During the warmer months, this salad is served more often than I'd like to admit. I serve it with grilled meat
Posted 11 years ago
Chocolate Peanut Butter Popcorn sprinkled with my favorite Cadbury Mini Eggs? Okay, this stuff is dang addict
Posted 11 years ago
Chocolate Coconut Milk Pudding is a smooth, rich chocolaty pudding made using coconut milk, takes less than 10
Posted 11 years ago
I've been wanting to make my own hummus for a while now and our friends Steve and Noreen (who are getting marr
Posted 11 years ago
Gluten free pancakes made with almond flour are a delicious way to pack a healthy punch at breakfast - or dinn
Posted 11 years ago
Chocolate pots de creme is sort of the French version of American chocolate pudding (only not at all).  Over
Posted 11 years ago
A nutty crunchy savoury vegetarian alternative for a roast dinner or a picnic table.
Posted 11 years ago
El sorbete de frambuesas y cava que os traigo hoy es de esas bebidas que a las mujeres nos encanta, digo las m
Posted 11 years ago
Adapted from Michelle of the Brown Eyed Baker.
Posted 11 years ago
It is absolutely glorious here in North Idaho right now. Spring here is truly remarkable. With all this wonder
Posted 11 years ago
Aromatic and buttery, you will forget it's not potatoes!
Posted 11 years ago
Makes 30 -32 large Scotcheroos
Posted 11 years ago
Easter is just around the corner! Today I have a cute DIY food project for you: Completely edible Easter eggs.
Posted 11 years ago
Hi! It's been awhile, been two weeks since you've last heard from me. Don't fret. I am here now and I hav
Posted 11 years ago
C'è un tempo per tutte le cose. Quello delle arance sta quasi per finire e io non vi ho ancora raccontato di
Posted 11 years ago
Enjoy fresh spring asparagus and luscious artichoke hearts in this healthy and light salad.
Posted 11 years ago
Homemade Vanilla Ice Cream packed with pieces of Chocolate Chip Cookie Dough.
Posted 11 years ago
Who loves hummus?! I sure do as you can tell from my hummus recipes like this and this one from way back (way
Posted 11 years ago
Zeep maken in je eigen keuken, het lijkt ingewikkelder dan het is. Met behulp van het onderstaande recept maak
Posted 11 years ago
Including my own, I have 9 baby showers to attend over the next few months. NINE! You'd think that we all dran
Posted 11 years ago
Including my own, I have 9 baby showers to attend over the next few months. NINE! You'd think that we all dran
Posted 11 years ago
This was inspired by an old favourite dish Spiced Red Lentils with Cabbage by Mary Gwynn in a much loved and
Posted 11 years ago
  RobiÅ‚am wczeÅ›niej sernik krówkowy, ale gdy zobaczyÅ‚am ten sernik kajmakowy, to siÄ™ na niego skusiÅ
Posted 11 years ago
"It is an exciting time to be in the kitchen with so many incredible, flavorful ingredients from around the gl
Posted 11 years ago
There is something so special and meaningful about the gift of food, after all it is in fact the gift of life
Posted 11 years ago
Boneless leg of lamb smeared with a simple mint glaze and cooked in the slow cooker until tender and juicy, th
Posted 11 years ago
Un soir où j'avais des magrets à cuisiner, pas trop d'idées pour le faire mais surtout une forte envie de s
Posted 11 years ago
The perfect blend of carrots and spices, smothered with light, fluffy clouds of vanilla bean cream cheese and
Posted 11 years ago
Throw away the stress of making a perfect dessert this Easter -- these coconut and butterscotch bird's nests a
Posted 11 years ago
Easy, healthy homemade treats for you favorite canine. Gluten and corn free.
Posted 11 years ago
An easy and delicious recipe for gluten free sugar cookies. The almond flavoring really makes these cookies po
Posted 11 years ago
In this piece, we are taking what we’ve learned in BBQ Corner series 1, 2, and 3, and applying to a recipe -
Posted 11 years ago