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Orange monkey bread - it's sticky, it's gooey, it's orangey, it's caramelly, it's decadent. Perfect for the ki
Posted 11 years ago
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Posted 11 years ago
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Posted 11 years ago
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Posted 11 years ago
I'm having another one of those weeks where I want nothing more than to get into the kitchen and bake. Unfortu
Posted 11 years ago
Hello once again! It’s me, Joey from Little Accidents in the Kitchen :) I think I might have declared (eithe
Posted 11 years ago
Even though it's snowing today (ugh ugh ugh), I still wanted to make a batch of this Double Chocolate Guinness
Posted 11 years ago
Decidedly American, this Reuben Sandwich is stacked high with corned beef!
Posted 11 years ago
Last week, I said we were going to do lemon desserts this week, but we were both out of baking ingredients so
Posted 11 years ago
A delicious veggie burger coupled with Glutino multigrain bread toast
Posted 11 years ago
Making Easter Memories with HERSHEYS Disclosure: I received product from Hershey's and a stipend from Globa
Posted 11 years ago
Fig preserves with ricotta and prosciutto is perhaps the easiest "fancy" tapa there is. In my proverbial book,
Posted 11 years ago
Giant Lasagna is how you feed a large crew on a budget.
Posted 11 years ago
Tandoori Chicken Burgers The weather might be trying to keep a foothold in winter but, I am ready for Spring!!
Posted 11 years ago
Low Sugar Maple Greek Yogurt Topped Waffles is a great solution for adding a bit of sweetness and flavor with
Posted 11 years ago
I love the combination of broccoli and cheese in just about anything, or by itself.  Cheese is one of many of
Posted 11 years ago
Chocolate Banana Muffins
Posted 11 years ago
I'm SO excited to link up for Davida's St. Patty's Day link-up. Why? Because I love the color green, green fo
Posted 11 years ago
A thick, creamy, light and refreshing ginger green smoothie with avocado and banana.
Posted 11 years ago
A thick, creamy, light and refreshing ginger green smoothie with avocado and banana.
Posted 11 years ago
The fastest bread you'll make, this batter bread is delicious served with soup and the left-overs toast brilli
Posted 11 years ago
Clean pre-workout snack. Protein peanut butter balls are a perfect for on the go snack.
Posted 11 years ago
One food trend that shows no signs of stopping in 2014 is the prevalence of Gluten-Free ingredients in recipes
Posted 11 years ago
Easy, healthy and delicious this Weight Watchers Italian Beef and Lentil Slow Cooker Soup is one of my favorit
Posted 11 years ago
Chocolate Avocado Mousse The only way I can get my boys to eat avocados, is to make my chocolate avocado mous
Posted 11 years ago
I do not cook many vegetarian meals for my family. I would like to but with a meat eating partner who likes to
Posted 11 years ago
These rolls are sweet, fluffy and might I say a million times tastier than the store-bought brand. Homemade br
Posted 11 years ago
Just five ingredients come together to make these zesty and delicious southwestern mashed potatoes! Simply Pot
Posted 11 years ago
Sure, these southern-style picnic hot dogs are easy to make. And they're good! Nothing beats the crunchy cooln
Posted 11 years ago
"There are breakfast people, and there are non-breakfast people," Alexe van Beuren writes in the B.T.C. Old-F
Posted 11 years ago
Once frozen, the sorbet will get a bit hard in the freezer, so let it sit for 5-10 minutes before scooping.
Posted 11 years ago
Quand j'étais p'tit gars, je me faisais souvent garder chez mon chum Ti-Dan. Sa mère
Posted 11 years ago
This ridiculously healthy Sweet and Spiced Quinoa Salad is nourishing, easy to make ahead, and keeps well in
Posted 11 years ago
Rotel Chicken Casserole|This Is Why I'm Full Yum, yum, yum! This recipe can be made in multiple ways: stove to
Posted 11 years ago
Adapt the recipe by using non-fat Greek yogurt as a substitute for the sour cream, if you like. Currents can b
Posted 11 years ago
This recipe has been updated, so go and take a look at the new and improved version of real berry ice cream. R
Posted 11 years ago