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Magic custard cake with cocoa powder makes this yummy cake. It will be your ultimate sweet treat for special o
Posted 10 years ago
Orange And Pecan Breakfast Bread A couple of weeks ago, I ran across the 1948 publication of the Rumford Compl
Posted 10 years ago
This recipe is my absolute favorite. Not only is it easy to make, but it is also easy on the budget. I love th
Posted 10 years ago
Large chunks of avocados spiked with a zesty lime vinaigrette, smiles are guaranteed. This dish is a great sid
Posted 10 years ago
  This is a delicious mayonnaise and very easy to make when you have a jar of homemade pika in your frid
Posted 10 years ago
When I first came to Italy, remember we are talking over 20 years ago, nobody back home talked about bruschett
Posted 10 years ago
A low carb and sugar free barbecue sauce is a tricky business. Especially because I’m partial to my friend A
Posted 10 years ago
I'm back with a recipe! And I have to say that as uninspired as I've been to cook and take pictures, this was
Posted 10 years ago
Bacon, Egg, And Cheese Bagel Recipe Type: Breakfast Cuisine: Amerian Author: Florence Serves: 1 Ingredients 1
Posted 10 years ago
Delicious cookies filled with granola, chocolate chips and more. Just try to keep them in your cookie jar, I d
Posted 10 years ago
A mouthwatering four ingredients no-bake Nescafe cake! Nescafe cake is very popular in the Middle Eastern coun
Posted 10 years ago
A mouthwatering four ingredients no-bake Nescafe cake! This cake is common in the Middle Eastern countries. Al
Posted 10 years ago
A total crowd pleaser! Great for dinner parties, barbecues, leftovers, or- if you're me- eating the entire tra
Posted 10 years ago
  You probably have noticed that once I discovered a recipe or certain style of cooking I tend to go over
Posted 10 years ago
  Do you ever find yourself wanting to go to Texas Roadhouse, just for the rolls? Well, now you can make
Posted 10 years ago
I adore cherries and I can't wait for them to come in here. I suspect it will be another couple of weeks befor
Posted 10 years ago
This dish could easily serve as a side dish or by itself as a salad.
Posted 10 years ago
This Italian Stuffed Meatloaf Recipe definitely takes meatloaf to a new level. This recipe does take a little
Posted 10 years ago
This recipe is a great way to get more vegetables into your diet. And, a good way to use leftover veggies or v
Posted 10 years ago
Summer days are here to be enjoyed again, and I'm sure they are especially appreciated by all you northern fol
Posted 10 years ago
I love getting my hands on a really, really good book.  One that's so absorbing you're constantly looking fo
Posted 10 years ago
Avocado Salad with Fried Jalapeños and Spicy Avocado Dressing It's really heating up... and I don't just mean
Posted 10 years ago
I'm back on my healthy kick again! You know when your body needs a change. You just do! When you are traveling
Posted 10 years ago
Alert!  Boxed mix ahead! I assure you, I can make brownies from scratch but sometimes when I’m running arou
Posted 10 years ago
These make a great on the go breakfast!
Posted 10 years ago
This super easy Caprese Salad is not only simple, but really good, too. Or maybe it's so good because it's so
Posted 10 years ago
simple and delicious cheesecake
Posted 10 years ago
Posted 10 years ago
Rich creamy Coffee Vanilla Ice Cream with bold coffee flavor. No eggs, just whole milk, cream, ground coffee,
Posted 10 years ago
Most of my American friends find it strange whenever I add plain yogurt to the food I eat. But I do this bec
Posted 10 years ago
A crispy rich cookie with old fashioned oatmeal and double chocolate chips
Posted 10 years ago
Avete mai sentito nominare la Manhattan Clam Chowder? Scommetto di no. Spesso (io per prima) ci dimentichiamo
Posted 10 years ago
Have you ever thought to grill pizza? A few years back I never considered to put a pizza on the grill, but onc
Posted 10 years ago
When I tried making ice cream with just two ingredients, I never thought the result would be this good. I mean
Posted 10 years ago
We are making some Freekh Fry, Y'all! Indian food is popular and everyone enjoys the blend of aromatic spices,
Posted 10 years ago