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St. Patrick, in 432 AD,  converted the Irish to Christianity and he died on March 17th. Legend holds that St.
Posted 11 years ago
Be sure to check out this Strawberry Banana Quinoa Breakfast Recipe for a Healthy Option for your morning rout
Posted 11 years ago
I often let my kids choose a dinner menu and help prepare the food, and I've got to tell you, they come up wit
Posted 11 years ago
 My favorite cake to make over the last 10 years is Nigella Lawson's Lemon Madeira Cake. I get a little n
Posted 11 years ago
Tender, delicate, flaky cod topped with a slightly spicy sriracha and crunchy panko crust. This dish is done i
Posted 11 years ago
We are almost close to leaving this beautiful city and looking forward to new adventures. I have been trying t
Posted 11 years ago
Before we talk about the Beet Tart, let me tell you about today's challenge. For today's post, I am actually p
Posted 11 years ago
This is a very easy and fuss free recipe. No marinating required. Just rub the spice paste into the flesh of t
Posted 11 years ago
To make this recipe vegan substitute the cream cheese with your favorite alternative vegan substitute, coconut
Posted 11 years ago
Homemade pizza recipe
Posted 11 years ago
gluten-free, no-added oil
Posted 11 years ago
A crunchy, sweet side dish with Asian flavors.
Posted 11 years ago
Kids can create in the kitchen too and sometimes it isn't just wildly creative but creative and healthy. My ki
Posted 11 years ago
Tender, flavorful cabbage! A perfect side for St. Patrick's Day or any other day!
Posted 11 years ago
  Believe it or not, sautéed cabbage and onions was second thing I learned how to cook back in college after
Posted 11 years ago
Quick and easy fish and scallop chowder made with cod, bay scallops, gold potatoes and cream.
Posted 11 years ago
Here's our second attempt a Roti Jala with a new and different cup (spouts on side) and a different recipe. Th
Posted 11 years ago
This was my fun little breakfast this morning. Most muffins that are out in coffee shops are basically mini ca
Posted 11 years ago
Crispy oven-baked zucchini fries with a spicy dipping sauce! A lightened up appetizer or side dish that will b
Posted 11 years ago
Crispy oven-baked zucchini fries with a spicy dipping sauce! A lightened up appetizer or side dish that will b
Posted 11 years ago
My calculus teacher senior year of high school, Mr. Jernigan, was an amazing teacher with an endless supply of
Posted 11 years ago
makes one 9" cheesecake
Posted 11 years ago
A Chocolate Covered Strawberry Pie is the perfect way to celebrate Valentine's Day! This recipe includes straw
Posted 11 years ago
Celebrate Pi day (March 14th) with this savory pie.
Posted 11 years ago
Every so often my kids proclaim that I am "The Best Mom in the World"!  So what if I bribe them every so ofte
Posted 11 years ago
Healthy snacking just got tastier! I adore hummus in all shapes and sizes, so when a whole case of it showed u
Posted 11 years ago
There are certainly signs of Spring in the air and this adorable Birds Nest Marshmallow Pops Recipe is the per
Posted 11 years ago
Craig is our Costco shopper now days.  He started doing almost all the shopping about 15 months ago while I c
Posted 11 years ago
Edamame hash recipe
Posted 11 years ago
Button mushroom caps stuffed with a mixture of pecans, green onions, and stuffing mix. Great side dish for gri
Posted 11 years ago
from Good Housekeeping Magazine, March 2014
Posted 11 years ago
Good Morning Guys! What are you plans for the weekend? Hope you are doing something fun and relaxing. Today I
Posted 11 years ago
This is a traditional dirty rice recipe that calls for liver. You can use either chicken or beef liver for it.
Posted 11 years ago
There are so many ways to describe the awesomeness of this soup, but I'll start with silky, creamy, warm, luxu
Posted 11 years ago
What a wonderful salad! The ingredients come together perfectly. When I sat down to eat it for the first time,
Posted 11 years ago
No-Bake Nutella Cheesecake Pie is creamy, rich and so easy to make without having to turn on your oven. It mak
Posted 11 years ago