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Ensaymada or ensaimada is one of the oldest Filipino breads and a variation of Spanish bread. This is often sp
Posted 11 years ago
Easy Spaghetti with Scallops Recipe. Untuk versi Bahasa Indonesia, silahkan check di http://resepmasakandapur
Posted 11 years ago
[Still haven't heard from two of my winner's from my Expo East giveaway! You have until my next post to email
Posted 11 years ago
 Un dessert à la crème de marron aux jolies couleurs automnales ... Cette recette, je l'ai réalisé pour l
Posted 11 years ago
How does that saying go - Necessity is the mother of invention? Well, I created this recipe a few years ago ou
Posted 11 years ago
Tá, eu admito que compro massa de bolo pronta. Às vezes, eu quero um cupcake simples, fácil e rápido, sem
Posted 11 years ago
A dark chocolate cake filled with creamy peanut butter frosting and topped with chocolate ganache for the ulti
Posted 11 years ago
One of my habits that helps me eat well during the busy work week involves preparing a few, nutritious, high-e
Posted 11 years ago
One of my habits that helps me eat well during the busy work week involves preparing a few, nutritious, high-e
Posted 11 years ago
Pumpkin Mocha Protein Smoothie is a quick, low carb, no added sugar, healthy meal or snack anytime!   This sm
Posted 11 years ago
I received free samples of California sweetpotatoes mentioned in this post. By posting this recipe I am enteri
Posted 11 years ago
Flank Steak cooked to perfection. plus peppers cooked to perfection (then simmered in alcohol) equals sheer pe
Posted 11 years ago
Cheesy Polenta Stuffed Peppers are a delicious spin on the stuffed pepper with a cheesy corn polenta filling a
Posted 11 years ago
Baked Frittata full of Sausage, chopped Eggplant, Onion, Spinach, Pepper, Flaxseed and Parmesan Cheese!
Posted 11 years ago
Disclosure: 7 on a Shoestring is a participant in the Amazon Services LLC Associates Program, an affiliate adv
Posted 11 years ago
It's Day 2 of the Pepper Party, sponsored by Divemex! I loved looking at all of Monday's pepper posts, and I h
Posted 11 years ago
I've been eating No-Bake Cookies all my life, and I love them! They're so easy to make, and I never get tired
Posted 11 years ago
I've been eating No-Bake Cookies all my life, and I love them! They're so easy to make, and I never get tired
Posted 11 years ago
I've been eating No-Bake Cookies all my life, and I love them! They're so easy to make, and I never get tired
Posted 11 years ago
Now, you didn't think I'd be able to make it through the party without making a soup recipe did you? Obvio
Posted 11 years ago
These corn cakes are crispy on the outside, creamy and flavorful on the inside, and they're perfect as a side
Posted 11 years ago
Roasted chicken with Stuffing is popular and relatively healthy. When properly prepared, it is tender, juicy,
Posted 11 years ago
This roasted red pepper hummus is the smoothest hummus you'll every try!
Posted 11 years ago
This slow cooker chili is packed with 3 types of beans, 2 types of peppers, and fire roasted tomatoes for an i
Posted 11 years ago
Pepper Party continues with these Moroccan Style Stuffed Peppers and another giveaway.  Divemex, our part
Posted 11 years ago
 I love Omeletes, and cooking them crepe style gives you a Healthy Omelete Crepe Style the is perfect for en
Posted 11 years ago
This hearty but moist banana bread is healthy enough for breakfast while still being sweet enough to feel like
Posted 11 years ago
Easy butternut squash muffins
Posted 11 years ago
Marshmallow Fluff is easy and tastes so much better without all the extra "stuff".
Posted 11 years ago
Marshmallow Fluff is easy and tastes so much better without all the extra "stuff".
Posted 11 years ago
These baked sweet potato falafel have a super creamy inside and a unique, lightly sweet flavor.
Posted 11 years ago
A simple but effective recipe to show prosciutto San Daniele and grana Padano off to the maximum
Posted 11 years ago
Welcome To Day 6 Of Baking With Pumpkin! Welcome to Monday all you stateside people! Yeah, Monday here in Japa
Posted 11 years ago
A little something sweet and simple to start your morning off right. Kid-approved, no doubt!
Posted 11 years ago
These saucy meatballs take just 30 minutes to cook, and are great served with mashed potatoes and steamed broc
Posted 11 years ago
¡Hola a tod@s! ¿Qué tal el fin de semana? ¿Habéis descansado? Yo cada vez estoy más convencida de que so
Posted 11 years ago