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I've been feeling a bit out of touch with the world, lately. It's very unlike me to not keep up with the news,
Posted 11 years ago
I've been feeling a bit out of touch with the world, lately. It's very unlike me to not keep up with the news,
Posted 11 years ago
Tilapia steamed in a bag with strawberry avocado salsa.
Posted 11 years ago
Here in the Northeast, winter has fully settled in. It's often in the 40s F during the day - sometimes higher
Posted 11 years ago
After New Years Eve I think everybody needs a break from sugar filled cocktails and mixes. A drink that's refr
Posted 11 years ago
Apple Sausage Sliders With the Super Bowl clock ticking down, it's time to start thinking about what to serve
Posted 11 years ago
A very satisfying candy made with pretzels, Biscoff spread and white melting chocolate.
Posted 11 years ago
First off, I had a really good first week back at Weight Watchers - thanks for asking!  As part of that lifes
Posted 11 years ago
Homemade Chocolate Chip Protein Bars
Posted 11 years ago
For this Ginger Spice Brine I toasted the spices of anise, coriander, fennel, peppercorns and the bay leaves f
Posted 11 years ago
For this Ginger Spice Brine I toasted the spices of anise, coriander, fennel, peppercorns and the bay leaves f
Posted 11 years ago
Crispy edges on fluffy little potato chunks mixed with fresh herbs and butter. What could be more delicious th
Posted 11 years ago
Crispy edges on fluffy little potato chunks mixed with fresh herbs and butter. What could be more delicious th
Posted 11 years ago
The sweet and tart flavor of the cranberries and Honey Crisp Apple combined with a touch of spice from the gin
Posted 11 years ago
The sweet and tart flavor of the cranberries and Honey Crisp Apple combined with a touch of spice from the gin
Posted 11 years ago
Blue cheese and balsamic are a match made in heaven!! I love the pair in salad, potatoes, sandwiches... the li
Posted 11 years ago
  Bulgogi is a Korean dish usually based on marinated grilled beef although it is sometimes also pan-sear
Posted 11 years ago
These delicious Whoopie Cookies are like carrot cakes in cookie form. They're stuffed with a cream cheese fros
Posted 11 years ago
A favorite healthy snack of mine to have. Chia Seed Pudding. Whether as a breakfast, a snack, or a healthy des
Posted 11 years ago
I feel like I've been making lots of fusion recipes this week: Guacamole and Hummus, Chorizo and Shrimp Tacos,
Posted 11 years ago
Ok, I know I am cheating by posting an I-phone picture for a recipe, but I figured that I better post this  b
Posted 11 years ago
Try toasting the coconut for extra flavor. Letting the banana mixture sit at the start of the recipe contribut
Posted 11 years ago
Our family has long been a fan of the often maligned, little brussels sprout!  I remember how my kids when th
Posted 11 years ago
This Acini Di Pepe Salad is an easy side dish to make for a summer or holiday get together.
Posted 11 years ago
This Acini Di Pepe Salad is an easy side dish to make for a summer or holiday get together.
Posted 11 years ago
Black Bean Burgers get an extra burst of flavour from tiny caramelized Roasted Sweet Potato Bits and delicious
Posted 11 years ago
Want more appetizer ideas? Click here.
Posted 11 years ago
A few years ago, my then-roommate and good friend, Allison, asked me to make her something "spicy with chicken
Posted 11 years ago
A few years ago, my then-roommate and good friend, Allison, asked me to make her something "spicy with chicken
Posted 11 years ago
Want more treat ideas? Click here.
Posted 11 years ago
I had tea with Vyana from Wild Roots Bakery when she was in town and somehow we got onto the topic of butter.
Posted 11 years ago
Want more main dish ideas? Click here.
Posted 11 years ago
Today is our son's 9th birthday and so I had to make these fluffy and festive Birthday Cake Pancakes to celebr
Posted 11 years ago
The first time I had coconut rice it was served to me by a friend, alongside some spicy Thai tofu. She didn't
Posted 11 years ago
Want more dessert ideas? Click here.
Posted 11 years ago
Last night I was thumbing through a venison cookbook and came across a recipe for Creamy Squash Soup.  Appare
Posted 11 years ago