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Gluten Free and Vegan Wild Blueberry Corn Muffins! Healthy, delicious and perfect for breakfast!
Posted 10 years ago
Is your house THE  Super Bowl house?  We have had many a Super Bowl party at our house in our day.  My husb
Posted 10 years ago
Is your house THE  Super Bowl house?  We have had many a Super Bowl party at our house in our day.  My husb
Posted 10 years ago
This healthy tabouleh is gluten-free and the added hemp seeds bring protein and vitamins to this refreshing sa
Posted 10 years ago
punugulu is a deep fried popular street food of andhra and is made of urad dal and rice batter. They can be ma
Posted 10 years ago
If you've been working hard on your New Year's resolutions, I applaud you. So far I've been meeting my expecta
Posted 10 years ago
My husband and I pack school lunches for our three boys almost every day. And more often than not, their lunch
Posted 10 years ago
Brotsuppe (bread soup) is a simple soup that mainly consists of stale bread in a meat or sausage broth. Variat
Posted 10 years ago
Si buscas un platillo sano, nutritivo y muy fácil de hacer, prueba estos deliciosos tacos de lechuga co
Posted 10 years ago
Fresh, healthy and so delicious!
Posted 10 years ago
This is a family-friendly, yummy dish to serve any night of the week.
Posted 10 years ago
Pineapple chicken is a fun dish that I love to make. With tender chicken, sweet pineapple and crunchy water ch
Posted 10 years ago
Inspired by epicurious.com
Posted 10 years ago
Simply seasoned, basic roasted butternut squash enhances the natural flavors for a healthy and tasty side dish
Posted 10 years ago
I have been having a very open love affair with bread ever since Celia sent me Cordelia, my sourdough starter.
Posted 10 years ago
Comment faire une pieuvre en cervelas. C’est une fa??on originale de manger une saucisse.
Posted 10 years ago
Have you ever sunk your teeth into a good bowl of risotto? How about fat-free risotto?? Yep, that's correct. T
Posted 10 years ago
Black-Eyed Pea Salad is chock full of fresh, bold, healthy ingredients you can enjoy it any time of the year,
Posted 10 years ago
Cette fois-ci pour le réveillon du jour de l'an j'ai été raisonnable : je n'ai fais qu'une réalisation pou
Posted 10 years ago
Fresh pizza dough, ground taco beef, mozzarella and cheddar cheese, nacho chips all baked and then topped with
Posted 10 years ago
Des grains de raisins ont macéré dans le Cognac et ont été
Posted 10 years ago
Borscht is a soup of Ukrainian origin that is popular in many Eastern and Central European countries. In most
Posted 10 years ago
So this weekend we are pretty much snowed in and not able to do much of anything. Super fun let me tell you wh
Posted 10 years ago
Pour reprendre cette nouvelle année en douceur, je vous ai concocté une semaine bien gourmande... On reste d
Posted 10 years ago
A deliciously spicy black bean burger perfect for a healthy lunch or light dinner Prep time varies from 20 min
Posted 10 years ago
Zucchini, bacon and feta pasta
Posted 10 years ago
I am on a mission to eat healthier this year.  I have gotten rid of junk food and sodas in our home but we st
Posted 10 years ago
This sweet dessert soup is made with red azuki beans, a warming yang food.
Posted 10 years ago
  As part of my freezer clean-out challenge, I made my version of beef stew with some stew beef that I fo
Posted 10 years ago
Red bean soup is both a popular snack and a sweet dessert soup. Azuki beans are a "yang" or warming
Posted 10 years ago
Happy New Year everyone! If you are like me, the new year is a time to reassess and reintroduce some of those
Posted 10 years ago
Hot chocolate slow cooker oatmeal recipe will warm your belly and delight your taste buds! Let the oatmeal coo
Posted 10 years ago
My kids seem to eat more veggies when they have lemon or vinegar on them, my husband does too. I decided to qu
Posted 10 years ago
This delicious Monkey bread is decked out with Mardi Gras colored sprinkles and is simple to make using refrig
Posted 10 years ago
Happy belated holidays everyone! This is a late post because I was home to Michigan for the week and came back
Posted 10 years ago
Brr! It's cold out there!  On the plus side, it's perfect soup weather. Enjoy this grown-up vegan version of
Posted 10 years ago